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The Union Canal House
Bacon wrapped scallops and honey bourbon cream cheese.
Fresh cremini mushrooms, sweet Italian sausage, pancetta, rosemary and Alfredo sauce.
Fried coconut shrimp, mango honey aioli, spicy strawberry puree and fresh pineapple.
Chefs selection of cheeses and Italian meats, baked bread, tomato jam, pickled onions, grain mustard and honey glazed pecans.
Fresh jumbo lump crab, broiled, chef Deborah's Maryland recipe. Broiled and grand marnier basil butter.
Fresh jumbo lump lobster tail, broiled, chef Deborah's Maryland recipe. Broiled and grand marnier basil butter.
Mixed greens, croutons, tomatoes, cucumbers and balsamic vinaigrette.
Romaine lettuce, Parmesan, croutons and our famous Caesar dressing.
Red pepper and tomato base with smoked Gouda.
Sweet onions, rich veal stock, Gruyere cheese, croutons and a house favorite!
Pan seared sea scallops, tartar sauce, house potato and fresh vegetable.
Fresh jumbo lump crab, broiled, chef Deborah's Maryland recipe, house potato and fresh vegetable.
Sauteed shrimp and seared sea scallops served in a creole sauce with andouille sausage, sweet corn, bell pepper and roasted potato.
Broiled, grand marnier basil butter, house potato and fresh vegetable.
House specialty, 12 oz., cut fresh in house, our special house seasoning, grilled, house potato and fresh vegetable.
Cut fresh in house, rice red wine sauce, house potato and fresh vegetables.
Cut fresh in house, 12 oz., our special house seasoning, grilled topped with bleu cheese sauce, house potato and fresh vegetables.
House specialty, pan sauteed fresh chicken breasts, fresh mushrooms, our housemade Marsala wine sauce, house potato and fresh vegetables. Can be served over pasta.
Lightly breaded, made inhouse, smothered in our own marinara sauce, mozzarella cheese and served over pasta.
Pan seared protein, garlic, wine, fettuccine, our housemade Alfredo sauce or choose house made marinara sauce.
A local favorite, 1/2 lb. prime Angus beef, choice of cheddar, Swiss or American cheese, toasted brioche bun, fries, lettuce, tomato and onion a local favorite.
Fresh vegetables, fettuccine and house-made creamy pesto sauce.
Crispy skin breast and leg meat, grand marnier pan sauce, house potato and fresh vegetables.
Our famous Caesar salad and served as an entree with grilled chicken breast.
Our famous Caesar salad and served as an entree with grilled shrimp on top.
Menu for The Union Canal House provided by Allmenus.com
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