Fried battered onion.
Fried shrimp that has been rolled in coconut.
Cooked wing of a chicken coated in sauce or seasoning.
Green cruciferous vegetable.
Seasoned ground meat that has been wrapped in a casing.
Mozzarella cheese that has been coated and fried.
Fried potatoes.
Garlic roll with bowl.
Soup that is made with stock, onions, and covered with either cheese, bread, or croutons.
The Burg's best. Served with blue cheese and celery.
Jumbo of course, 10 with Old Bay and cocktail sauce.
Corn or flour.
Red jalapeno halves stuffed with tangy chili, cream cheese, and bread crumbs.
2 potato skins, 2 chicken fingers, (plain or dirty) and 2 mozzarella sticks.
4 large dirty or plain.
A basket of lattice-cut fries smothered with cheddar-n-Jjack. Want bacon? Scallions?
Cheddar, bacon, broccoli, chives, chili, whatever (you make the call). Sour cream.
Nachos, quesadilla, and 2 jalapeno poppers. Add chicken for an additional charge.
Chicken or beef tenderloin sauteed and juicy.
House salad. Simple combo of iceberg, spinach, and romaine with tomatoes, croutons, scallions, and sweet red peppers.
Caesar salad. Made with or without anchovies. Want shrimp?
Spinach salad. Served with hot bacon dressing.
Greek salad. Served with our own dressing.
Chef salad. Including ham, turkey, provolone, egg, scallions, and tomatoes.
Tuna salad. 2 big scoops of fresh tuna salad served on a bed of lettuce garnished with diced tomatoes, scallions, and cheddar cheese.
Steak salad. Marinated strips of tenderloin, tossed in house salad with special oil-based dressing. Add fries for an additional charge.
Grilled chicken salad. Marinated strips of chicken or chicken fingers (plain or dirty) over house salad.
Chicken Caesar salad. Your choice sauteed or blackened, with or without anchovies, want shrimp?
Taco salad. Freshly fried corn chips covered with taco sauce, chili, shredded lettuce, tomatoes, cheddar cheese, scallions, and sweet red peppers.
Fajita salad. Santa Fe style with marinated strips of chicken or beef tenderloin, grilled green and red peppers, sautéed onion over a combo of greens served with tortilla chips.
Hot corned beef or turkey Reuben with Swiss cheese, sauerkraut, and Russian dressing on grilled rye or as a wrap.
Hot roast beef with mushrooms and cheddar cheese melted over a 7" sub roll with a side of au jus or as a wrap.
French dip. Hot and juicy roast beef on a roll with a side of au jus or as a wrap.
Hot roast beef served Philly style with melted provolone cheese, green peppers, onions, and mushrooms with a side of au jus or wrapped in a flour tortilla.
Veggie pita with fresh spinach, provolone, and cheddar cheese, romaine lettuce, onion, and tomato, on warm pita bread or as a wrap.
Turkey pita with fresh spinach, provolone cheese, hot bacon, and tomato on warm pita bread or as a wrap.
Grilled 4 oz. boneless, skinless chicken breast with bacon, cheddar cheese, coleslaw, and BBQ sauce on warm pita bread or wrapped in a flour tortilla.
Traditional lamb or chicken gyro served in a pita or as a wrap.
Smoked ham, turkey, and bacon with melted cheddar on a grilled Kaiser roll or as a wrap.
Monte Cristo. Ham, turkey, and melted Swiss cheese served on grilled French "Texas Toast."
Primanti brothers style beef tenderloin filet cheesesteak served with coleslaw and fries all wrapped together with fresh "Texas Toast" bread. With lettuce & tomato?
Primanti brothers' style cheeseburger served with coleslaw and fries all wrapped together with fresh "Texas Toast" bread, or as a wrap. With lettuce & tomato?
Traditional Philly cheesesteak or chicken cheesesteak with green peppers and onions, topped with marinara sauce and provolone cheese, or as a wrap.
Fresh tuna salad smothered with melted cheddar cheese served open-faced on whole wheat or as a wrap.
A hero with capicola ham, provolone, lettuce, tomatoes, and onion served on a toasted roll.
6 oz. steak filet tenderloin sandwich marinated in red wine and cooked with garlic.
Chicken cordon bleu. 1 fresh, deboned, and skinless chicken breast stuffed with ham, smothered with Swiss cheese and served on a Kaiser roll.
Hot roast beef or turkey piled high on white bread smothered in homemade gravy.
1/3 of an lb. Black Angus patty melt, topped with Swiss cheese, sauteed onions, and mushrooms served on grilled rye.
Fresh pulled pork or beef BBQ tossed in our own special BBQ sauce.
California style cheesesteak pork, steak, or chicken served with lettuce, tomato, onions, and mayo on a toasted sub roll or stuffed in a flour tortilla as a wrap.
Breaded chicken breast lightly fried tossed in Franks hot sauce topped with blue cheese, served on Kaiser, sub roll or as a wrap
Grilled chicken sautèed with fresh pesto and basil, melted feta, grilled tomatoes, and sautèed onions on a Kaiser, sub roll, or great as a wrap.
Italian sausage served with grilled onions, peppers, marinara, and provolone cheese, on a sub roll or wrap.
1/3 lb. Glenn Millers' beef on a kaiser roll.
Served on a kaiser roll.
Served on kaiser or wrapped.
Served as a sandwich or wrapped.
Served as a sandwich or wrapped.
Served on kaiser or wrapped.
3 slices of bread and two layers of filling.
Corn or flour tortillas, taco sauce, scallions and red peppers. Chicken,shredded beef, or cheese?
Flour tortilla grilled with ranchero sauce, cheddar-n-jack. Chicken,,shredded beef, or cheese?
Crisp flour tortilla crust with mild sauce, cheddar-n-jack., chicken,shredded beef, or cheese?
2 crisp or soft corn tortillas filled with shredded chicken, or beef, taco sauce, lettuce, tomato, and cheddar-n-jack.
Shredded chicken or beef rolled in a soft corn tortilla smothered with ranchero sauce cheddar-n-jack, garnished with chopped scallions and red peppers, served with sour cream.
Shredded chicken or beef, wrapped in a flour tortilla smothered with cheddar-n-jack and ranchero sauce, garnished with scallions and diced red peppers.
Shredded chickenor beef , rolled in a flour tortilla, deep fried to golden brown, covered with a cream sauce and sprinkled with shredded cheddar-n-jack, scallions, and diced red peppers, served with sour cream.
Marinated strips of chicken breast sautéed with grilled onions, bell peppers served with lettuce, tomato, cheddar, salsa, and warm flour tortillas, served with sour cream. Want shrimp?
Pulled chicken,or shredded beef, on a crisp flour tortilla topped with melted cheddar-n-jack, lettuce, tomato, and more cheddar-n-jack, chives and diced red peppers, served with sour cream.
Blackened chicken breast sauteed with fresh green peppers, tossed in pasta and romaine in our own Caesar dressing, topped with Parmesan cheese.
Breaded chicken breast diced and smothered with marinara and provolone cheese served over pasta.
Fresh skinless chicken breast sauteed and diced with ham, Swiss cheese, and fresh spinach over pasta.
Sample our famous Bootleggers chili, generously poured over pasta topped with grated cheddar, and sprinkled with scallions.
Shrimp sauteed in butter, white wine, herbs, and garlic piled over pasta and covered with Parmesan cheese.
Seasoned and sauteed with mushrooms, tossed with pasta and romaine in our own Caesar dressing, topped with Parmesan cheese.
Fresh, skinless chicken breast cooked with cilantro, sauteed in tequila and covered with ranchero sauce served over fresh pasta.
Grilled Italian sausage and sweet red peppers, sauteed onions tossed in fresh pasta and our special sauce.