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No cuisines specified
Zigs Bakery & Cafe
Curry chicken salad, greens, craisins, cashews, spring onions, with red wine vinaigrette.
Greens, tuna salad, green onions, tomato, with balsamic vinaigrette.
Greens, tomato, red onions, cucumberand croutons with choice of dressing.
Turkey, bacon, provolone cheese, greens, tomato, onion, with ranch dressing or Barbeque sauce on potato brioche, toasted.
Ham, Brie cheese, lettuce, tomatoand onion on raisin bread.
Cheese, greens, tomatoand onion on a croissant.
Sharp cheddar cheese on white, wheat or rye bread, toasted.
Cheese, greens, tomatoand onion on a croissant.
Turkey, smokin' pork or beef barbeque (one offered daily) on a potato roll.
Tuna salad, cheese, greens, tomatoand onion on English muffin bread, toasted.
Turkey, roasted red pepper, provolone cheese, with pesto on focaccia bread, toasted.
Portobello, cucumber, roasted red pepper, tomato, cheese, with hummus on rye or flax bread, toasted.
Pastrami, swiss cheese, shredded coleslaw, with Thousand island dressing on Italian rye bread, toasted.
Cheese, greens, tomatoand onion on a croissant.
With American cheese.
Marshmallow fluff and peanut butter.
The traditional classic.
Ham and swiss, pepperoni and mozzarella or pigs in a blanket (hot dog wrapped in dough with cheese).
Served with side of fruit salad or mixed greens.
With granola, strawberries and blueberries.
London fog.
Black, green, herbal.
12 or 16 oz. dark or white chocolate.
16 oz. coffee, mocha, caramel, vanilla, or root beer.
16 oz. wild berry, strawberry or mango.
Unsweetened.
Menu for Zigs Bakery & Cafe provided by Allmenus.com
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