Mint Indian Cuisine menu - Media PA 19063 - (610) 566-6468

Menu

Drinks
- Masala Tea $3

Appetizers
- Vegetable Samosa $4
  
  Seasoned potatoes, peas wrapped in a light pastry.
- Aloo Papri Chaat $6
  
  Wheat crisp, potato, chickpeas, yogurt and chutneys.
- Cauliflower Bezule $7
  
  Crispy cauliflower, coconut glaze, mustard seeds and curry leaf.
- Chili Chicken $9
  
  Ginger garlic chili sauce, onions and peppers.
- Crispy Lotus $6
  
  Crispy lotus stem, ginger garlic and tangy chili sauce.
- Chicken 65 $8
  
  South Indian style chicken with 7 spices.
- Onion Bhaji $5
  
  Onion fritters, spinach, potato and mild spices.
- Fish Kali Mirch $6
  
  Tilapia lighty coated and black pepper.
- Samosa Chaat $7
  
  Samosas, chickpeas, yogurt and chutneys.
- Chicken Kebab $8
  
  Ground chicken, spices and fresh cilantro.
- Gobhi Manchurian $7
  
  Cauliflower stir fried in Indo Chinese sauce.
- Crispy Spinach Chaat $7
  
  Crispy spinach topped with chutneys.

Soups
- Roasted Pepper Soup $5
  
  Roasted bell pepper, ginger and spice infused broth.
- Hot and Sour Soup $6
- Mulligatawany Soup $5
  
  Fresh vegetables, lentil and herbs.

Treasures From Tandoor
- Tandoori Chicken $16
  
  Bone chicken, yogurt marinated, herbs and spices.
- Jhinga Tikka $17
  
  Shrimp marinated in spices.
- Masaledar Chops $25
  
  Lamb chops marinated in nutmeg, cinnamon and herbs.
- Murgh Malai Tikka $16
  
  Boneless chicken, creamy ginger and garam masala.
- Chicken Tikka $16
  
  Boneless chicken, spices and yogurt.
- Boti Kebab $17
  
  Lamb cubes marinated in herbs and spices.
- Lasooni Murgh Tikka $16
  
  Chicken marinated with garlic and ginger.
- Tandoori Grilled Salmon $18
  
  Salmon marinated in spices slowly grilled.

Traditional Flavors
- Chole Masala $13
  
  Garbanzo, garlic, masala, tomato and turmeric.
- Aloo Gobhi $13
  
  Cauliflower, potato, tomato, cumin and turmiric.
- Dal Makhani $13
  
  Black lentil in onion ginger garlic sauce.
- South Indian Vegetable Curry $14
  
  Mixed vegetables, curry leaf and coconut milk.
- Matar Paneer $13
  
  Garbanzo, garlic, masala, tomato and tumeric.
- Goan Fish Curry $15
  
  Tilapia, coconut and array of Goan spices.
- Malai Kofta $14
  
  Potato, ricotta cheese and creamy sauce.
- Dal Tadka $13
  
  Yellow lentil, ginger garlic and spices.
- Bhaigan Bharta $13
  
  Roasted eggplant, spices and creamy sauce.
- Lamb Rogan Josh $17
  
  Lamb cubes, Patiala spices and tomato.

Curry Pots
- Traditional Curry Pot $13
  
  Garlic ginger and roasted cumin.
- Vindaloo Curry Pot $13
  
  Black peppercorn, potato and spices.
- Saag Curry Pot $13
  
  Creamy chopped spinach.
- Korma Curry Pot $13
  
  Onion, cashew and raisins.
- Makhani Curry Pot $13
  
  Tomato, cream sauce and spice blend garam masala.
- Karela Pepper Curry Pot $13
  
  Tomato sauce, onion sauce, ginger, curry leaf, dry chili and mustard seeds.
- Rajma Curry Pot $13
  
  Red kidney beans, garlic, tomato and ginger.
- Chettinad Curry Pot $13
  
  Coconut milk and mixed spices.
- Tikka Masala Curry Pot $13
  
  Tomato, onion cream sauce and spices.
- Jalfrezi Curry Pot $13
  
  Bell peppers, ginger and tomato.
- Mango Curry Pot $13
  
  Mango pulp, tomato onion sauce and ginger.

Biryani
- Biryani $13
  
  Basmati rice cooked with a blend of herbs and spices. Served with raitha.

Accompaniments
- Raitha $2
- Tamarind Chutney $2
- Mint Chutney $2
- Mixed Pickle $2
- Mango Chutney $2
- Onion Chutney $2
- Papad $2
- Indian Spiced Hot Sauce $2

Breads
- Roti $3
  
  Organic whole wheat bread.
- Garlic Naan $4
  
  Fresh garlic and cilantro naan.
- Cheese Naan $4
  
  Naan stuffed with homemade cheese.
- Onion Kulcha $4
  
  Naan stuffed with onions and spices.
- Naan $3
  
  Traditional white bread.
- Lacha Paratha $4
  
  Multi layered flaky wheat bread.
- Peshawari Naan $4
  
  Naan stuffed with nuts and raisins.

Desserts
- Gulab Jamun $5
- Rice Pudding $5
- Kulfi $4
- Mango Kulfi $5