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Blue Pacific Sushi & Grill
Rice top with thin, marinated beef meat ,vegetables and EGG served with pickled vegetable
Rice top with thin, marinated chicken meat ,vegetables and EGG served with pickled vegetable
Rice top with thin tofu,vegetables and EGG served with pickled vegetable
Rice top with thin, marinated porkmeat ,vegetables and EGG served with pickled vegetable
Korean flavor thin sliced marinated beef with onion served with rice and korean pickled vegetables
Korean flavor thin sliced marinated chicken with onion served with rice and korean pickled vegetables
Korean flavor thin sliced marinated tofu with onion served with rice and korean pickled vegetables
Spicy Korean chili cabbage stir-fry with rice and onion top with egg
Korean stir-fry clear noodles with vegetable and mushroom
Korean flavor chili sauce stir-fry with shrimp and onion served with rice and Korean pickled vegetable
fried chicken wings with korean chili sauce
Pan fried or steamed chicken dumplings.
Crab meat, shrimp, scallion and cream cheese.
Served with honey salsa.
Shrimp, chicken, bamboo shoot, carrot, water chestnut, bell pepper and crispy flake.
Fried spring rolls with citrus and sweet chili sauces.
Mini steamed seafood dumplings and house sauce.
Vegetable
Chicken and shredded vegetables.
Japanese pancake of scallop, shrimp, crab, napa cabbage and scallions.
Roasted tangy pork ribs.
Japanese style fried shrimp and vegetables, with ponzu dipping sauce.
Assorted fish and seaweed salad.
In Japanese vinaigrette.
Boiled soy beans and lightly salted.
Scallions and carrots wrapped in sliced steak with teriyaki sauce.
A Japanese tradition and baked yellow gills.
Seared tuna, sliced and served with ginger, scallion and ponzu sauce.
Served with Japanese mayonnaise.
Japanese buckwheat noodles tossed with carrot, nori, scallions and ponzu sauce.
Soft noodles with cucumber, carrot, bean sprout and sesame peanut sauce.
Grilled teriyaki skewer, served with rice, cucumber and coconut peanut sauce. Choice of chicken, beef, or shrimp.
Cooked squid,mushroom,bamboo shoot,sesame seed,mountain vegetable, sugar,vinegar,ginger,chili
12 oz can
12 oz can
12 oz can
12 oz bottle
16 FL.OZ.
500 ml.
16.9 FL.OZ
Soybean broth with tofu, seaweed, shrimp and scallion.
Chicken, tofu, egg, mushroom and bamboo shoot.
Shrimp, scallop, crab meat, egg and vegetables.
Shrimp wontons and broth.
Grilled chicken with romaine, mixed greens, seasonal fruit, candied walnut raspberry vinaigrette and goat cheese.
Grilled chicken with romaine lettuce, cucumber, carrot, edamame, tomato, crispy noodles, onion, peanut, ginger soy dressing.
Tender beef stir fried with onion and sweet peppers Served over romaine lettuce and mixed greens, Thai lime vinaigrette.
Grilled salmon, romaine lettuce, baby greens, tomato, onion, goat cheese, and cilantro-lime vinaigrette.
Romaine lettuce, tomato, cucumber, carrot, onion, ginger soy dressing.
Miso broth, tofu, shrimp, seaweed and scallion.
Boiled soybeans.
Seaweed and house vinaigrette.
Crabstick, cucumber and roe.
Baked yellowtail gill.
Ginger soy dressing.
Inside: crispy spicy salmon and asparagus. Outside: red tuna and white tuna.
Inside: spicy tuna,crabstick,avacado,cucumber outside: tempura eel,eel sauce, roe
Inside: eel and cucumber. Outside: avocado, smelt roe and eel sauce.
Inside: shrimp tempura and scallion. Outside: fresh marinated salmon, wasabi mayo and roe.
Inside: cooked shrimp, spicy sauce tempura flakes, asparagus. Outside: eel, avocado, smelt roe.
Inside: salmon, tempura flakes and spicy sauce. Outside: salmon avocado, eel sauce and roe.
Inside: crabstick and cucumber. Outside: eel, avocado, roe and eel sauce.
Inside: shrimp tempura and cucumber. Outside: cooked shrimp, avocado, eel and roe.
Inside: shrimp tempura, cucumber, avacado . Outside: shredded spicy crab stick
inside :spicy tuna, crab stick, avocado & cucumber topped with melted mozzarella cheese , thin sliced jalapeno, spicy mayo, eel sauce
Inside: shrimp tempura, eel, cucumber and asparagus. Outside: green soy wrap.
Inside: shrimp tempura, crabstick, cucumber. Outside: spicy tuna & thin sliced jalapeño
Inside: shrimp, crabstick, surf clam and roe. Outside: cucumber and ponzu sauce.
Inside: shrimp tempura and cucumber. Outside: seared scallop, roe, spicy mayo and tempura flakes.
Inside: shrimp tempura and cucumber. Outside: spicy tuna, smelt and spicy mayo.
Inside: spicy tuna and tempura flakes. Outside: red tuna and white tuna.
Avocado, asparagus, lobster with spicy mayo, roe and add tempura flakes Deep fried.
Inside: crabstick and white tuna. Outside: scallop, spicy mayo, flakes, scallion and roe.
inside: crab meat, avacado, cucumber, outside: salmon, spicy mayo ,roe,tempura flake
Inside: snow crab meat, avocado and asparagus. Outside: shrimp, avocado and spicy sauce.
Inside: eel, avocado and asparagus. Outside: crispy spicy tuna and salmon.
Inside: tuna, salmon, white fish, avocado Deep fried, topped with roe, eel sauce and spicy sauce.
Triangular shaped sushi. Inside: spicy tuna. Outside: tempura flakes, sesame seeds and spicy sauce.
Inside: tuna, asparagus and mango. Outside: salmon, avocado and spicy mayo.
Inside: crispy spicy tuna and asparagus. Outside: red and white tuna and roe.
Inside: crabstick, avocado. Outside: tempura fried, topped with spicy tuna, roe and spicy sauce.
Inside : spicy crabmeat, avocado. Outside : baked scallop with spicy mayo ,roe, scallions
Inside: salmon, cucumber and avocado. Outside: smelt roe.
Scallop, crabstick, spicy mayo, scallion and roe.
Inside: tuna, shrimp and avocado Outside: smelt roe.
Crabstick and avocado.
Crabstick, egg, cucumber, avocado and roe.
Eel, avocado, cucumber and seaweed flak.
Yellow tail and scallion.
Tuna, yellowtail and roe.
Salmon, cream cheese and roe.
Tuna, yellowtail, salmon, white tuna crabstick, avocado and roe.
Fried shrimp, cucumber and roe.
Crabstick, avocado, spicy sauce and roe.
Softshell crab, avocado, cucumber and roe.
Eel and cucumber.
Carrot, lettuce, avocado and cucumber.
Aparagus and spicy sauce.
Tempura fried sweet potato.
crispy salmon skin with cucumber & eel sauce
crabmeat, avacado
Sweet shrimp.
Shrimp.
Yellowtail.
Surf clam.
Scallop.
Squid.
Salmon roe
Sweet fried tofu.
Crabstick.
Tuna.
White tuna.
Smelt roe.
Mackerel
Salmon
Striped bass.
Octopus.
Sweet egg.
Eel.
Sea urchin.
Rainbow maki, 2 pieces tuna nigiri and 2 pieces salmon nigiri.
California Maki and four nigiri: shrimp, egg, crabstick and tofu pocket.
3 maki: California, shrimp tempura and tuna.
9 piece assortment of nigiri and 1 tuna maki.
21 pieces of assorted fish and shellfish.
One tuna maki, 5 pieces of nigiri and 12 pieces of sashimi.
12 pieces of sashimi on bed of sushi rice.
Sliced eel over sushi rice and seaweed salad.
TNT maki, Philadelphia maki, rainbow maki, tuna maki, California maki, assortment of nigiri and sashimi.
soybean brothwith tofu and seaweed, scallion
tofu,egg,mushroom and bamboo shoot
boiled soy bean,lightly salt
served with citrus plum sauce
soft lo mein noodle with cucumber,carrot,sesame -peanut sauce
Japanese style fried assorted vegetable served with ponzu dipping sauce
Romaine lettuce,tomato,onion,cucumber,carrot served with ginger soy dressing
stir-fry with vegetable ,broccoli and egg
lo mein noodle stir-fry with vegetable
Yellow Curry sauce with egg,onion,broccoli,carrot,snow pea
Thai noodle stir-fry ,vegetable,egg,peanut
Tangy sauce,spicy served with steamed rice and broccoli
Tangy sauce served with broccoli and steamed rice
Tofu,onion,mixed vegetable,pepper, spicyThai red curry sauce
stir-fry Zucchini, carrot,onion,broccoli,snow pea in brown garlic sauve
Served with Japanese rice and mixed vegetables.
Spicy diced chicken, mushroom, pepper, carrot, zucchini and peanuts.
Served with bamboo-steamed broccoli.
Sliced chicken stir fried with broccoli and carrot.
Chicken, carrot, onion, potato and Thai curry sauce.
Crispy boneless chicken, tangy sauce, sesame and steamed broccoli.
Shrimp stir fried with vegetables and cashew in a light brown sauce.
Large shrimp, onion, carrot and Thai red curry sauce.
Batter fried shrimp in honey sauce, candied walnuts and steamed broccoli.
Served with green beans.
Sliced tender beef, Shanghai bok choy, ginger, garlic, scallion and chili powder.
Crispy sliced beef tossed in a spicy orange glaze.
Stir fried with onion and pepper.
Tofu, onion, carrot, lemon grass and Thai red curry sauce.
Vegetarian delight! zucchini, carrot, onion, broccoli, green bean and baby corn tossed in garlic teriyaki sauce.
Chicken, beef, or shrimp, stir fried with rice, vegetables, and egg.
Steamed rice stir fried with chicken, onion, carrot, snow pea, broccoli, egg and curry.
Choice of chicken, beef or shrimp, stir fried with noodles and vegetables.
Thai noodles stir fried with jumbo shrimp, peppers, peanut, egg and bean sprouts.
Lightly curried noodles tossed with jumbo shrimp and vegetables.
Spicy Kung Pao chicken served over lo mein noodles.
Wheat noodle soup with shiitake, snow pea, carrot, fish cake and shrimp tempura.
Japanese noodles in soup, with chicken, vegetables and fish cake.
Served with vegetable fried rice and broccoli.
2 boneless breasts, grilled asparagus and vegetable fried rice.
Flounder filet, Shanghai bok choy, ginger, scallion and chili powder.
Tender sliced beef, Shanghai bok choy, ginger, scallion, chili powder.
Served with grilled asparagus, vegetable fried rice and mango salsa.
Scallop, shrimp and crab meat with creamy rice.
Sliced beef, jumbo scallop and mixed vegetables served in a hot sizzling plate.
Shrimp, scallop, mussels, calamari and rice with red curry coconut sauce.
Served with grilled asparagus and vegetable fried rice.
Served with vegetable stirfry and vegetable fried rice.
Grilled Atlantic salmon, mixed vegetables with teriyaki sauce served over a sizzling hot plate, with steamed rice on side.
Boneless ribs, served with Japanese rice, kimchi (spicy cabbage) and lettuce leaves.
Shrimp, beef and chicken skewers with coconut peanut sauce, Thai curry rice and seasonal vegetables.
California Maki, General Tso’s chicken, chicken skewer and spring roll.
California Maki, grilled salmon, shrimp tempura and chicken spring roll.
Shrimp tempura maki, honey walnut shrimp, teriyaki chicken and pot sticker.
choice of Chicken, beef, or shrimp, stir fried with rice, vegetables, and egg.
gluten free stir- fried with broccoli , carrot served with steamed rice
batter-fried Shrimp in honey sauce,candied walnut,steamed broccoli served with steamed rice
Served with snow pea,ginger pickle and steamed rice
stir-fried zucchini,carrot,broccoli,snow pea,onion in white garlic sauce
stir-fry rice noodle with vegetable,large shrimp and egg
Soybean broth with tofu, seaweed, shrimp and scallion.
Crab meat, shrimp, scallion and cream cheese.
Wok fried chicken dumplings.
Roasted tangy pork ribs.
Choice of chicken, beef or shrimp.
Chicken, tofu, egg and mushroom.
Lightly salted boiled soy beans.
Japanese vinaigrette.
Steamed mini dumplings.
Chicken, shredded vegetables and plum sauce.
Romaine lettuce, tomato, cucumber, carrot, onion, ginger soy dressing.
Grilled chicken with romaine, mixed greens, strawberries, candied walnut, raspberry vinaigrette and goat cheese.
Grilled chicken with romaine lettuce, cucumber, carrot, edamame, tomato, crispy noodles, onion, peanut and ginger soy dressing.
Grilled salmon, romaine lettuce, baby greens, tomato, onion, goat cheese and cilantro lime vinaigrette.
Grilled salmon with teriyaki sauce.
Shrimp, candied walnut and broccoli.
Beef and chicken skewers and peanut sauce.
Chicken, mixed vegetables and mushroom.
Chicken, broccoli, zucchini, mushroom, carrot and teriyaki sauce.
Chicken, broccoli and carrot.
Chicken, mushroom, hot pepper and peanuts.
Fried chicken, spicy tangy sauce and broccoli.
Shrimp, honey sauce, candied walnut and steamed broccoli.
Shrimp, onion, carrot and red curry sauce.
Shrimp, vegetables and cashews.
Batter-fried pork, mixed vegetables, curry sauce on the side.
Batter-fried chicken, mixed vegetables, curry sauce on the side.
Sliced beef, broccoli, zucchini, carrot, snow pea and garlic teriyaki sauce.
Fried chicken, tangy sauce and broccoli.
Jumbo shrimp, thin rice noodles, onion, bell peppers, carrot, bean sprout and curry.
Jumbo shrimp, Thai noodles, egg, peanuts, bell peppers, spicy sauce and lime.
Choice of chicken, beef, or shrimp, snow pea, carrot, onion and rice.
Choice of chicken, beef, or shrimp, lo mein noodles, onion, snow pea, carrot.
Spicy kung pao chicken served over lo mein noodles.
Japanese noodle soup: shrimp tempura, mushroom, snow pea and carrots.
Sliced Chicken,Mushroom,Broccoli,Onion,Snow pea
Choice of 3 sushi rolls: California, shrimp tempura, vegetable, spicy tuna, spicy California or Alaska.
Rainbow maki with 4 pieces of nigiri: 2 salmon nigiri and 2 tuna nigiri.
1 spicy tuna maki, 4 pieces of nigiri and 4 pieces of sashimi.
California maki with 4 nigiri: shrimp, crabstick, tamago, tofu pocket.
Menu for Blue Pacific Sushi & Grill provided by Allmenus.com
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