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Sakura
Crispy vegetable roll with sweet chili dipping sauce.
Lightly boiled Japanese soy-beans and salted.
6 pieces steamed shrimp dumpling, served with citrus dipping sauce.
6 pieces of pan-fried dumplings, served with citrus dipping sauce.
6 pieces of pan-fried dumplings, served with citrus dipping sauce.
Crispy creamy puffy, onion, cream cheese, and crab- meat.
Fresh hand-rolled rice paper filled with lettuce, shrimp, cucumber, carrot, basil leaves, rice vermicelli and served with crushed peanuts plum sauce.
Cold soba noodle with sesame peanut sauce garnished with iceberg lettuce. Hot and spicy.
Lightly breaded fried 2 pcs shrimp, 4 pieces vegetable.
Marinated skewer chicken with peanut sauce and cucumber salad.
Chicken, shiitake mushroom, water chestnut, and scallion over a bed of crispy noodles. Hot and spicy.
5 pieces crispy shrimp wrapped by thin wrapper served with sweet chili mango sauce.
Lightly breaded crispy calamari served with sweet chili mango sauce.
Iceberg lettuce, pancake, duck meat, and ginger served with spicy mayo, eel sauce and balsamic vinegar.
Crispy spring rolls, chicken skewer, edamame, mermaid shrimp, crab rangoon, and cucumber salad with peanuts.
Traditional Japanese soup with tofu, seaweed and scallion.
Seaweed broth with fried onion and scallion.
Spicy kim chee, vegetable, and tofu.
Marinated ground pork and shrimp with savory broth.
A creamy coconut chicken soup flavored with the tang of lime juice, infused with galangal, lemon-grass, mushroom, bell pepper, carrot, and cilantro. Hot and spicy.
A delicious savory soup with shrimp, lemon-grass, lime juice, bell pepper, mushroom, carrot and cilantro. Hot and spicy.
Mild, creamy coconut milk with shrimp, sprinkle crispy noodles, fried onion, and cilantro on top. Hot and spicy.
Iceberg lettuce with ginger dressing.
Served with sweet vinaigrette and peanuts.
Iceberg lettuce, avocado, and cucumber with ginger dressing.
Marinated seaweed with sesame oil.
Crabmeat, crunchy, and cucumber served with spicy mayo.
Spicy tuna or spicy salmon with crunchy, spring mix, croutons, avocado and cucumber, served with yuzu dressing and spicy mayo.
Mango, bell pepper, onion, carrot, cilantro, peanut, and cashew nut served with mandarin vinaigrette.
Kani.
Tamago.
Masago.
Tobiko.
Inari.
Striped bass
Ebi.
Hirame.
Tabo.
Hokkigai.
Ika.
Sake.
Maguro.
Shiro maguro.
Hamachi.
Hotategai.
Ikura.
Unagi.
Amaebi.
5 pieces of chef's choice sushi nigiri.
7 pieces of chef's choice sashimi.
Diced fish and mango served with wasabi ponzu salsa.
Diced fresh fish and mango served with wasabi ponzu salsa.
Salmon, tuna, white tuna, cucumber, masago, crunchy with special sauce no rice.
Thinly sliced peppery tuna in ponzu salsa.
Avocado, mango wrapped by seared white tuna and topped with jalapeno, drizzled mango and eel sauce.
Yellowtail belly topped with jalapeno served in yuzu sauce.
Finely chopped tuna, crunch, seaweed, cucumber, caviar and served with spicy mayo.
Fresh Tuna as wrap, fresh salmon, avocado and spicy salmon with crunchy inside, garnish with seaweed salad on top and drizzle with the yuzu sauce. (6 pieces no rice)
For 2. 6 pieces sushi negiri, 6 pieces sashimi, spicy tuna roll, sweetheart roll, and dragon roll.
2 pieces tuna nigiri, 2 pieces salmon nigiri, 2 pieces yellowtail nigiri, 2 pieces shrimp nigiri, 2 pieces eel nigiri, and 2 pieces kani nigiri, California roll, blackened tuna roll, tuna avocado roll, and Tito's roll.
2 California, 1 eel cucumber, tuna avocado, salmon avocado, blackened tuna, spicy tuna, Alaskan, dynamite, and tiger roll.
6 pieces tuna nigiri, 6 pieces salmon nigiri, shrimp nigiri, 4 pieces yellowtail nigiri, 4 pieces eel nigiri, 4 pieces Kani nigiri, 1 piece California roll, 1 piece salmon avocado roll, 1 piece tuna avocado roll and 1 piece dynamite roll
Sushi roll with salmon and avocado.
Buttery mild fish.
Shrimp, cucumber, and avocado.
Buttery mild fish.
Inside: shrimp tempura, avocado, cucumber, lettuce topped with caviar served with eel sauce.
Spicy tuna, avocado, caviar, and crunchy.
Spicy tuna, crunchy, and cucumber topped with masago.
Blackened tuna, tobiko, asparagus, scallion, and spicy wasabi mayonnaise.
Shrimp tempura and cream cheese topped with crunchy. served with spicy mayo.
Inside: soft shell crab, cucumber, avocado, and lettuce topped with caviar served with eel sauce.
Deep-fried: tuna, salmon, and white fish served with eel sauce.
Deep-fried, cream cheese, and salmon served with eel sauce.
Tuna, crab meat, masago, jalapeno, spicy mayo, cucumber, and avocado.
Deep-fried: spicy tuna, crab meat, and avocado served with eel sauce and spicy mayo.
Avocado, cucumber, yamagobo, oshinko and kampyo.
Seaweed salad, tempura sweet potato, tofu skin, avocado, and shiitake mushroom wrapped by soy bean paper.
Cucumber roll, avocado roll and sweet potato roll.
7 pieces sushi and vegetable roll.
Tuna roll California roll and salmon roll.
Salmon, avocado, caviar over sushi rice.
Tuna, avocado, caviar over sushi rice.
Spicy tuna, spicy salmon, and spicy yellowtail roll.
Salmon roll with 6 pieces of sushi nigiri.
Tuna roll with 6 pieces of sushi nigiri.
The assortment of freshly sliced fish over a bed of sushi rice.
Baked all over a bed of sushi rice.
9 pieces of sushi and spicy tuna roll.
16 pieces of freshly sliced assorted raw fish.
5 pieces sushi, 10 pieces sashimi, and spicy tuna roll.
Tuna, salmon, white fish, and avocado wrapped around the California roll.
Include eel cucumber topped with avocado, masago served with eel sauce.
Include crispy fried crab meat, peanut and eel sauce, topped with spicy tuna, crunchy and spicy mayo.
Include: crab meat and salmon topped with spicy mayo and tobiko served tossed.
Inside: tempura lobster tail, cucumber, avocado, lettuce, and caviar on top served with spicy mayo.
Include: spicy tuna, cucumber topped with fresh tuna and crunchy served with spicy mayo.
Include seaweed salad, top with eel and avocado.
Include: tempura salmon and avocado topped with spicy salmon and crunchy served with momiji sauce and wasabi mayo.
Include spicy yellowtail and crunchy topped with tuna, salmon, masago, flying fish roe, and spicy mayo.
Include: eel, avocado, cream cheese and crab meat deep fried topped with masago served with spicy mayo and eel sauce.
Include: tempura shrimp and cucumber topped with spicy tuna and avocado served with spicy mayo.
Include: tempura calamari, avocado and asparagus topped with spicy salmon and jalapeno served with nuta sauce and momiji sauce.
Include: spicy tuna, avocado, and tempura white fish, topped with seared pepper tuna served with eel sauce and mango sauce.
Include spicy salmon and mango, topped with yellowtail and avocado served with mango sauce, wasabi mayo, and fresh lime juice.
Include tempura shrimp and crab meat, topped with salmon, smoke salmon and avocado served with eel sauce.
Include spicy tuna, crab meat, and avocado topped with smoked salmon and lemon slices served with spicy mayo, wasabi mayo, and eel sauce.
Include eel, avocado, and crab meat topped with seared salmon and served with spicy mayo and eel sauce.
Include: tuna, yellowtail, salmon, and avocado topped with seared tuna and salmon served with nuta sauce, spicy mayo, and eel sauce.
Include: tempura shrimp and avocado topped with eel and masago served with eel sauce.
Include: spicy tuna, crab meat, avocado, do, cilantro, topped with escolar, and jalapeno served with special sauce.
Include spicy salmon, crab meat, and avocado, topped with seared salmon, ikura, and cilantro served with spicy mayo and kimchee sauce.
Include tempura shrimp, avocado, and spicy tuna wrapped with soybean paper topped with spicy crab meat served with yuzu cream.
Include: tempura lobster, spicy crab meat, mango, and avocado wrapped with soybean paper served with sweet mayo and eel sauce.
Include: spicy king crab, mango and crunchy topped with fresh salmon served with momiji and wasabi mayo sauce.
Include tempura lobster tail, kani, mango, and avocado. Topped eel and avocado, garnish with masago and scallion drizzled with eel sauce and wrapped by soy paper.
Inside tempura shrimp, spicy tuna, avocado and lettuce , topped fresh salmon, garnish spicy crispy, canicama and caviar food stuff, loaded with special texture taste, ripped by soy bean paper.
Breaded and deep-fried meat with sweet spicy brown sauce.
Breaded and deep-fried meat with sesame seeds in a brown sauce.
Broccoli and carrot with special aromatic brown sauce.
Chili paste, bell pepper, onion, zucchini, carrot, mushroom, snow pea, broccoli, and fresh basil leaves. Hot and spicy.
Stir-fried with bell pepper, onion, zucchini, broccoli, bamboo shoots, carrot, mushroom, snow pea, and julienne ginger. Hot and spicy.
Cashew nut, onion, broccoli, bamboo shoots, zucchini, bell pepper, mushroom, and snow pea. Hot and spicy.
Stir-fried with fresh mango, snow peas, red onion, bell pepper, fresh basil leaves, and mango sauce.
Breaded and deep-fried meat with spicy tangerine sauce. Hot and spicy.
Bell pepper, onion, snow pea, zucchini, broccoli and cayenne chili pepper in special brown sauce. Hot and spicy.
Vegetarian mock chicken with mixed vegetables in chef's special basil sauce. Veggie dish. Hot and spicy.
Vegetarian mock chicken with mixed vegetables in chef's special brown sauce. Veggie dish.
Breaded and fried crispy white meat poultry, Sweet and Sour sauce on side
This amazing Thai delight red curry is wonderfully creamy coconut with a hint of spices add snow peas, pineapples, onion, carrot, cilantro and kaffir lime leaves. Hot and spicy.
Aromatic spicy green curry full of coconut milk with bamboo shoots, mushroom, broccoli, celery, snow peas, and fresh basil leaves. Hot and spicy.
Sensational smooth, creamy flavorful curry, savory yet sweet with bell pepper, onion, snow peas, tomatoes, kaffir lime leaves, and coconut milk. Hot and spicy.
Breaded white meat chicken with sweet-sour sauce.
Authentic favorite, rice noodles stir-fried with egg, dried bean curd, bean sprouts, scallion, cilantro, and fresh roasted peanuts. Hot and spicy.
Egg noodles, onion, celery and carrot.
Spicy stir-fried broad rice noodles with bell pepper, onions, zucchini, carrot, mushroom, snow pea, broccoli, and basil leaves. Hot and spicy.
Thai country-style stir-fried broad rice noodles with egg, bell pepper, kaffir lime leaves, snow peas, onions, and bean sprouts.
Richly flavored curry with thin rice noodles, celery, carrot, scallion, and eggs. Hot and spicy.
Thin rice noodle stir-fried with bell pepper, onion, dry bean curd, cilantro, bean sprout, scallions and egg. Hot and spicy.
Basil chili sauce, bell pepper, peas, onion, and egg.
Onion, scallion, tomatoes, carrot, egg, peas, cashew nut, and pineapple.
Japanese style, stir-fried with egg, onion, carrot, and peas.
Braised pork.
Lightly fried battered steak slices tossed with savory-sweet sticky sauce garnished with peas, carrot, and cilantro. Hot and spicy.
Lightly fried shrimp and chicken in sweet and spicy General Tso's sauce garnished with broccoli. Hot and spicy.
Beef scallops and vegetables slightly stir-fried with mellow delicious light brown sauce.
Beef, shrimp, chicken, vegetables in a very flavorful chef's sauce on a sizzling platter.
Tender and buttery lightly fried shrimp with a crisp salt and pepper crust. Hot and spicy.
Lightly fry and battered shrimp drizzled in light mayo sauce with sweet coconut flakes.
Crispy batter-fried shrimp with honey caramelized walnuts.
Richly flavored gently stir-fried with fresh mango, peas, and carrot.
Jumbo grilled shrimp drizzled with orange miso sauce and served with coconut sticky rice.
Delicious lobster meat, scallop, squid, crab meat, shrimp, mixed vegetables stir-fried in a zesty seafood sauce served on a hot sizzling platter.
12 pieces.
6 pieces shrimp and 6 pieces vegetable.
With 2 pieces shrimp.
With 2 pieces shrimp.
With 2 pieces shrimp.
With 2 pieces shrimp.
Baked eel over rice.
12 pieces sashimi chef's choice over sushi rice.
12 pieces sashimi chef's choice.
7 pieces of sushi chef's choice and California roll.
4 pieces sushi, 6 pieces sashimi chef's choice, and California roll.
Bean curd made from soybeans. Marinated or glazed in a soy based sauce.
Poultry. Marinated or glazed in a soy based sauce.
Marinated or glazed in a soy based sauce.
Shell fish. Marinated or glazed in a soy based sauce.
Ray-finned fish. Marinated or glazed in a soy based sauce.
Bean curd made from soybeans. Marinated or glazed in a soy based sauce.
Poultry. Marinated or glazed in a soy based sauce.
Marinated or glazed in a soy based sauce.
Shell fish. Marinated or glazed in a soy based sauce.
Ray-finned fish. Marinated or glazed in a soy based sauce.
Poultry. Cooked on a hibachi grill.
Beef steak. Cooked on a hibachi grill.
Shell fish. Cooked on a hibachi grill.
Poultry breaded deep fried crispy,sauce on side.
Breaded deep fried crispy meat with sesame seed, sweet brown sauce.
Broccoli ,carrot with special brown sauce
Breaded and deep fried with spicy brown sauce.
Breaded ,deep fried crispy,orange flavored brown spicy sauce
Hot and spicy.
Hot and spicy.
Hot and spicy.
This amazing Thai delight red creamy coconut milk,snow pea,carrot,pineapple with a hint of spices.
Hot and spicy.
Sensational smooth,creamy flavorful curry, savory sweet with bell peppers,onion, snow pea, broccoli & coconut milk.
Egg noodle ,onion,celery&carrot.
Hot and spicy.
Authentic favorite rice noodles,stir fried with egg, fried bean curd,bean sprout,scallion,cilantro & peanut.
Mild,stir fried,broad rice noodles with bell pepper,onion, zucchini,carrot,mushroom, snow pea, broccoli .
Onion,scallion,carrot,egg,pea,cashew nut&pineapple.
Japanese style,stir fried egg,onion,carrot&peas.
Hot and spicy.
vanilla,
vanilla only
Vanilla.
16 oz.
Menu for Sakura provided by Allmenus.com
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