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Eat N Park
Oven-baked cod stuffed with our homemade blend of crabmeat, shrimp, spinach, onions, cheddar cheese, and cracker crumbs. Served with your choice of one side, bakery-fresh rolls, and our Soup, Salad & Fruit Bar. Available when the Salad Bar is open.
Herb-crusted baked chicken breast topped with our homemade bruschetta and finished with a balsamic glaze and Asiago cheese. Served with your choice of one side, bakery-fresh rolls, and our Soup, Salad & Fruit Bar. Available when the Salad Bar is open.
4 chicken fillets tossed in Buffalo sauce.
Hand-breaded zucchini layered with Italian herbed ricotta and marinara sauce, topped with mozzarella and Asiago cheese. Served with garlic toast and our Soup, Salad & Fruit Bar. Available when the Salad Bar is open.
A hearty slice of classic meatloaf, topped with mashed potatoes, gravy, and crispy onion rings on buttered and grilled Italian bread. It's served with your choice of one side, bakery-fresh rolls and our Soup, Salad & Fruit Bar.
Our famous Whale of a Cod fillet with three crispy butterflied shrimp tossed in OLD BAY® Seasoning. We serve it with our Soup, Salad & Fruit Bar.
Give thanks for our oven-baked turkey and stuffing topped with gravy and served with cranberry sauce. We serve it with our Soup, Salad & Fruit Bar, your choice of one side, and our bakery-fresh rolls. Available when the Salad Bar is open.
Our herb-crusted chicken layered with ham, Swiss cheese, and our Dijon cream sauce. We serve it with our Soup, Salad & Fruit Bar.
A toasty croissant topped with sliced smoked turkey, crispy bacon, Swiss cheese, zesty chipotle mayo, and fresh arugula. Price shown is for one side.
Served with American cheese and shredded lettuce. Tartar sauce on the side. Price shown is for one side.
Our crispy seasoned tater tots loaded with cheddar cheese sauce and crispy bacon.
Our crispy seasoned tater tots topped with our homemade chili, cheddar cheese, and sour cream.
Our crispy seasoned tater tots served with homemade ranch.
We layer ham, onions, green peppers, and cheesy sauce on a bed of crispy tater tots. Then we top it all with two fried eggs and shredded cheddar cheese.
Our signature Belgian waffle served with the perfect fall topping ? warm glazed cinnamon apples and whipped cream.
Our herb-crusted chicken layered with ham, Swiss cheese, and our Dijon cream sauce. Served with two sides and bakery-fresh rolls.
Give thanks for our oven-baked turkey and stuffing topped with gravy and served with cranberry sauce. Served with two sides and bakery-fresh rolls.
1 Piece.Our Baked Cod paired with three crispy butterflied shrimp tossed in OLD BAY® Seasoning.
The Cheesecake Factory Bakery's legendary Pumpkin Cheesecake is available here for a limited time! Topped with whipped cream and pecans.
Two layers of pumpkin cake spiced with cinnamon and ginger, topped with cream cheese icing and a caramel swirl.
A slice of warm apple pie with a scoop of vanilla ice cream, drizzled with caramel.
Fresh baked daily.
A rich and chewy chocolate chip brownie served in a mug with two scoops of our premium hand-dipped ice cream. Covered with hot fudge and creamy whipped topping. A gluten-friendly option.
Made with real pumpkin pie filling.
Limited time! One Free refill.
Our herb-crusted chicken layered with ham, Swiss cheese, and our Dijon cream sauce. Served with two sides and bakery-fresh rolls.
Give thanks for our oven-baked turkey and stuffing topped with gravy and served with cranberry sauce. Served with two sides and bakery-fresh rolls.
This is one serious stack! We start with a hearty slice of classic meatloaf.
Boneless chicken breast seasoned with rosemary and black pepper, then topped with sauteed mushrooms and white wine sauce.
Tender boneless chicken breast hand-breaded with Parmesan breadcrumbs. Served with two sides and our bakery-fresh rolls.
Oh-so comfoting.
Four breaded tenderloins tossed in Buffalo saucce or served with any of our dipping sauces. Served with two sides and our bakery-fresh dinner rolls.
Seasoned grilled chicken breast.
Hand-breaded zucchini layered with Italian herbed ricotta and marinara sauce, topped with mozzarella and Asiago cheese.
Grilled chicken breast, Italian sausage, onions and bell peppers, tossed with locally made Portogallo Peppers blend. Served over penne with our tomato cream sauce.
Herb-crusted chicken breast baked and served on a bed of pasta. Topped with mozzarella cheese and marinara or our homemade meat sauce.
Pasta served with your choice of marinara or our homemade meat sauce.
Ziti baked with sliced Italian sausage, marinara sauce, and mozzarella cheese.
Fresh broccoli and creamy Alfredo over penne topped with Asiago cheese.
One fillet baked with a buttery bread crumb topping or in orange juice.
Six butterflied shrimp with a crispy coating of panko breadcrumbs and OLD BAY Seasoning.
The perfect pair! Our huge Whale of a Cod fillet served with a side of mac'n cheese. Tartar sauce on the side.
Our famously HUGE cod fillet, without the bun! Tartar sauce on the side.
Our famous Whale of a Cod fillet paired with three crispy butterflied shrimp tossed in OLD BAY Seasoning. Served with tartar and cocktail sauces.
Five breaded chicken tenders served with any of our dipping sauces or tossed in Buffalo sauce. Paired with three crispy butterflied shrimp tossed in OLD BAY Seasoning and served with cocktail sauce.
Our baked Cod paired with three crispy butterflied shrimp tossed in OLD BAY Seasoning
You're going to fall for this new sandwich! A toasty croissant topped with sliced ham, smoked Gouda, grilled marinated Granny Smith apple slices, and pub-style mustard.
A huge cod fillet hand-breaded with panko breadcrumbs.
Served with American cheese and shredded lettuce. Tartar sauce on the side.
Flour tortilla stuffed with fajita seasoned chicken, pepper Jack cheese, and caramelized onions.
Sliced rib-eye steak with grilled onions and American cheese on our fresh-baked hoagie roll.
Deli-sliced smoked turkey on sourdough bread, covered with gravy. Price shown is for one side.
Chargrilled chicken breast served on a brioche bun with shredded lettuce and tomato.
A classic done right! Freshly-sliced corned beef, sauerkraut, melted Swiss cheese, and Thousand Island dressing piled high on our house-baked rye bread.
Served on sourdough bread.
How do you make chicken even more delicious top it with cheddar cheese and bacon We finish it with lettuce, tomato, and mayo on a buttery brioche bun.
Your favorite sandwich, for breakfast! Sliced rib-eye steak sizzled with onions and layered on a toasted bagel with scrambled eggs and melty American cheese.
Bonjour, breakfast! A buttery, toasted croissant with two scrambled eggs.
The burger version of your favorite steak dinner. Grilled onions and mushrooms, A.1.® steak sauce, and crispy onion rings, stacked on a buttery brioche bun.
A 6 oz. Black Angus burger between two slices of grilled Texas toast with melted American cheese, grilled green peppers, onions, and mushrooms with a hint of yellow mustard.
Topped with sauteed onions and mushrooms, and Swiss cheese.
Cheese-free.
We layer ham, onions, green peppers, and cheesy sauce on a bed of crispy tater tots. Then we top it all with two fried eggs and shredded cheddar cheese.
A three-egg omelet stuffed with shaved rib-eye steak, grilled onions, and American cheese.
Topped with our hollandaise sauce and served with breakfast potatoes or fresh-cut fruit, plus bread selection. Celiac friendly with no toast and potatoes.
A three-egg Omelet stuffed with bell peppers, onions, sweet Italian sausage, mozzarella cheese, Portogallo Pepper blend, and topped with marinara sauce and Asiago cheese.
Delicious sausage gravy served over our freshly baked biscuits.
Toasted English muffin topped with Canadian bacon, two poached eggs, and hollandaise sauce.
Served with brown sugar or raisins upon request, plus fresh fruit and toast
Golden fried chicken breast atop our homemade Belgian waffle, all drizzled with our signature honey sauce. Served with warm syrup on the side.
Our signature Belgian waffle served with the perfect fall topping ? warm glazed cinnamon apples and whipped cream.
Two slices of Texas-cut French Toast topped with bananas and warm Bananas Foster syrup. Served with three pieces of bacon or sausage. Also available with 3 slices of toast for an upcharge.
Two buttermilk pancakes.
Two blueberry buttermilk pancakes.
Two fluffy Chocolate Chip Pancakes are piled high and topped with whipped cream and MORE chocolate chips. Also available with 3 pancakes, for an upcharge.
Crispy, buttery, airy ? oh, and Smiley, too! Enjoy our grin-inducing Belgian waffle.
Your favorite sandwich, for breakfast! Sliced rib-eye steak sizzled with onions and layered on a toasted bagel with scrambled eggs and melty American cheese.
Our crispy seasoned tater tots loaded with cheddar cheese sauce and crispy bacon.
Our crispy seasoned tater tots topped with our homemade chili, cheddar cheese, and sour cream.
Our crispy seasoned tater tots served with homemade ranch.
Served With bacon bits, cheddar cheese sauce, and Southwest seasoning.
Crisp and golden, made fresh and served with our homemade ranch for dipping.
Served With marinara sauce.
Pretzel Sticks served with pub-style mustard and cheese.
Served With ranch dressing or marinara sauce.
Seven mozzarella-stuffed ravioli crisped to golden brown. Topped with shredded Asiago cheese and served with our marinara and alfredo sauces for dipping.
Mac'n cheese bites served with buffalo ranch.
Flour tortilla stuffed with fajita seasoned chicken, pepper Jack cheese, and caramelized onions. Drizzled with our chipotle sauce and served with salsa and sour cream. Price shown is for one side.
Mixed greens with cucumbers, tomatoes, egg wedges, cheddar cheese, and, of course, French fries. Topped with your choice of Grilled Chicken Breast, Herb-Crusted Chicken Breast, Chrispy Chicken Fillets, Shaved Rib-Eye Stak, and Baked Salmon.
Grilled chicken breast or herb-crusted chicken over mixed greens with marinated Granny Smith apples, crumbled bacon, feta cheese, dried cranberries, and sliced almonds. Served with apple cider vinaigrette.
A slice of warm apple pie with a scoop of vanilla ice cream, drizzled with caramel.
Fresh baked daily.
Fresh baked daily! Ask your server for availability.
Fresh baked daily ask your server for availability.
Fresh baked daily ask your server for availability.
Fresh baked daily ask your server for availability.
Fresh baked daily ask your server for availability.
Fresh baked daily ask your server for availability.
Fresh baked daily ask your server for availability.
Fresh baked daily ask your server for availability.
Fresh baked daily ask your server for availability.
The Cheesecake Factory Bakery's® legendary Pumpkin Cheesecake is available here for a limited time! Topped with whipped cream and pecans.
Two layers of pumpkin cake spiced with cinnamon and ginger, topped with cream cheese icing and a caramel swirl.
Our signature dessert! Our famous grilled stickies topped with vanilla ice cream and our warm honey sauce.
Made with real pumpkin pie filling.
Made with hand-dipped ice cream.
A rich and chewy chocolate chip brownie served in a mug with two scoops of our premium hand-dipped ice cream. Covered with hot fudge and creamy whipped topping. A gluten-friendly option.
Two scoops. Choose one scoop instead for a smaller price.
Vanilla ice cream, layers of hot fudge, and Oreo cookie crumbs, topped with whipped topping, and more Oreo cookie crumbs.
Layers of hot fudge, peanuts, caramel fudge, and vanilla ice cream. Topped with whipped topping, and peanuts.
Enjoy unlimited refills.
Enjoy unlimited refills.
Enjoy unlimited refills.
Enjoy unlimited refills.
Enjoy unlimited refills.
Enjoy unlimited refills.
Enjoy unlimited refills.
Limited time! One Free refill.
Enjoy unlimited refills.
Enjoy one free refill.
Hot or iced. Made fresh to order with oregon Chai.
Half iced tea and half lemonade.
Enjoy unlimited refills.
Enjoy unlimited refills.
Enjoy unlimited refills.
Enjoy unlimited refills.
Enjoy unlimited refills.
Enjoy unlimited refills.
Served with one side.
Served with one side.
Served with meat or marinara sauce, bread and one side dish.
Served with one side.
Served with choice of one side.
Served with one side.
Kids 5 and under eat "free" when they're with an adult who has purchased the Salad Bar. One "free" kids' salad bar per adult. Available when the Salad Bar is open.
Vanilla ice cream topped with hot fudge and whipped topping.
All day, every day - get a cup o' joe to go for just.
Your favorite sandwich, for breakfast! Sliced rib-eye steak sizzled with onions and layered on a toasted bagel with scrambled eggs and melty American cheese.
Bonjour, breakfast! A buttery, toasted croissant with two scrambled eggs.
Your favorite sandwich, for breakfast! Sliced rib-eye steak sizzled with onions and layered on a toasted bagel with scrambled eggs and melty American cheese.
Bonjour, breakfast! A buttery, toasted croissant with two scrambled eggs, your choice of breakfast meat, and melted American cheese.
A HUGE cod fillet hand-breaded with panko breadcrumbs, fried to a golden brown, and served on our fresh-baked hoagie roll.
Flour tortilla stuffed with fajita seasoned chicken, pepper Jack cheese, and caramelized onions. Drizzled with our chipotle sauce and served with salsa and sour cream. Price shown is for one side.
Smoked turkey with American cheese, bacon, lettuce, tomato, and mayo on toasted white bread. Price shown is for one side.
Shredded pot roast on grilled Italian bread, covered with gravy. Price shown is for one side.
Sliced rib-eye steak with grilled onions and American cheese on our fresh-baked hoagie roll. Price shown is for one side.
Mixed greens with cucumbers, tomatoes, egg wedges, cheddar cheese, and, of course.
Mixed greens with cucumbers, tomatoes, egg wedges, French fries, and cheddar cheese.
Grilled chicken breast or herb-crusted chicken over mixed greens with marinated Granny Smith apples, crumbled bacon, feta cheese, dried cranberries, and sliced almonds. Served with apple cider vinaigrette.
Our famously HUGE cod fillet, without the bun! Tartar sauce on the side.
Herb-crusted baked chicken breast topped with our homemade bruschetta and finished with a balsamic glaze and Asiago cheese.
Four breaded tenderloins tossed in Buffalo saucce or served with any of our dipping sauces. Served with two sides and our bakery-fresh dinner rolls.
Seasoned grilled chicken breast.
Menu for Eat N Park provided by Allmenus.com
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