with choice of BBQ Bourbon, Buffalo, Captain Morgan, Thai Chili or spicy garlic. Served with celery and blue cheese

corn tortillas with adobo black beans, roasted corn, grilled poblano peppers, roasted tomatoes, and grilled onions, served with cilantro and creamy American cheese

Served with marinara sauce.

Hand battered to order. Served with honey mustard

Tossed in honey, garlic, and buffalo sauce.

Shredded chicken breast grilled peppers and onions cheddar jack cheese, served with salsa, guacamole, and sour cream.

pan seared sesame encrusted Ahi Tuna served rare. Served with seaweed salad topped with a ginger honey soy sauce

two egg rolls cut in halves per order

topped with truffle oil

sesame encrusted Ahi Tuna over mixed greens with kale, fried wantons, caramelized walnuts, dried cranberry's and topped with cusabi dressing and reduced balsamic vinaigrette

Romaine hearts, fresh parmesan, croutons Caesar Dressing

Grilled marinated chicken breast over a bed of romaine lettuce, with diced tomato, cucumber, onion, bacon, hard boiled egg, and Kalamata Olives. served with a side of tartar remoulade dressing

sliced tomatoes, cucumbers, red onion, Kalamata olives, romaine and green peppers tossed in a traditional Greek vinaigrette topped with feta cheese and warm pita bread

Spring mix, cucumbers, tomatoes, green peppers, onion, croutons and your choice of dressing

Corned Beef, Russian dressing and coleslaw on rye bread, served with chips, may sub with roast beef

asted beef piled high on a long roll with Swiss cheese, horseradish mayo. Served with fries

crispy Cajun chicken strips cushioned with iceberg lettuce, sliced pickles and jalapeno aioli between a PRETZEL ROLL. Served with fries

with American Cheese & fried onions served with fries

mixed greens, tomato, bacon, garlic chive mayo and filet of salmon on toasted wheat

grilled corned beef Reuben served on marble rye with sauerkraut, Swiss cheese, Russian dressing. Served with fries.

chicken or lamb served in pita bread with lettuce, tomato, red onion and tzatziki sauce

(3) fried white fish with cheddar cheese, lettuce, tomato, and onion. Topped with chipotle sauce and served with salsa, sour cream and guacamole. Served on flour tortillas

(3 )meat substitute taco ground from our "Beyond Burger" with lettuce, tomato, and onion. Topped with chipotle sauce and served with salsa, sour cream and guacamole. Served on flour tortillas

(3) shredded chicken with jalapeno cream cheese, topped with tortilla strips, shredded lettuce and roasted red pepper aioli. Served on flour tortillas

(3) with fried onions, lettuce and tomato. Topped with cheese sauce. Served on flour tortillas

8oz charcoal grilled with American cheese with lettuce, tomato, and onions on a brioche bun, served with fries

topped with a large onion ring, American cheese sauce, bacon and sriracha ketchup on a brioche bun. Served with fries.

homemade turkey burger topped with red onions, roasted tomatoes and finished feta cheese on top of shredded lettuce on a brioche bun. Served with fries.

The Drake Tavern's original classic burger. Charcoal grilled and smothered with our original Captain Morgan steak sauce, topped with roasted portobello mushrooms and Swiss cheese, served high on potato chips and shredded lettuce on a brioche bun. Served with onion rings.

charcoal grilled and topped with savory strips of bacon melted cheddar-jack cheese, served high on fresh cut fried-onion strings, and garnished with ranch dressing on a brioche bun. Served with fries.

TCharcoal grilled and topped with a homemade bourbon sauce, portebello mushrooms, shoestring crispy onions, bacon and topped with swiss cheese. Served with fries

Cali-style and charcoal grilled, topped with cheddar jack cheese, garnished with homemade guacamole and salsa underneath fresh cut fried onion strings. Served with fries.

salmon burger over mixed greens and topped with teriyaki glaze, crispy wantans and scallions. Served with fries

Winner of Best Burger in Philly by philly.com and 94.1 WIP. This burger represents a blend of the Spanish section of Philadelphia. Charcoal grilled on a pretzel bun with our jalapeno Philadelphia cream cheese, topped with tortilla strips, shredded lettuce and roasted red pepper aioli, garnished with a roasted jalapeno. Served with fires.

Slow cooked and smothered with drake's bbq sauce, served with French fries, Corn on the Cob and cornbread.

fresh sautéed spinach with onions, leeks and feta cheese in phyllo dough served with Greek salad

Breaded chicken breast with melted mozzarella cheese over linguini pasta topped with marinara

Strips of marinated chicken breast, with sundried tomatoes, spinach and mushrooms in a Cajun alfredo sauce tossed with linguini

8 oz

8 Oz

Warm chocolate brownie with vanilla ice cream. Topped with chocolate and caramel sauce

Topped with chocolate and caramel sauce.

Default balsamic dressing

Blended with cookie dough pieces.

Strawberry flavored milkshake topped with slice of junior's cheesecake and whipped cream.

Banana flavored milkshake mixed with reese's peanut butter cup, chocolate syrup topped with whipped cream.

Coffee flavored milkshake with caramel and chocolate topped with whipped cream.

fresh marinara, portabella mushrooms, fresh mozzarella, kalamata olives and sauté’ spinach 14.99

Bourbon BBQ based, cheddar cheese, marinated chicken, bacon and crispy shoestring onions, drizzled with ranch dressing

Buffalo sauce base, topped with mozzarella and crumbled blue cheese, chicken, and bacon, finished with drizzled ranch dressing

Marinara and shredded mozzarella cheese