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A famous mango drink of India.
A refreshing yogurt drink.
A refreshing yogurt drink.
Crispy pastry shell stuffed with mild spiced potatoes and green peas.
Crispy pastry shell stuffed with lamb, minced herbs and spices.
Assorted and deliciously spiced combination of vegetable fritters.
Homemade curd cheese battered in gram flour and vegetables.
Batter fried boneless pieces of chicken marinated with herbs and spices.
A delicious cold appetizer with garbanzo beans and cubes of mixed in a fresh cilantro, mint and tangy, spiced yogurt topped with wafers.
Bhatura.
A combination of vegetable samosas, allu tikki and vegetables pakora.
A combination of minced samosas, chicken tikka, chicken pakora and chicken lollipop.
Minced chicken stuffed with green chilly and cheese cooked on skewers and served with fresh mint chutney on the side.
Minced lamb mildly flavored with fresh herbs and cooked in a clay oven on skewers served with mint chutney.
Tender chicken wings cooked with fresh herbs, chilly and peppers.
Traditional Indian soup made with lentils and vegetables.
A delicious cream soup tempered with ground black pepper.
Our chef's special recipe of chicken and spinach with a touch of herbs.
Fresh salad with lettuce, tomato, cucumber and onions with a choice of dressing.
Diced of tomato, cucumber onions, garnish with cilantro lime and herbs.
Fresh lettuce, tomato, cucumber and onions with chopped chicken and Indian cheese with a special dressing.
A pre-selected combination of tandoori chicken, seekh kabob, fish and shrimp, chicken tikka kabob and boti kabob cooked in a clay oven. Served with garden fresh salad.
A whole chicken marinated overnight in mixture of yogurt, Indian spices and herbs roasted in tandoori clay oven. Served with garden fresh salad.
Served with garden fresh salad.
Boneless juicy chunks of chicken marinated in aromatic Indian herbs and spices and broiled in tandoor. Served with garden fresh salad.
Boneless chicken cubes marinated in a light cream, almond paste and mild Indian seasoning then broiled in the clay oven. Served with garden fresh salad.
Minced chicken mixed with special herbs and spices skewered and grilled in the clay oven. Served with garden fresh salad.
Tender morsels of lamb marinated in Indian seasoning and herbs then broiled to perfection. Served with garden fresh salad.
Extra jumbo shrimp marinated in herbs mixture and delicately broiled in our tandoori, clay oven. A delicacy of the place. Served with garden fresh salad.
Boneless salmon fish marinated in a saffron flavored masala grilled in the tandoor. Served with garden fresh salad.
Pieces of chicken marinated in a ginger garlic paste with cream, mint, cilantro and spices broiled in clay oven. Served with garden fresh salad.
Marinated pieces of chicken cooked in tandoor and covered in a creamy tomato sauce with onions, bell pepper, fresh herbs and spices. Served with basmati rice.
Chicken simmered with delicious Kashmiri herbs cooked in cream and sprinkled with nuts. Served with basmati rice.
Boneless cubes of chicken cooked with fenugreek leaves in mild curried sauce. Served with basmati rice.
Boneless pieces of chicken cooked with yogurt, ginger, garlic and freshly ground black peppercorns. Served with basmati rice.
South Indian traditionally hot boneless chicken cooked in highly spice sauce. Served with basmati rice.
Boneless pieces of chicken cooked in traditional South Indian style. Served with basmati rice.
Marinated pieces of chicken cooked in a tandoor, then dipped in a creamy tomato sauce enriched with spices. Served with basmati rice.
Cut pieces of chicken sauteed with special Indian seasoning with fresh tomatoes, onions and bell peppers. Served with basmati rice.
Boneless cubes of chicken cooked with creamed spinach with herbs and light spices. Served with basmati rice.
Boneless chicken cooked in light blend of garlic, ginger and tomato with our chef's special recipe. Served with basmati rice.
Chicken cooked with mushroom in special homemade sauce. Served with basmati rice.
Boneless cubes of chicken cooked in mango sauce with mild seasoning and a touch of scallion and ginger. Served with basmati rice.
Diced chicken with fresh chilly and pepper cooled in traditional hakka style. Served with basmati rice.
Tender chicken breast fillet marinated with fresh ground spices and stir fried with tomatoes, onions, fresh vegetables and bell peppers. Served with basmati rice.
A traditional cooked basmati rice with chicken, Indian herbs and saffron garnished with fruits and nuts. Served with raita.
Diced chicken cooked in ginger flavored sauce. Served with basmati rice.
Served with basmati rice.
Served with basmati rice.
Served with basmati rice.
Served with basmati rice.
Served with basmati rice.
Clay oven roasted lamb tossed in a deliciously zesty sauce. Served with basmati rice.
Highly spiced lamb cooked in a tangy hot sauce. Served with basmati rice.
Tender pieces of lamb sauteed with deliciously spiced creamed spinach and herbs. Served with basmati rice.
Tender pieces of lamb cooked in mango sauce with a touch of ginger herbs and scallions. Served with basmati rice.
All lean lamb cooked in Punjabi style with special sauce. Served with basmati rice.
Tender cubes of lamb cooked in aromatic and delightful fenugreek and fresh spinach. Served with basmati rice.
Lamb marinated in sweet spices and herbs, then cooked in a creamy almond onion sauce with dry fruits. Served with basmati rice.
Cubes of tender lamb sauteed with fresh vegetables simmered with a special sauce. Served with basmati rice.
Fresh goat meat with bone marinated in exotic herbs and spices and cooked on a slow fire. A specialty of the house. Served with basmati rice.
Boneless pieces of lamb cooked in fresh coconut and a tangy sauce. Served with basmati rice.
Boneless lamb pieces cooked on a slow fire with bell peppers, capsicum tomato and onion in a traditional Peshawari style. Served with basmati rice.
Succulent pieces of boneless lamb cooked with basmati rice over a low fire with Indian herbs. Served with basmati rice.
Succulent pieces of goat meat with bone cooked with basmati rice over a low fire with Indian herbs.
Hakka Style. Sliced lamb cooked with fresh herbs, chilly and peppers. Served with basmati rice.
Served with basmati rice.
Tandoori shrimp in special zesty sauce with tomatoes, sliced onions, bell peppers and herbs.
Fillet of boneless fresh salmon cooked in South Indian special sauce traditionally served hot.
Shrimp and scallop sauteed in wok with fresh tomatoes, bell peppers, ginger, garlic, onion and cilantro.
Shrimp cooked with slightly creamed spinach and sauteed with ginger, garlic herbs and light spices.
Shrimp cooked in south Indian style with hot spice sauce.
Freshly shelled shrimps cooked in basmati rice with exotic herbs and spices.
A typical and traditional Goan style with our chef's special sauce.
A typical and traditional Goan style with our chef's special sauce.
Butter browned lobster tail cooked in homemade sauce.
South Indian style dish of lobster cooked with tomatoes, potatoes and hot spices.
Royal special choice of soup, tandoori chicken, boti kabob, lamb or chicken curry. Served with dal makhni, basmati rice and naan bread.
Samosa malai kofta, chana masala, basmati rice, naan or roti bread, raita and badame kheer.
Samosa, tandoori shrimp, fish tikka shrimp or scallop masala, basmati rice, raita, garlic, naan and choice of dessert.
Shrimp cooked with fresh herbs, chilly and peppers.
Vegetarian dish prepared in Kashmiri style with nuts, dry fruits and cream.
Green peas and Indian cheese sauteed with tomatoes, onions, garlic and ginger in light seasoning with a touch of herbs.
Fresh garden peas cooked with cubes of potatoes in a special medium sauce.
Potatoes and fresh cauliflower sauteed with onions, tomatoes, ginger and spices.
Diced potatoes and garbanzo beans cooked with chopped onions, tomatoes and finished with spices and herbs.
Okra sauteed and tossed with onions, tomatoes, bell peppers and ginger mildly spiced.
Whole black or yellow split lentils sauteed with garlic, onions and fresh tomatoes.
Deep fried vegetables cheese balls cooked in a mild zesty sauce with a touch of cream and nuts.
Finely chopped with garden fresh spinach. Simmered with potatoes and Indian herbs.
Diced potatoes sauteed with onions, tomatoes, fresh garlic and ginger mildly spiced. A famous dish from Mumbai.
Indian cheese tossed with bell pepper, onions and tomatoes with Indian seasoning and herbs.
Indian cheese cooked with fresh tomatoes, sliced onions, bell pepper with our special zesty sauce.
Fresh ground spinach cooked with green herbs, spices and Indian cheese.
Eggplant baked in our clay oven then mashed and sauteed with garlic, ginger, tomatoes and onions with light seasoning.
Cubes of homemade cottage cheese cooked in a tomato based gravy finished with dry fruits and butter topped with fresh cream. A special delicacy from our chef's pan.
Garden fresh vegetables sauteed with bell peppers, onions and tomatoes. Simmered with fresh herbs and spices.
Morsels of cauliflower cooked in a Manchurian sauce.
Cubes of cottage cheese with fresh chilly and onions in light soy sauce.
Home style fried rice.
Home style fried rice.
Home style fried rice.
Home style fried rice.
Home style fried rice.
Home style fried rice.
Shrimp, chicken, vegetables and egg. Home style fried rice.
Traditional Chinese noodles cooked Hakka style.
Traditional Chinese noodles cooked Hakka style.
Traditional Chinese noodles cooked Hakka style.
Traditional Chinese noodles cooked Hakka style.
Traditional Chinese noodles cooked Hakka style.
Traditional Chinese noodles cooked Hakka style.
Shrimp, chicken, vegetables and egg. Traditional Chinese noodles cooked Hakka style.
Unleavened Indian bread made with whole wheat.
Indian bread of superfine white flour.
Extra light layered unleavened bread glazed with butter.
White bread filled with onions with mild spices and herbs.
White bread filled with homemade cheese with mild spices and herbs.
Soft, puffy and fluffy, deep fried breads.
Leavened bread touched with fresh chopped garlic and herbs then baked in our clay oven.
White bread stuffed with minced lamb and Indian spices.
Whole wheat bread stuffed with potatoes and herbs.
Whole wheat bread stuffed with fresh grated cauliflower and herbs.
White bread stuffed with dry fruits, cherry, coconuts and fresh herbs.
Garlic naan and onion kulcha.
Rice, two vegetables and naan bread.
Chicken curry, rice, one vegetable and naan bread.
Made with fresh naan bread, chicken tika, lettuce, tomatoes and our special sauce.
Made with fresh naan bread, chicken kabab, lettuce, tomatoes and our special sauce.
Made with fresh naan bread, gyro, lettuce, tomatoes and our special sauce.
Thin and crispy wafers made from lentil flour.
Hot and spicy Indian mix pickles.
Yogurt sauce made with grated cucumber and carrots with a sprinkle of roasted cumin seeds.
Sweetened, mildly spiced mangoes and herbs.
Chicken pakora, salad, rice, lentil soup, naan and bread.
Tandoori chicken, boti kabob, chicken tikka, basmati rice and naan.
Chicken korma. Boneless cubes of chicken cooked in moderately seasoned cream sauce served with basmati rice and naan bread.
Indian custard with fresh fruit.
Indian style rice pudding garnished with nuts, raisins and rose water.
Indian cheese in sweetened cardamom flavored milk.
Light cheese morsels dipped in cinnamon flavored syrup.