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Le Saigon
Crispy rolls filled with pork, cellophane noodles and carrots
Soft rice paper rolls filled w/ shrimp, greens & rice vermicelli
Crispy rolls stuffed with stir fried mixed veggie and tofu
Soft rolls filled with stir fried mixed veggie and tofu
Grilled charcoal style, Served with our house peanut sauce.
Summer rolls, crispy spring rolls, grilled meat skewer, grilled stuffed grape leaves, grilled jumbo shrimps, rice vermicelli and greens.
Spring, summer, autumn & snow roll
Crab meat, shrimp, mushrooms simmered in our smooth asparagus soup
Minced shrimp and pork wrapped in our thin wonton skin
Slices of lemongrass, mushrooms simmered in a coconut creme broth
Grilled chicken, pork, beef, shrimps and meat skewer
Stir fried with lemongrass, green pepper, onions and carrots
Stir fried with an assortment of mixed vegetables
Green pepper & onion, drenched in our spicy creamy curry sauce
Served with ginger garlic Sauce
Marinade and roasted till golden brown, top with house tangerine sauce
Cubes of lean pork stewed slowly with coconut juice & three kinds of peppers
Broccoli, carrot, bell pepper and ginger in our great spicy sate sauce
Succulent jumbo prawns drenched in a caramel sauce with lemongrass and hot chili peppers cooked to perfection in our traditional clay pot
Bell peppers, onions and carrots sautéed in our spicy curry sauce
With ginger garlic sauce
Shrimps, scallops and calamari, sautéed in a rich spicy curry sauce
Shrimps, scallops, calamari and mixed veggie served on a sizzling hot plate
Jumbo shrimp rolled in coconut, fried to golden brown side with coconut sauce
Calamari lightly with our special beer batter and fried to golden brown
With ginger garlic sauce
An assortment of vegetables stir fried with soft tofu.
Shrimps, chicken, ham, egg, corn, carrot and peas
Stir fried rice noodles with bean sprouts, egg and top with ground peanut.
The vegetables are sautéed and place on a bed of vermicelli noodles
Crispy rolls filled with pork, cellophane noodles and carrots
Soft rolls filled with shrimp, greens and rice vermicelli
Crispy rolls stuffed with stir fried mixed veggie and tofu.
Soft rolls filled with stir fried mixed veggie and tofu
Grilled charcoal style, Served with our house peanut sauce
Spring, summer, autumn & snow roll
Crab meat,shrimp,mushrooms in our smooth asparagus soup
Minced shrimp and pork wrapped in our thin wonton skin.
Slices of lemongrass, mushrooms simmered in a coconut creme broth
Chicken fillet
Vegetables are sauteed and place on a bed of vermicelli noodles.
Shrimps, chicken, ham, egg, corn, carrot and peas
Stir fried rice noodles with egg, bean sprouts and onion, top with ground peanut
Menu for Le Saigon provided by Allmenus.com
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