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China house
Each. Crispy dough filled with minced vegetables.
Each.
2 pieces.
Each. Butterflied shrimp that has been fried.
A cut of meat from the bottom section of the ribs.
10 pieces.
4 pieces.
4 pieces.
8 pieces. Steamed or fried.
A cut of meat from the bottom section of the ribs.
Sesame seeds.
10 pieces.
4 pieces.
10 pieces.
4 pieces. Marinated or glazed in a soy based sauce.
Soup that is made from beaten eggs and broth.
Seasend broth with filled wonton dumplings.
Soup that is made from beaten eggs and broth.
Hot and spicy.
Soup that is made with chicken, broth, noodles, and vegetables.
Quart.
Quart.
Quart. Savory soup with mixed seafood.
Mild sweet meat that has been roasted
Mild sweet meat that has been roasted
2 pieces.
2 pieces.
Mild sweet meat that has been roasted
Mild sweet meat that has been roasted
Mild sweet meat that has been roasted
Mild sweet meat that has been roasted
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
8 pieces.
Hot and spicy.
Fresh shrimp, crabmeat, scallop, chicken, roast pork, beef blend with broccoli, baby corn, straw mushrooms, and Chinese vegetable.
Crabmeat, chicken, roast pork, scallop, and Chinese vegetables. Served with 7 fantail shrimps.
Lobster, fresh jumbo shrimp, scallops, king crabmeat sauteed with Chinese vegetable.
White meat chicken, shrimp, sliced roast pork, and king crabmeat sauteed with mixed Chinese vegetables. Served with crispy fried wonton.
A savory blend of shrimp, chicken, roast pork, and beef with mushrooms, water chestnuts, bamboo shoots, and a variety of Chinese vegetables in seasons.
Fresh shrimp and pork with broccoli and Chinese vegetable with golden brown sauce. Hot and spicy.
Shrimp, chicken, and beef with assorted vegetable.
Shrimp and chicken with broccoli, baby corn, snow peas, carrots, green red pepper in Hunan sauce. Hot and spicy.
Jumbo shrimp stir-fried until crispy with our cook's Szechuan special sauce, little spicy. Hot and spicy.
Spicy stir-fried jumbo shrimp and General Tso's chicken. Hot and spicy.
Sliced jumbo shrimp, marinated with broccoli, mushroom, bamboo shoots in wine sauce.
Breaded shrimp with lobster meat, scallop, roast pork, chicken, and Chinese vegetable.
Beef, scallop with baby corn, broccoli, and Chinese vegetable.
Chicken, shrimp, beef with assorted Chinese vegetable in Hunan style. Hot and spicy.
Chicken with mushroom.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Egg noodle dish.
Egg noodle dish.
Stir fried steak with vegetables and a savory sauce.
Marinated and stir fried. Hot and spicy.
Mild white sauce.
Cooked in a pungent savory sauce. Hot and spicy.
Stir fried dish made from thin rice noodles.
Stir fried chicken and vegetables.
Cooked in a pungent savory sauce. Hot and spicy.
Deep fried with sweet and spicy sauce. Hot and spicy.
Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Curry seasoned dish. Hot and spicy.
Omelette.
Omelette.
Cooked over dry heat.
Cooked over dry heat.
Menu for China house provided by Allmenus.com
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