Dinner
Lunch

Starters
- Tempura Shrimp Sushi Rolls $8.00+
  
  Avocado, carrot, sesame, scallion
- Spicy Tuna Sushi Rolls $8.50+
  
  Cucumber, yuzu mayo, sriacha
- Smoked Salmon Flatbread $9.50
  
  Roasted garlic white sauce, red onion, caper, watercress, lemon infused olive oil
- Vietnamese Crab Spring Rolls $11.00
  
  Daikon, avocado, mint, basil, pea greens, carrots, sweet n' sour dipping sauce
- Sauteed Shrimp Scampi $10.00
  
  Garlic butter
- Steamed Littleneck Clams $13.00
  
  White wine and garlic
- Colossal Shrimp Cocktail $15.00
  
  Cocktail sauce, creole remoulade
- Mini New England Lobster Rolls $11.00
  
  Butter toasted sweet roll, chilled lobster salad, watercress, old bay spiced fries
- Oyesters Rockefeller $8.00+
  
  Creamed spinach, applewood smoked bacon, parmesan
- Tuna Tartare $13.00
  
  Pickled cucumbers, broken wasabi vinaigrette, sesame crackers
- Roasted Duck Flatbread $9.50
  
  "Fig barbeque sauce, fontina, provolone, gorgonzola, red onion, granny smith apple, thyme vinaigrette"
- Steamed Maine Mussels $8.50+
  
  White wine and garlic
- Chipotle Grilled Shrimp $11.00
  
  "Corn-black bean relish, chipotle butter sauce, pico de gallo, cilantro lime sour cream"
- Maryland Style Jumbo Lump Crab Cakes $15.00
  
  Creole remoulade, mango tartar sauce
- Fried Calamari $11.50
  
  Jalapeños and carrots, sweet n' sour, creole remoulade
- Goat Cheese Bruschetta $9.50
  
  Tomato-basil cruda, focaccia crisps, kalamata olive
- Shared Sampler $34.00
  
  Jumbo lump crab cakes, calamari, shrimp scampi, trio of sauces
- Chilled Shellfish Platter $55.00+
  
  Blue point oysters, shrimp, lobster claws, king crab legs, cocktail sauce, creole remoulade, fresh minced horseradish

Soups & Salad
- New England Clam Chowder $7.00
- Spicy Creole Gumbo $7.00
- Maine Lobster Bisque $8.50
- Baby Greens $7.00
  
  Feta, toasted pine nuts, dried cherries, honey balsamic vinaigrette
- Caesar Salad $6.50
  
  Grated parmigiano reggiano, croutons, asiago cheese crisp
- Strawberry and Pistachio Salad $7.00
  
  Baby greens, red onion. Parmigiano reggiano, sherry vinaigrette

Tonight's Entrees
- Blackened Chicken Penne Pasta $17.50
  
  Roasted red pepper cream, shiitake mushrooms, leeks, sun dried tomato pesto
- Chipotle Grilled Shrimp $21.00
  
  Sweet corn-jalapeno crepes, corn-black bean relish, jicama-lime salad, pico de gallo
- San Francisco Style Cioppino $26.00
  
  Shrimp, scallops, mussels, clams, fresh fish, red wine tomato sauce
- Panko Fried Shrimp $21.00
  
  Cocktail sauce, french fries, apple & celery root slaw
- Tanglewood Farms Mesquite Grilled Chicken $22.00
  
  Parmesan roasted yukon gold potatoes, grilled asparagus
- House Made Lobster-Basil Ravioli $25.00
  
  Mascarpone cheese, heirloom tomatoes, arugula, pine nuts, fennel, zucchini
- Lobster Cobb Salad $22.00
  
  Watercress, arugula, baby spinach, tomato, applewood smoked bacon, corn nuts, white cheddar, avocado, fresh corn, red onion, sweet potato shoestrings, buttermilk tarragon ranch dressing
- Jumbo Lumb Crab Cakes $29.50
  
  Creole remoulade, mango tartar sauce, whipped yukon gold potatoes, grilled asparagus
- Grilled Salmon Panzanella $24.00
  
  Spinach, montrachet goat cheese, balsamic onions, tomatoes, basil oil, balsamic vinaigrette
- Seafood Mixed Grill $35.00
  
  Shrimp, scallop, salmon, jumbo lump crab cake, whipped yukon gold potatoes, grilled asparagus
- Cjar Cristed Hawaiian Ahi Tuna $36.00
  
  Roasted yukon gold potatoes, asparagus, foyot sauce
- Almond Crusted Hawaiian Opah $28.00
  
  Orange beurre blanc, grilled asparagus, seasonal berries

Fresh Oysters
- Blue Point $2.50
- Malpeque $2.75
- Beausolieil $3.00
- Dabob Bay $3.00

Todays Fresh Fish

All fish is served mesquite grilled unless otherwise stated. choice of two seasonal sides.add $3.5 lobster mac n' cheese
- Atlantic Salmon $26.00
- Swordfish $29.00
- Seared Ahi Tuna $35.00
- Wahoo $28.00
- Seared Opakapaka Snapper $32.00
- Seared King Salmon $31.00
- Barramundi $32.00
- Soft Shell Crabs $36.00
- Seared Black Grouper $31.00
- Monchong $27.00
- Halibut $35.00
- 1 1/4 lb. Alaskan Crab Legs $65.00
- 1 1/4 Lb Live Maine Lobster $34.00
- 1/2 Lb Lobster Tail $39.00

Steaks and Combos

Choice of two seasonal sides add $3.5 lobster mac n' cheese
- Center Cut Filet Mignon 6 oz. $30.00
- Center Cut Filet Mignon 8 oz. $36.00
  
  Prince edward island, can
- 6oz center Cut Filet and Panko Fried Shrimp $38.00
- 6oz Center Cut Filet and Jumbo Lump Crab Cake $38.00
- 6oz Center Cut Filet and Seared Sea Scallops $38.00
- 6oz Center Cut Filet and Salmon $38.00
- 6oz Center Cut Filet and 1/2 Lb Canadian Lobster Tail $55.00
- 12oz Usda Certified Prime Angus Beef Kansas City Strip $38.00
- 18oz Usda Certified Prime Angus Beef Ribeye $43.00

Seasonal Sides

Served a la carte
- Grilled Asparagus $3.50
- Whipped Yukon Gold Potatoes $3.50
- Parmesan Roasted Yukon Gold Potatoes $3.50
- Sauteed Haricot Vert, Lemon Shallot Butter $3.50
- Grilled Artichoke with Garlic Parmesan Sauce $3.50
- Zucchini, Corn, Tomato Basil Ragout $3.50
- Lobster Mac n' Cheese $4.50

Desserts
- Salted Butterscotch Tart $7.50
  
  Maldonsea salt, chocolate ganache, housemade banana sherbet, candied walnuts
- Hershey's Chocolate Velvet Cake $7.50
  
  Triple layered cake, devils food bottom, thick chocolate mousse center, chocolate ganache, creme anglaise
- Vanilla Bean Creme Brulee $7.50
  
  Raspberries, crisp sugar crust
- Apple Croustade $7.50
  
  Cinnamon ice cream, bourbon-maple syrup
- Mixed Fresh Berries $6.00
  
  Creme anglaise, chocolate almond tuile
- Hershey's Chocolate Lava Cake $7.50
  
  Raspberries, hazelnut ice cream
- Carrot Cake $8.50
  
  Pecan praline filling, sweet cream cheese, toastedcoconut, creme anglaise
- Cookie Box $5.00
  
  Lemon-ricotta, chocolate brownie and vanilla bean shortbread cookies, almond chocolate tuiles.
- Frozen Flavors $5.00
  
  A trio of our homemade sorbets and ice cream

Coffee
- Irish Coffee $8.00
  
  Jameson or bushmills
- Butternut $8.00
  
  Frangelico, butterscotch and brandy
- Orange Glaze $8.00
  
  Kahlua & grand marnier
- Sweet Tooth $8.00
  
  Amaretto and raspberry
- Twist $8.00
  
  Tuaca and dark creme de cacao

Starters
- Coconut Green Curry Mussels $9.50
  
  Cilantro, lime, crispy sweet potato straws
- Sauteed Shrimp Scampi $10.00
  
  Garlic butter
- Smoked Salmon Flatbread $10.50
  
  Roasted garlic white sauce, red onion, caper, watercress, lemon infused olive oil
- Prosciutto Flatbread $10.50
  
  Fig barbeque sauce, fontina, provolone, gorgonzola, red onion, granny smith apple
- Goat Cheese Bruschetta $10.50
  
  Tomato-basil cruda, focaccia crisps, kalamata olive
- Fried Calamari $11.50
  
  Jalapenos, carrots, sweet n' sour, creole remoulade
- Oysters Rockefeller $8.00+
  
  Creamed spinach, applewood smoked bacon, parmesan
- Tempura Shrimp Sushi Roll $8.00+
  
  Avocado, carrot, sesame, scallion
- Spicy Tuna Sushi Roll $8.50+
  
  Cucumber, yuzu mayo, sriracha
- Snapper Ceviche $13.00
  
  Mango, lime, corn, black beans, white corn tortilla chips
- Tuna Tartare $13.00
  
  Pickled cucumbers, broken wasabi vinaigrette, sesame crackers
- Steamed Littleneck Clams $13.00
  
  White wine garlic broth
- Colossal Shrimp Cocktail $15.50
  
  Cocktail sauce, creole remoulade
- Maryland Style Jumbo Lump Crab Cakes $16.00
  
  Creole remoulade, mango tartar sauce
- Shared Sampler $34.00
  
  Jumbo lump crab cakes, calamari, shrimp scampi, trio of sauces
- Chilled Shellfish Platter $0.55+
  
  Oysters, shrimp, lobster claws, king crab legs, cocktail sauce, creole remoulade, fresh minced horseradish

Soups and Salads
- New England Clam Chowder $9.00
- Maine Lobster Bisque $9.50
- Caesar Salad $7.00
  
  Grated parmesan reggiano, croutons, asiago cheese crisp
- Baby Greens $7.50
  
  Feta, toasted pine nuts, dried cherries, honey balsamic vinaigrette
- Strawberry & Pistacchio $9.00
  
  Baby greens, red onion, reggiano parmesan, sherry vinaigrette

Entrees Salads
- Grilled Chicken Caesar Salad $11.50
  
  Parmigiano reggiano, croutons, asiago crisp
- Grilled Chicken Caesar Salad with Grilled Salmon $15.00
- Grilled Salmon Panzanella $15.00
  
  Spinach, montrachet goat cheese, balsamic roasted onions, vine ripe tomatoes, basil oil, balsamic vinaigrette
- Tuna Nicoise $16.00
  
  Char-crusted tuna, mixed greens, roasted potatoes, haricots verts, olives, tomato, fennel, garlic parmesan dressing
- Lobster Cobb Salad $18.50
  
  Watercress, arugula, baby spinach, tomato, applewood smoked bacon, white cheddar, avocado, corn, red onion, sweet potato shoestrings, tarragon ranch dressing

Power Lunch Entrees
- Fish and Chips $15.00
  
  Troegs beer battered haddock, french fries, apple-celery root slaw, mango tartar, malt vinegar
- Lobster Mac N' Cheese $15.00
  
  White truffle bread crumbs
- Grilled Shrimp Salad $15.00
  
  Mixed greens, tortilla, mango, black bean, dried banana, roasted chili vinaigrette
- Pretzel Crusted Trout $15.00
  
  Herb roasted potatoes, haricot vert, frisee, bacon, mustard vinaigrette
- Flat Iron Steak Salad $15.00
  
  Grilled romaine, red onion, corn, gorgonzola, tomato, buttermilk blue dressing

Sandwiches

Served with choice of seasonal vegetable or sea salted french fries
- Creek Stone Farms Black Angus Burger $10.00
  
  Sharp cheddar, lettuce, tomato, brioche roll
- Burgers' Smokehouse Turkey Club $10.50
  
  Applewood bacon, lettuce, tomato, avocado, black pepper mayo, rustic country bread
- Mesquite Grilled Chicken $11.00
  
  Applewood bacon, pepper jack, caramelized onions, lettuce, tomato, roasted red pepper mayo, brioche roll
- Southwest Shrimp Wrap $12.00
  
  Corn & black bean salsa, pepper jack, pico de gallo, romaine, flour tortilla
- Mini New England Lobster Rolls $12.50
  
  Butter toasted sweet rolls, chilled lobster salad, watercress
- Achiote Fish Tacos $13.00
  
  Avocado, chipotle crema, tortilla, mango, jicama
- Jumbo Lump Crab Melt $13.50
  
  Cheddar, tomato, remoulade, rustic country bread

Today's Fresh Fish

All fish is wood grilled, unless otherwise specified, and finished with fresh lemon herb butter and maldon english flake sea salt. Choice of two seasonal sides.
- Broiled Boston Style Haddock $16.00
- Atlantic Salmon $17.00
- Swordfish $21.00
- Barramundi $21.00
- Mahi Mahi $23.00
- Seared John Dory $28.00
- Seared Georges Bank Scallops $28.00
- Seared Ahi Tuna $28.00
- Seared Halibut $30.00

Seasonal Sides
- Parmesan Roasted Yukon Gold Potatoes $3.50
  
  Served a la carte
- Haricot Verts, Lemon Shallot Butter $3.50
  
  Served a la carte
- Apple and Celery Root Slaw $3.50
  
  Served a la carte
- Whipped Yukon Gold Potatoes $3.50
  
  Served a la carte
- Roasted Mushrooms, Truffle Butter $3.50
  
  Served a la carte
- Zucchini, Corn & Tomato Ragout $3.50
  
  Served a la carte
- Lobster Mac N' Cheese $3.50
  
  Served a la carte
- Lemon & Asparagus Risotto $3.50
  
  Served a la carte
- Grilled Artichoke & Garlic Parmesan Aioli $3.50
  
  Served a la carte
- Grilled Asparagu $3.50
  
  Served a la carte

Menu for Devon Seafood Grill provided by Allmenus.com

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