Beef, lamb, and crispy chicken sliders.
Masala frites with house made chili cheese sauce.
Off-the-cob corn tossed with crumbled spicy buttery sauce. Vegetarian.
2 crispy, fried pastries stuffed with vegetables and potato, served with house made mint and tamarind sauce.
Famous Indian dish featuring cottage cheese sauteed in a tangy sauce with bell pepper and onions. Vegetarian.
Clay oven baked chicken tikka served over cilantro line rice topped with bell peppers, onions, chili peppers, and shredded lettuce.
Fresh mixed greens topped with chicken tikka or tellicherry chicken, onions, tomatoes, celery, and cucumbers.
White meat chicken marinated in a house made yogurt sauce then baked in the tandoor with mouth watering flavors of ginger and garlic.
Cubed chicken marinated in a crushed black pepper yogurt sauce and baked in the tandoor oven.
Minced lamb seasoned and baked in the clay tandoor oven.
Crispy chicken breast served on a toasted brioche bun topped with crisp lettuce and vine ripe tomato.
Fire grilled hand made lamb patty topped with house made mint sauce, onions, and tomato on a toasted brioche bun.
Premium bison patty grilled and topped with thick cut bacon, cheddar cheese, fried egg, and special aioli sauce, on a toasted brioche bun.
6 oz beef patty grilled and topped with crisp lettuce and vine ripe tomato served on a toasted brioche bun.
Indian cottage cheese in a creamy tomato sauce with fenugreek and butter. Vegetarian.
Indian cottage cheese in a creamy saffron sauce with fenugreek and butter. Vegetarian.
A traditional yellow lentil dish cooked and seasoned with cumin, ginger, garlic and cilantro. Vegetarian.
Fresh spinach with cottage cheese seasoned with spices and a touch of cream. Vegetarian.
Village style, homemade spiced tomato based curry with mixed vegetables. Served with basmati rice.
Seasoned cubed chicken in a creamy tomato sauce.
Seasoned cubed chicken in a creamy saffron sauce with fenugreek and butter.
Fresh spinach mixed with cubed seasoned chicken with spices and a touch of cream.
Seasoned chicken in a curry sauce tossed with bell peppers, onions, cilantro, and ginger. Served with basmati rice.
Seasoned lamb cubes with traditional Indian curry sauce. Served with basmati rice.
Aromatic flavored rice and fresh vegetables mixed with Indian spiced and served yogurt sauce. Vegetarian.
Aromatic flavored rice, chicken, and vegetables mixed with Indian spices. Served with yogurt sauce on the side.
Flavored rice tossed with fresh vegetables and fried, Asian style. Vegetarian.
Flavored rice tossed with fresh vegetables and your choice of protein, then fried Asian style.
Mouthwatering masala flavored red potato wedges with coriander flavors. Vegetarian.
House made lentil soup served with croutons.
Crisp corn tortilla chips topped with house made chili cheese sauce, tomatoes, onions, chilies, celery and cilantro.
Sweet Indian dessert made of cheese and served in a syrup sweetened with rose water.
Served with rice.
2 mini burgers topped with lettuce and tomato, served with masala fries.
Yellow lentils seasoned with Indian flavors and served with rice.
Fresh garden greens with tomato, onion and cucumber topped with your choice of dressing.