Delhi Kabab House

Two deep-fried potato-filled turnovers. Veggie.

Two deep-fried meat-filled turnovers.

Minced meat kabab cooked on a skewer.

Indian cheese cubes grilled on skewers.

Fried minced beef kababs full of savory Indian spices.

Batter-fried fritters.

Cheese-filled batter fritters.

Fried crisps topped with chickpeas, yogurt and our mint and tamarind chutneys.

Aaloo samosa topped with yogurt and our mint and tamarind chutneys. Veggie.

Chicken tikka topped with onions and rolled in a paratha. Served with french fries. Spicy.

Chicken boti topped with onions and rolled in a paratha. Served with french fries. Spicy.

Chicken seekh kabab topped with onions and rolled in a paratha. Served with french fries. Spicy.

Beef seekh kabab topped with onions and rolled in a paratha. Served with french fries. Spicy.

Grilled chunks of tender lamb topped with onions and rolled in a paratha. Served with french fries. Spicy.

Flavored basmati rice cooked with mixed vegetables and topped with fried onions. Veggie. Spicy.

Basmati rice cooked with tender lamb marinated with Indian spices and topped with fried onions. Spicy.

Basmati rice cooked with tender lamb marinated with Indian spices and topped with fried onions. Spicy.

A delicious north Indian curry made with sweet peas and Indian cheese. Veggie. Spicy.

Cubes of Indian cheese cooked into a creamy tomato curry. Veggie. Spicy.

Okra stir-fried with onions, tomatoes and Indian spices. Veggie. Spicy.

Sauteed eggplant cooked with onions and tomatoes. Veggie. Spicy.

North Indian dish prepared with spinach and Indian cheese. Veggie. Spicy.

Cubes of Indian cheese cooked into savory tomato curry. Veggie. Spicy.

Spinach cooked into a creamy but spicy curry. Veggie. Spicy.

Mixed vegetables cooked in a spicy cream curry. Veggie. Spicy.

A classic chicken curry cooked with Indian herbs and spices. Spicy.

Deep-fried chicken cooked with onions and green chilies. Spicy.

Chicken cooked in a wok with tomatoes, onions and green chilies. Spicy.

Boneless chicken cooked in buttery cream sauce. Spicy.

Chicken tikka cooked into a savory tomato and onion curry. Spicy.

A spicy but savory Indian Chinese dish cooked in a wok with fresh green chilies and dried red chilies. Spicy.

Lamb curry cooked with Indian herbs and spices. Spicy.

Tender marinated lamb cooked in a wok with tomatoes, onions and green pepper. Spicy.

Spinach slow-cooked with Indian spices and marinated lamb. Spicy.

Marinated chunks of tender dark-meat chicken grilled in a clay oven. Served with rice. Spicy.

Boneless white-meat chicken marinated in yogurt and spices and cooked in a clay oven. Served with rice. Spicy.

Skewered minced-meat kababs cooked in a clay oven. Served with rice. Spicy.

Skewered minced-meat kababs cooked in a clay oven. Served with rice. Spicy.

Marinated chicken leg quarter cooked in a clay oven. Served with rice. Spicy.

Veggie.

Indian eggplant and potato dish served with rice or naan. Veggie. Spicy.

Savory Indian lentil curry served with rice or naan. Veggie. Spicy.

Stir-fried okra served with rice or naan. Veggie. Spicy.

Chick-pea curry served with two crispy bathuras. Veggie. Spicy.

Mixed vegetables cooked into basmati rice and topped with crispy fried onions. Veggie. Spicy.

Traditional Indian chicken curry served with rice or naan. Hot and spicy.

Marinated chicken cooked into basmati rice and topped with crispy fried onions. Hot and spicy.