Homemade lump crab cake.

(2) Mini burgers, (2) chicken tenders, (2) mozzarella sticks, (2) potato skins, (2) fried pickles, (2) chicken cordon bleu balls, (2) jalapeño poppers, breaded mushrooms and freedom fries. Served with marinara, BBQ, honey mustard and sour cream.

Cab burger blackened with Cajun seasonings and topped with bleu cheese crumbles.

Lightly breaded chicken wings.

Pretzel log or flat bread served with baja sauce.

Baked pretzel logs.

Battered and deep fried onions served with sabi sauce.

Lightly breaded green jalapeños filled with cheddar cheese.

Jalapeno beer battered pickles served with a side of sabi sauce.

Hickory smoked cajun style bites covered with honey.

Deep fried chicken, ham and swiss cheeseballs.

Fries topped with cheddar jack cheese and bacon bits.

Potato skins topped with onion, tomato, cheddar jack cheese and bacon bits served with sour cream.

Whole baby mushrooms battered and deep fried served with sabi sauce.

Jumbo Italian meatballs topped with marinara and shredded Parmesan cheese.

Deep fried mozzarella cheese sticks served with marinara sauce.

Served with melted butter. 1 lb. (17-22).

Breaded and deep fried shrimp.

Warm tri- colored tortillas topped with cheddar cheese sauce and served with salsa and sour cream.

Warm tri-colored tortillas topped with taco meat, cheddar jack cheese, lettuce, tomato, onion and sliced jalapenos. Served with salsa and sour cream.

Garden salad topped with tomato, onion, black olives, croutons, feta cheese and mild peppers.

Garden salad topped with nacho chips, taco meat and shredded jack cheese.

Romaine salad mix, shredded Parmesan cheese and croutons.

Cab burger topped with marinara sauce and provolone cheese.

Cab burger topped with sauteed mushroom and swiss cheese.

Topped with sauteed onions, mushrooms and swiss cheese.

Cab burger topped with grilled ham, swiss cheese and bleu cheese dressing.

Black bean chipotle burger with lettuce, tomato, onion, jalapeños, shredded cheddar jack and ranch spread.

Cab burger blackened with Cajun seasonings and topped with bleu cheese crumbles.

(2) mini burgers, (2) chicken tenders, (2) mozzarella sticks, (2) potato skins, (2) fried pickles, (2) chicken cordon bleu balls, (2) jalapeno poppers, breaded mushrooms and freedom fries. Served with marinara, BBQ, honey mustard and sour cream.

Served with fries and coleslaw or apple sauce. Boneless wings butterflied shrimp, boro wings, chicken tenders, wing dings and fish.

Ham, capicola ham, cooked salami, pepperoni and mozzarella cheese oven baked golden brown then slathered with garlic butter and shredded Parmesan cheese served with marinara sauce.

Corned beef, swiss cheese, sauerkraut and 1000 Island dressing.

Turkey, swiss cheese, coleslaw and 1000 Island dressing.

Grilled chicken breast topped with grilled ham, swiss cheese and blue cheese dressing.

Loaded with crispy smoked bacon.

Lightly breaded haddock.

1/4 lb grilled hot dog.

Grilled turkey, bacon and swiss cheese topped with ranch dressing.

1/4 lb. hickory smoked Cajun link.

Grilled chicken breast topped with honey mustard, bacon and cheddar cheese. Served on pretzel bread.

Beer battered haddock served in a soft tortilla with cabbage and baja sauce, garnished with a lime wedge.

Shredded pork smothered in BBQ sauce and topped with coleslaw, served on a Kaiser.

Steak grilled to order.

Cab burger topped with American cheese, bacon and a fried egg.

Cab burger topped with grilled ham, tomato, bacon, cheddar cheese and BBQ sauce.

Cab® burger sandwiched between your choice of cheese and (2) fixings and topped with (3) toppings.

Italian style meatballs topped with marinara and provolone cheese.

Chopped Italian sausage, sautéed onions, sweet peppers and cheese.

1/2 lb. certified angus beef.

Chopped steak, sautéed onions and cheese.

Chopped chicken, sauteed onions and cheese.

Homemade lump crab cake.

Marinara sauce over pasta.

Homemade meatloaf.

Char-grilled certified angus beef.

Grilled chicken or crispy chicken breast topped with marinara sauce and provolone cheese served over pasta.

Grilled chicken breast topped with fresh mozzarella, basil and tomato. Finished with balsamic reduction.