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Tony Wangs
Fried or steamed.
With hot red oil sauce.
With spicy sesame sauce.
Includes: bar-b-que ribs, fried dumplings, teriyaki beef sticks, fried shrimp, paper wrapped chicken and crab rangoon (two of each).
Pint with 2 -quart with 4 pancakes.
Pint with 2-quart with 4 pancakes.
Pint with 2-quart with 4 pancakes.
Pint with 2 -quart with 4 pancakes.
Sliced beef sauteed with brown hot sauce, presented with chicken sauteed with our special white sauce. A yummy combination!
This is a mouth-watering dish, thick slices of beef seasonedand coated with flour quickly fried until crispy brown while the inside is still tender, then enhanced by a specially flavored sauce.
Fresh shrimp and tomato chunks, with a sophisticated spicy wine sauce, surrounded with broccoli.
Fresh baby shrimp prepared in 2 distinguished sauce for shrimp lovers.
Fresh scallops sauteed with black mushrooms, broccoli and water chestnuts in a house special sauce.
Beef and scallops mixed with vegetables in the chef's special sauce and served on a plate.
Scallops, jumbo shrimp, chicken, mushroomsand broccoli in a special white sauce.
Scallops, shrimp and crabmeat with mixed vegetables sauteed with the chef's special brown sauce served in an intricate noodle basket.
Succulent chunks of marinated chicken deep fried and sauteed in a special sauce.
A combination of chicken, porkand beef along with cabbage, onionsand broccoli served plate fn a brawn sauce.
Sliced chicken, beef, scallops, shrimpand pork precisely balanced with mixed vegetables in brown sauce.
Jumbo shrimp deep fried, hunan spicy sauce on lop circled with broccoli.
Jumbo shrimp with shell, beef with scallions and chicken with mixed vegetables.
Two separate dishes, jumbo shrimp in szechuan chili sauce and general tso's chicken. A delicious duet.
Sliced white meat chicken with broccoli and water chestnuts in a house special white sauce.
Sauteed mixed vegetables with roast pork, scallops, chickenand honey spare ribs on the top with deep fried jumbo shrimp around the dish.
Jumbo shrimps, scallops and chicken with mixed vegetables in delicious white sauce.
Deep fried chunks of chicken sauteed with broccoli and red peppers in a hot brown sauce.
Baby shrimp, shredded pork and beef with mixed vegetables in our special garlic sauce.
A delicate and remarkable dish. Slices of marinated prime beef, fried and cooked in an exquisite sauce.
Fresh scallops sauteed with Chinese vegetables in a hot and spicy brown sauce.
Sliced fresh beef with broccoli, snow peas, baby cornand water chestnuts in a black bean sauce.
A mouth-watering dish made with large chunks of marinated spring chicken deep fried and sauteed with scorched red peppers in our special tangy sauce.
Menu for Tony Wangs provided by Allmenus.com
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