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Tofu lettuce, carrot, basil with tamarind sauce.
Steamed soy bean in salt.
Wrapped shrimp, pork, chicken and scallion with ponzu sauce.
Steamed shrimp, chicken, pork, bamboo with sweet black bean vinaigrette sauce.
Carrot, cabbage, vermicelli, celery with plum sauce.
Fried chicken wing mixed in Thai spicy sauce.
Chicken, potato and onion with cucumber sauce.
Fried squid served with lemon and served with sweet chili sauce.
Wonton wrapped with shrimp, carrot with sweet chili sauce.
With sweet chili and grounded peanuts.
Marinated with Thai herbs served with chili sauce.
Grill marinated skewer with peanut dipping sauce.
Grill marinated skewer with peanut dipping sauce.
Spicy and sour lemongrass soup with mushroom and onion.
Coconut galangal soup with mushroom and onion.
Clear broth with mix vegetable.
Lettuce, tomato, carrots, bean sprouts, cucumber and onion served with peanuts dressing.
Shredded papaya with shrimp, carrot, tomato, string bean, peanut, chili and lime juice.
Shredded chicken, pork or beef with red onion, scallion, chili mint, toasted rice and lime juice.
Marinate steak slices served over lettuce, cucumber, onion, tomato. Mint, celery, chili paste and toasted rice.
Slice pieces of boneless duck with celery, red onion, pineapple, cashew nut, chili paste and lime juice.
Shrimp, scallop, calamari and mussels over lettuce, onion, scallion, tomato, chili and lime sauce.
Coconut milk, bamboo shoot, string beans, egg plant, bell pepper, lime and basil leaves. Served with jasmine rice.
Coconut milk, bamboo shoot, string beans, eggplant, bell pepper, lime leaves and basil leaves. Served with jasmine rice.
Blend taste of sweet with string beans, red bell peppers and ground peanut lime leaves. Served with jasmine rice.
Sweet and sour thick curry with onion, carrot, peanut and potato. Served with jasmine rice.
Onion, bell pepper and mushroom with basil sauce. Served with jasmine rice. Spicy.
Onion, bell pepper, celery, cashew nut, pineapple and Thai brown sauce. Served with jasmine rice.
Onion, bell pepper cashew nut and chili paste. Served with jasmine rice.
Cucumber, tomato, pineapple, bell pepper, onion and scallion. Served with jasmine rice.
Mix vegetable with brown garlic sauce. Served with jasmine rice.
Stir-fried with mix vegetable and curry peanut sauce. Served with jasmine rice.
Shallot, garlic, mushroom and scallion over lettuce romaine. Served with jasmine rice.
Bamboo, bell pepper, basil with red curry. Served with jasmine rice.
Eggplant, onion and bell pepper with basil sauce. Served with jasmine rice. Spicy.
Bell pepper, onion and scallion with three flavor sauce. Served with jasmine rice. Spicy.
String beans, red bell pepper, lime leave with prik khing curry paste. Served with jasmine rice. Spicy.
Egg, green peas, carrot, scallion, tomato and onion.
Egg, onion, bell pepper, chili and basil leaves. Spicy.
Egg, pineapple cashew nut scallion and curry powder.
Crab meat, onion, peas, carrot, scallion, egg and tomato.
Tradition Thai noodle, egg, peanuts, bean sprouts and scallion.
Spicy broad noodles, egg, basil, broccoli, tomato, bell pepper, onion and chili.
Egg, basil, broccoli, tomato, bell pepper, onion and chili. Spicy.
Stir-fried noodle, Chinese broccoli and egg.
Vermicelli, egg, Napa, bean sprout, scallion and garlic sauce.