Thinly sliced pork stir-fried with spicy kimchee.
Marinated grilled chicken barbaeque.
Grilled chicken and vegetables in a teriyaki sauce grilled chicken and vegetables in a teriyaki sauce.
Grilled marinated slices of extra lean beef sirloin.
Crispy fried in a tempura batter (shrimp or vegetables).
Grilled salmon and vegetables in a teriyaki sauce.
Soft Korean rice cakes tossed with beef and mushrooms in a spicy cream sauce.
Seasoned soybean pods.
Pan-fried beef and vegetable dimplings.
Korean style vegetable crepes.
Korean style seafood crepes.
Crispy fried tofu complimented by a ponzu sauce.
Grilled teriyaki chicken on a stick.
Lightly fried shrimp and vegetables in tempura batter.
An assortment of individual sliced raw fish over rice.
An assortment of fresh sashimi chosen by the chef.
Marinated baby octopus in a citrus sauce.
Raw tuna seared on the outside, served with ponzu sauce.
Vegetable spring roll.
Pan-seared Korean style pancakes with vegetables and scallion.
Lightly fried tempura battered shrimp and vegetables.
Pan-seared Korean style pancakes with seafood and scallions.
Raw tuna seared on the outside, topped with scallions, radishand ponzu sauce.
Home-made fried dumplings (beef).
Young octopus marinated with sesame and soy.
Soft Korean rice cakes tossed with beef and mushrooms in a mild chili pepper cream sauce.
An assortment of fresh sliced sashimi chosen by the chef.
Steamed soybean pods, seasoned with sea salt.
Grilled chicken skewers smeared with a sweet soy and fruit reduction.
Fine minced pork vegetables, blanketed by wasabi dumpling wrappers and steamed.
Crispy flash-fried tofu complimented by a ginger infused soy broth.
An assortment of fresh sliced fish over rice chosen by the chef.
Fine minced shrimp and vegetables, blanketed by dumpling wrappers and steamed.
Shrimp, scallop, squidand mussels in a seafood broth.
Seaweed and bonito infused soybean broth soup.
Korean style beef dumpling soup with eggs.
Tossed julienne of cucumbers and crabmeat, dressed with Japanese mayo and masago.
Marinated thin strands of fresh seaweed.
Fresh bed of romaine lettuce, dressed with a citrus ginger dressing.
4 piece tuna sushi and 1 cruchy spicy tuna roll.
Ebi and California roll.
Maki combo - tuna roll, California roll, yellow tail with scallion roll.
5 pieces sushi and 1 California roll.
Crunchy spicy tuna roll and California roll.
9 pieces of sashimi served with rice.
Salmon avocado roll and California roll.
2 pieces tuna sushi, 2 pieces yellow tail sushiand 1 Alaskan roll.
5 pieces sushi and 6 pieces sashimi.
5 pieces sushi and 1 crunch spicy tuna.
4 pieces salmon sushi and 1 Alaskan roll.
Spicy marinated grilled pork, grilled and served on a hot sizzling pan.
Marinated beef prime rib, grilled and served on a hot sizzling pan.
Marinated grilled chicken breasts, grilled and served on a hot sizzling pan.
Marinated grilled shrimp and scallops, grilled and served on a hot sizzling pan.
Marinated slices of extra lean beef sirloin, grilled and served on a hot sizzling pan.
A sizzling stone bowl of rice topped with vegetables and a fried egg, served with a spicy chili sauce on the side (chicken, beef, pork or vegetarian).
Chicken teriyaki over rice.
Rice with vegetable.
Rice with shrimp and vegetables.
Rice with beef, kimchiand vegetables.
A sizzling stone bowl of rice, shrimp, squid, musselsand vegetables topped with a fried egg, served with a spicy chili sauce on the side.
A sizzling stone bowl of rice, kimchiand beef topped with vegetables and a fried egg, served with a spicy chili sauce on the side.
Sliced beef and vegetables over rice.
Thick rice noodles with fresh seafood and vegetables in a spicy seafood broth.
Thick rice boodles in a seafood broth, served with a side of vegetable tempura.
Clear thin sweet potato noodles stir-fried with a seasonal sesame and soy sauce (beef or vegetarian).
Egg noodles stir fried with seafood (or beef, chicken) and vegetables.
Thin strands of buckwheat noodles in a seafood broth served with a side of shrimp and vegetable tempura.
Udon noodles in a seafood broth served with shrimp or vegetarian.
Rice noodles slow simmered with pulled chicken breast in a chicken broth with an egg.
Tender chicken cutlet, breaded with panko and deep-fried.
Pan-seared tofu and lightly sauteed mixed vegetables katsu all katsu entrees are served with a side of rice and vegetables.
Grilled chicken breast.
Pan-seared shrimp, scallop, squidand mussels.
Pan-seared salmon.
Grilled New York strip steak.
Tender pork cutlet, breaded with panko and deep-fried.
14 pieces of sushi - chef's choice, 1 California roll, 1 spicy tuna rolland 1 spider roll.
8 pieces of sushi - chef's choice. Choice of - crunchy spicy tuna roll or Alaskan roll.
2 pieces each (tuna, yellow tail, salmon, shrimpand eel) 1 California roll.
Broiled eel over rice, served with eel sauce.
5 pieces of sushi - chef's choice, 12 pieces of sashimi - chef's choice 1 crunchy spicy tuna.
Assortment of sashimi - chef's choice, over sushi rice and vegetables.
Sliced raw tuna over a bed rice.
21 pieces assorted sashimi - chef's choice.
An assortment of raw fish over rice and seasoned vegetables, served with a spicy chili sauce on the side.
A sizzling stone bowl of rice, kimchiand beef topped with vegetables and a fried egg a sizzling stone bowl of rice, kimchiand beef topped with vegetables and a fried egg.
A bowl of assorted seasoned vegetables served with a side of rice ready for mixing. Choice of - chicken, beef, shrimp, pork, or vegetarian.
A sizzling bowl of rice, shrimp, squid, musselsand vegetables.
A sizzling stone bowl of rice topped with vegetables and a fried egg. Choice of - chicken, beef, shrimp, pork, or vegetarian.
Stir-fried shrimp, squid, scallopand mussels in a seafood and soy reduction.
Pork and kim chi stir-fried with a soy and chili reduction.
Squid and vegetables stir-fried with a seafood and soy chili reduction.
4 pieces salmon sushi and 1 Alaskan roll.
5 pieces sushi and 1 California roll.
Maki combo - tuna roll, California roll, yellow tail with scallion roll.
5 pieces sushi and 1 crunch spicy tuna.
Crunchy spicy tuna roll and California roll.
2 pieces tuna sushi, 2 pieces yellow tail sushiand1 Alaskan roll.
Ebi and California roll.
4 pieces tuna sushi and 1 crunchy spicy tuna roll.
5 pieces sushi and 6 pieces sashimi.
Salmon avocado roll and California roll.
9 pieces of sashimi served with rice.
Crab meat, oshiniko, kampyoand tomago.
Soft shell crab, cucumberand masago.
Boston lettuce, shrimp, cucumberand Japanese mayo.
Tempura fried shrimp, cucumbersand masago.
Smoked salmon, cream cheese, cucumber, scallion.
Salmon and avocado.
Kim chi and pork slow simmered in a mild chili broth with tofu.
Tofu and seafood simmered in a soy based broth with vegetables.
A mild stew with pulled beef, scallionsand vegetables.
Soft tofu simmered in a mild broth. Choice of - seafood or vegetarian.
Slow simmered cod fish with vegetables in a mild chili broth.
Simmered rice cakes and beef dumpling stew with eggs.
Common rolls that you may be able to find in many sushi restaurants.
Tuna, yellow tail, salmon, avocado, cucumber, smelt roe, tempura crunchand spicy mayo.
Salmon tempura topped with spicy tuna, scallion, masagoand eels sauce.
Avocado, cucumberand crabmeat, topped with eel.
Avocado, cucumberand crabmeat, topped with tuna, yellow tailand salmon.
Shrimp tempura and asparagus, topped with salmon, avocado, spicy mayoand eel sauce.
Eel and cucumber, topped with avocado and eel sauce.
Crabmeat, avocado, cucumberand tempura crunch topped with tuna, eel, avocadoand eel sauce.
Shrimp tempura topped with spicy tuna, scallion, masagoand eel sauce.
Seared thin slices of prime beef and vegetables, simmered in a slightly sweetened beef broth.
Thinly sliced prime beef simmered in a beef broth with clear sweet potato noodles, tofuand assorted vegetables.
Shrimp, crab, musselsand fish simmered in a mild seafood broth with noodles and vegetables.
Thinly sliced prime beef simmered in a mild beef broth with noodles and vegetables.
Tempura shrimp and cucumber inside, topped with crabmeat, caviarand Japanese mayo.
Crunchy spicy salmon inside, topped with fresh scallop, Japanese mayoand caviar.
Crunchy seaweed salad inside, topped with white fish, shrimpand wasabi mayo.
Crunchy spicy tuna inside, topped with eel, avocadoand caviar.
Crunchy spicy tuna inside, topped with white fish, caviarand pine nuts.
Tempura lobster, crabmeat, avocado, asparagus, caviarand sweet and spicy sauce.
Crab meat, cucumberand avocado inside, topped with tuna crab meat, cucumberand avocado inside, topped with tuna.
Crunchy spicy tuna, asparagus inside, topped with salmon.
Crunchy spicy tuna and asparagus inside, topped with crunchy spicy salmon and caviar.
Crunchy salmon and avocado inside, topped with white tuna and a sweet and spicy sauce.
Spicy crabmeat with cucumbers inside, topped with tuna, white tuna, caviar, wasabi mayo.