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Peking Garden
W. sesame sauce.
(For 2). Includes: spring roll, beef sticks, fried shrimp, paper wrapped chicken, barbecued spare ribs, wings, crab rangoon.
Broiled soy bean.
Pan fried shrimp dumplings.
Lightly fried tofu with tempura sauce.
Steamed seafood dumplings.
Tempura style.
2 Pcs shrimp and 5 pcs of vegetables.
Chicken on the sticks with teriyaki sauce.
Seafood salad.
For 2.
W. sizzling rice soup for 2.
For 2.
For 2.
A combination of 8 pieces sushi & one california roll.
Assorted sliced raw fish on a bed of seasoned rice.
Our chef's special assortment.
A combination of 4 sushi & 12 sashimi & one california roll.
Broiled eel glazed w. our special tangy eel sauce over rice.
14 Sushi 21 sashimi one peace roll.
Cucumber roll.
Asparagus, lettuce, squash, avocado & cucumber.
Eel, crabmeat and avocado with shrimp on top.
Spicy salmon, crunchy tempura with spicy crabmeat, avocado and masago on top.
Tuna, avocado topped with crabmeat and shrimp.
Smoked salmon, cream cheese and asparagus topped with avocado.
Spicy tuna, white tuna and avocado deep fried.
White tuna, eel, avocado and masago soybean wrapping.
New spicy salmon and white tuna soybean wrapping.
Tuna, white tuna, salmon, yellowtail and eel, wrapped in soybean sheet.
Spicy tuna inside with crunch, seared tuna outside with ponzu sauce.
Tuna, salmon, crab, cream cheese, eel, seaweed salad and avocado.
(Maguro).
(Hamachi).
(Ebi).
(Ika).
(Kani).
(Sake).
(Hokkigai).
(Tako).
(Tamago).
(Tobiko).
(Masago).
(Uni).
(Hotategal).
(Soba).
(Ikura).
(Unagi).
(Tai).
(Albacore).
Tuna roll.
Broiled salmon skin & cucumber.
Crab stick, avocado cucumber & masago.
Broiled eel & cucumber.
Hot & spicy w. masago & scallions.
Deep fried shrimp, avocado cucumber & masago.
Shrimp & asparagus.
Smoked salmon, cream cheese & avocado.
Fresh salmon, avocado, tobiko & mayonnaise.
Lettuces, shrimp, tobiko & mayonnaise.
Crab, tobiko, honey mayonnaise.
Deep fried soft shell crab w. avocado cucumber masago.
Eel, shrimp tempura, avocado.
Eel, tuna, shrimp, crab, outside tobiko.
California roll topped w. tuna, salmon, white tuna, red snapper.
California roll topped w. bbq eel & avocado.
Spicy tuna w. tempura inside california roll.
Scallop, crab scallion, mayonnaise topped w. smoked salmon & avocado.
Crab eel, avocado w. tobiko.
Yellowtail, tuna, salmon & avocado.
Bamboo shoots, mushrooms, baby corn, snow pea pods, broccoli and tomatoes, sauteed in a mildly spiced sauce.
Strips of chicken breast dipped in a light batter and lightly fried to a crispy perfections. The tangy delicious sauce is a perfect accompaniment.
This remarkable dish was originally created for general tso during the ching dynasty. Chicken chunks marinated and quickly fried until crisp. Sauteed with scorched hot peppers in our exotic tangy sauce.
Tender chicken breast specially prepared sprinkled w. sesame seeds & garnished w. fried rice noodles.
Expertly seared crispy chunks of chicken cooked w. dried orange peel & enhanced by a tangy sauce.
Named after its city or origin in hunan, this dish combines strips of fried chicken breast & vegetables in the chefs special hot sauce.
Crispy-fried chicken breast sliced and served with lemon sauce.
Strips of chicken (or shrimp), onion, red pepper & green pepper cooked in a specially prepared honey sauce.
Tender steak w. vegetables specially made w. the chinese way for the steak lovers. Served on sizzling platter.
Tender & juicy strips of beef cooked deli catel prepared to meet your expectation. Served on sizzling platter.
Strips of beef sprinkled w. sesame seeds & garnished w. fried rice noodles.
Expertly seared crispy chunks of steak cooked w. dried orange peel & enhanced by a tangy sauce.
Deep fried giant shrimp on top of sauteed mixed vegetables in brown sauce.
Jumbo shrimp lightly fried & seasoned w. a special sauce, sprinkled w. sesame seeds.
Jumbo fried shrimp sauteed w. orange peel and enhanced by a tangy brown sauce.
Beef, sea scallops & shrimp sauteed w. vegetables in a chef's special sauce, served on a sizzling platter.
Shrimp sauteed w. chili sauce & shredded pork sauteed w. black bean sauce.
Shrimp, slices of chicken & beef sauteed w. veg. in a traditional curry sauce.
Deep fried strips of beef & chicken gently sauteed w. vegetables in a rich brown sauce.
A perfect blend of shrimp, beef and chicken sauteed with vegetables in our special brown sauce.
Combination of jumbo shrimp & scallop breaded & deep-fried until crispy. Served w. our special tangy sauce & sprinkled w. honey glazed walnuts.
Quick-fried fillet of fish served w. rich, hot & spicy hunan sauce.
Choice of fresh whole fish covered by strips of scallions, red peppers & black mushrooms in ginger sauce. (Sp).
Lobster, scallops, shrimp, crab meat & fried fish w. vegetables simmered in a hot du du pot.
Chunks of marinated lobster tail stir-fried w. your choice of black bean sauce, chili sauce or garlic sauce. (Sp).
Fresh scallops breaded & deep-fried until crispy, then stir-fried in a black pepper sauce, steamed broccoli on the side.
Fresh boneless salmon steamed w. chinese vegetables covered in brown sauce, served on a sizzling platter.
Fresh shrimp & scallops chopped together, then filled into eggplant & covered w. chef's special sauce.
Tender beef, scallops & chicken sauteed w. chinese vegetables in brown sauce, served surrounded seven fantail shrimp.
Lobster meat & tender pieces of sirloin beef sauteed w. nape & snow peas in a brown sauce.
For seafood lovers. Lobster meat, jumbo shrimp, sea scallops and fried fish sauteed w. vegetables in chef's white sauce.
Lobster, jumbo shrimp, sea scallops, beef, chicken w. chinese vegetables in our special sauce.
A combination of three different flavored chicken dishes. General tso's chicken, lemon chicken & snow pea chicken.
Delicately roasted, deboned & baked w. honey sauce.
Boneless duck meat & fresh vegetables sauteed in our succulent sauce. (Half).
Available daily without prior notice. The crowning glory of chinese cuisine. Served w. pancakes, scallions & hoisin sauce. (Whole).
W. 4 pancakes.
W. 4 pancakes.
W. 4 pancakes.
W. 4 pancakes.
(Veg, pork, chicken) (beef, shrimp).
(Veg, pork, chicken) (beef, shrimp).
Tempura, shrimp & vegetables. Lightly batter deep fried w. dipping sauce.
Sushi - 3 pieces of raw fish & california roll.
Sashimi - thinly slice assorted raw fish & cucumber roll.
Chirashi - assorted sliced of raw fish on a bed of seasoned rice. Served w. soup or salad.
Una ju broiled eel over rice. Served w. soup or salad.
Menu for Peking Garden provided by Allmenus.com
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