Queso blanco, honey-whole grain beer mustard.

Gluten-free. Roasted shiitake, creminiand oyster mushrooms, sweet onions, thyme, sage, basil, rosemary, madeira cream.

Grilled flat bread, cucumber-Greek yogurt salad, dill, mint, heirloom tomato-olive relish, capers, shallots, basil, paprika, harissa.

Gluten-free. White cheddar fondue, chopped applewood-smoked bacon, scallions, gorgonzola cheese crumbles.

Gluten-free. Sriracha mayo, sesame-soy dressing, shredded cabbages, garlic, cilantro, togarashi.

Gluten-free. Carolina pulled pork, ground chorizo sausage, queso blanco, shredded cheddar-jack cheese, fresh jalapenos, black beans, pico de gallo, scallions, smoked tomato-avocado crema, chipotle taco sauce, house fried tortilla chips.

Gluten-free. Minced shallots, garlic, fresh lime juice, chopped cilantro, pico de gallo, house fried tortilla chips.

Gluten-free. Shredded cheddar-jack cheese, queso blanco, fresh jalapenos, pico de gallo, seasoned black beans, sour cream, scallions, house fried tortilla chips.

Gluten-free.

Pickled onions, jalapenos, shredded cabbage, pico de gallo, fresh cilantro, chipotle taco sauce.

Cilantro, fresh lime, queso fresco, shredded lettuce, roasted corn-black bean salsa, smoked tomato-avocado crema.

Gluten-free buffalo sauce, scallions, jalapenos, garlic, shredded cheddar-jack cheese, queso blanco, crumbled bacon.

Gluten-free grated Parmesan, fresh thyme, sage, basil chiffonade, rosemary, white truffle oil, roasted garlic mayonnaise.

Crumbled bacon, maple chutney, sriracha-ketchup fondue, fried sage.

Gluten-free. Red and green bell peppers, sweet onions, jalapenos, chipotles, black beans, shredded cheddar-jack cheese, tortilla chips.

Farro, baby arugula, diced cucumber, heirloom tomatoes, almonds, feta, bulgur wheat, green onion-mint vinaigrette.

Crisp romaine hearts, chopped iceberg, parmigiano reggiano, Pecorino Romano, garlic-herb croutons, housemade dressing.

Gluten-free. Chopped iceberg, crisp romaine, blue cheese crumbles, hard boiled eggs, applewood smoked bacon, tomatoes, red onions, gorgonzola-herb dressing.

Half pound black Angus Beef, baby arugula, fig jam, goat Gouda cheese, applewood-smoked bacon, grilled brioche bun.

Half pound black Angus Beef, smoked pork belly, peanut butter, baby arugula, strawberry-onion jam, grilled brioche bun.

Twin all beef hot dogs, chorizo-beef chili, pickled onions, shredded cheddar-jack cheese, scallions, warm pretzel buns.

Half pound black Angus Beef, leaf lettuce, sliced tomato, red onion, choice of American, cheddar, provolone, or swiss cheese, grilled brioche bun.

Two half pound burgers, provoloneand cheddar cheese, roasted mushrooms, fried onions, lettuce, tomato, ghost Chile aioli, picnic bacon, grilled brioche bun.

All white meat patties, sharp cheddar, American cheese, red leaf lettuce, sliced tomato, red onion, red Chile-Russian dressing, grilled brioche bun.

Applewood-smoked bacon, red leaf lettuce, sliced tomato, red onion, avocado-lime aioli, cheddar cheese, grilled brioche bun.

Sliced tomato, lumpand claw blue crabmeat, baby arugula, creole remoulade, toasted brioche bun.

Spicy mustard Barbeque, homemade coleslaw, grilled brioche bun.

Organic veggie patty, queso fresco, jalapenos, pico de gallo, smoked tomato-avocado crema, red leaf lettuce, grilled brioche bun.

Half litre.

Roasted cremini, shiitake and oyster mushrooms, cream, thyme, goat cheese, scallion, shiitake 'bacon'.

Mesclun greens, mango salsa, raspberries, grape tomatoes, goat cheese, honey-lime vinaigrette.

Jalapenos, hot sauce, cream cheese, cheddar jack, queso fresco, black bean-corn relish, pico, fried flour tortillas.

Parmesan-herb truffle fries, roasted asparagus, garlic aioli, kennett mushroom demi glace, blistered tomatoes.

Baby heirloom tomato-lentil salad, green onions, basil vinaigrette, miso-carrot puree.

Soba noodles, edamame, shaved red onions, garlic, ginger, sweet and spicy soy reduction.

Gochujang-honey marinated, fried jasmine rice, carrots, onions, edamame, lettuce brussels sprouts kimchi.

Mojo marinated, blackand green been sofrito, fried sweet plantains, habanero-mango coulis.