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Sovana Bistro
Seasonally & locally inspired.
Gruyere, country bread.
Dried cranberry, ricotta salata, honey balsamic vinaigrette.
Crisp romaine, shaved parmesan, garlic croutons.
Arugula, gorgonzola cheese, golden raisins, spiced pecans, cider-lime vinaigrette.
Fennel honey crusted walnuts, celery, endive fourme d'ambert blue cheese.
Crushed avocado, basil, black olive aioli lime vinaigrette.
Argula, pickled red onion, chili aioli.
Rutabaga sauerkraut, whole grain mustard sauce, swiss cheese, marbled rye.
Avocado, chipotle mayonnaise, toasted rye.
House made sesame bun with the works. (Applewood smoked bacon $2.00).
Hand pressed tortilla, crushed avocado, cumin-lime vinaigrette.
Swarmbustin honey & dijon mustard glazed.
Roasted red peppers, basil, olive oil.
Pear, applewood smoked bacon, english cheddar, pumpernickle.
Petite sandwich, soup, salad, dessert.
Chorizo sausage, brussels sprouts, apple goat cheese, argula.
Broccoli, gavin's eggs, pepperoncini salami toscano, garlic.
Crushed tomato, fresh mozzarella, basil.
Prosciutto, goat cheese .roasted peppers, arugula.
Artisanal pepperoni just picked local mushrooms, sliced shallots fire roasted tomato sauce.
Wild ramps, prosciutto di parma, olive tapenade, arugula, aged goat cheese.
House made pork, veal & beef meatballs crushed tomato, basil, hand dipped ricotta .fried italian peppers, shaved pecorino.
Prosciutto, goat cheese, roasted peppers, arugula.
Garlic confit.
Toasted garlic, cannellini beans.
Applewood smoked bacon.
Seasonally & locally inspired.
Dried cranberry, ricotta salata, honey balsamic vinaigrette.
Crisp romaine, shaved parmesan, garlic croutons.
Argula, gorgonzola cheese, golden raisins, spiced pecans, cider-lime vinaigrette.
Fennel honey crusted walnuts, celery, endive fourme d ambert blue cheese.
Crushed avocado, basil, black olive aioli lime vinaigrette.
On the half shell, classic cocktail & mignonette.
Arugula, pickled red onions, chili aioli.
Tomato-basil, locatelli cheese.
Rock shrimp, calamari, green chiles, salami toscano.
Wild boar bolognese, parmesan.
Black olive, aged goat cheese.
Tomato braised pork, chili flake grated locatelli cheese.
Chorizo sausage, brussels sprouts, apple goat cheese, arugula.
Broccoli, gavin's eggs, pepperoncini salami toscano, garlic.
Crushed tomato, fresh mozzarella, basil.
Local pear, brie cheese, grilled radicchio sweet onions.
Prosciutto, goat cheese roasted peppers, arugula.
Artisanal pepperoni just picked local mushrooms, sliced shallots fire roasted tomato sauce.
Grilled butternut squash, apple wood smoked bacon gorgonzola, arugula, rosemary honey.
House made pork, veal & beef meatballs crushed tomato, basil hand dipped ricotta fried italian peppers, shaved pecorino.
Daurade royale, chickpea fritters, black olive-celery citronette.
Potato puree, wilted spinach, mushrooms, marsala.
Potato rosti, burgundy crema, caramelized onion, arugula, blue cheese vinaigrette.
8 Oz grilled milk fed veal tenderloin, potato grains, sauteed sweetbread, roasted wild mushrooms.
Garlic confil.
Applewood smoked bacon.
Toasted garlic, cannellini beans.
Vanilla bean ice cream.
Pistachio - toffee crunch ice cream.
Daily selection.
Caramelized pineapple, bruleed banana, thai chili-pepper coconut ice cream.
Pomegranate- pinot noir sherbet, pine nut brittle.
Mango, lime ice cream, citrus crunch.
Walnut- raisin compote, candied leeks.
La Tur, Caciotta al Tartufo, Monocacy Ash, Quadrello de Bufala, Ombra, Bluebonnet, Clothbound Cheddar, Mitibleu, Comte, Rogue River Smokey Blue
Menu for Sovana Bistro provided by Allmenus.com
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