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New Delhi Indian Restaurant

(215) 386-1941

We make ordering easy. Learn more

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  • 4004 Chestnut St, Philadelphia, PA 19104
  • Restaurant website
  • Healthy ,  Indian ,  Vegetarian
  • Grubhub.com
  • New Delhi Indian Restaurant

  • (215) 386-1941

    We make ordering easy.

  • Menu
  • Appetizers
    • Vegetable Samosa $5.50

      Two pieces. Deep-fried, vegetable turnovers stuffed with green peas and potatoes. Served with tamarind, mint, and onion chutneys. [Vegan]

    • Meat Samosa $6.50

      Two pieces. Deep-fried turnovers stuffed with minced meat. Served with tamarind, mint, and onion chutneys.

    • Bhojia $6.50

      Vegetables deep fried in a spiced chickpea batter. Served with tamarind, mint, and onion chutneys. [Vegan]

    • Paneer Pakora $8.50

      Five pieces. Cottage cheese fritters with cumin seed and oriental spices. Served with tamarind, mint, and onion chutneys.

    • Chicken Pakora $8.50

      Five pieces. Spiced, boneless chicken fritters flavored with onion, garlic, and ginger. Served with tamarind, mint, and onion chutneys.

    • Samosa Chaat $10.50

      Vegetable samosas garnished with yogurt, tamarind sauce, and chickpeas. Served with tamarind, mint, and onion chutneys.

    • Channa Poori $10.50

      Spicy chickpeas served with deep-fried puffed bread. Served with tamarind, mint, and onion chutneys. [Vegan]

    • Patata-Wada $6.25

      Five pieces. Deep-fried potatoes with peas. Served with tamarind, mint, and onion chutneys. [Vegan]

    • Shrimp Pakora $8.00

      Shrimp deep-fried in a spicy chickpea batter.

    • New Delhi's Special Hors d'Oeuvres $11.50

      Assorted appetizers - chicken pakoras, samosa, chicken tikka, and seekh kebab. Served with tamarind, mint, and onion chutneys.

    • Vegetarian Appetizer Platter $10.50

      Vegetable samosa, bhojia, paneer pakora, and patata-wada. Served with tamarind, mint, and onion chutneys.

    • Papadum $3.50

      Crispy Lentil Wafers (4 Half-Pieces). Served with tamarind, mint, and onion chutneys. [Vegan]

  • Vegetable Corner
    • Mixed Vegetables $14.95

      Garden fresh vegetables simmered in a mildly spiced thick sauce. Served with basmati rice. [Vegan] [Gluten-Free]

    • Vegetables Malai Kofta $15.50

      Mixed vegetable balls in a mildly spiced thick sauce. Served with basmati rice.

    • Navratan Korma $14.95

      Fresh vegetables cooked with spices, herbs, and nuts in a cream sauce. Served with basmati rice. [Gluten-Free]

    • Navratan Masala $14.95

      Fresh mixed vegetables cooked with tomatoes, onions, peppers, and butter sauce. Served with basmati rice. [Gluten-Free]

    • Bhindi Masala $13.95

      Fresh okra cooked in a mildly spiced thick sauce. Served with basmati rice. [Vegan] [Gluten-Free]

    • Mutter Paneer $15.50

      Cheese cubes cooked with peas in a mild sauce. Served with basmati rice. [Gluten-Free]

    • Saag Paneer (Palak Paneer) $15.50

      Minced spinach with cheese cubes and spices. Served with basmati rice. [Gluten-Free]

    • Paneer Makhni $15.50

      Cheese cubes cooked in a tomato sauce with butter. Served with basmati rice. [Gluten-Free]

    • Paneer Masala $15.50

      Cheese cubes cooked with tomatoes, onions, peppers, and butter sauce. Served with basmati rice. [Gluten-Free]

    • Baingan Bhartha $14.95

      Eggplant cooked in a mildly spiced thick sauce. Served with basmati rice. [Vegan] [Gluten-Free]

    • Gobi Masala $14.95

      Cauliflower and potatoes cooked with spices. Served with basmati rice. [Vegan] [Gluten-Free]

    • Alu Palak $14.95

      Minced spinach cooked with potatoes and spices. Served with basmati rice. [Vegan] [Gluten-Free]

    • Channa Saag $14.95

      Minced spinach cooked with chickpeas and spices. Served with basmati rice. [Vegan] [Gluten-Free]

    • Channa Masala $14.95

      Chickpease with herbs and spices in medium-hot sauce. Served with basmati rice. [Vegan] [Gluten-Free]

    • Alu Mutter $14.95

      Peas and potatoes cooked in a curry sauce. Served with basmati rice. [Vegan] [Gluten-Free]

    • Dal Makhni $14.95

      Lentils cooked with butter and spices in a creamy sauce. Served with basmati rice. [Gluten-Free]

    • Shahi Paneer $15.50

      Cheese cubes with spices, herbs, and nuts in a creme sauce. Also Gluten Free. [Gluten-Free]

  • Tandoori and Meat Delights
    • Chicken Tandoori $15.50

      Chicken marinated in yogurt and herbs then barbecued. Served with basmati rice. [Gluten-Free]

    • Chicken Reshmi Kebab $17.95

      Minced chicken with onions, peppers, and ginger then barbecued. Served with basmati rice. [Gluten-Free]

    • Tandoori Tikka $16.95

      Broiled cubes of chicken marinated in yogurt and spices. Served with basmati rice. [Gluten-Free]

    • Seekh Kebab $18.50

      Minced lamb seasoned with onions and herbs then barbecued. Served with basmati rice. [Gluten-Free]

    • Tandoori Shrimp $13.95

      Shrimp seasoned with spices and green herbs. Served with basmati rice.

    • Special Mixed Grill $19.95

      Special assortment of chicken tandoori, chicken tikka, and seekh kebab. Served with basmati rice. [Gluten-Free]

    • Rogan Josh $17.95

      Lamb cooked in spices and mild sauce. Served with basmati rice. [Gluten-Free]

    • Lamb Jal Farezi $17.95

      Cubes of lamb cooked with onion slices and peppers in a rich sauce. Served with basmati rice. [Gluten-Free]

    • Lamb Saag Wala $17.95

      Lamb cooked with freshly minced spinach. Served with basmati rice. [Gluten-Free]

    • Lamb Vindaloo $17.95

      Chunks of lamb cooked in a hot tangy sauce. Served with basmati rice. [Gluten-Free]

    • Lamb Masala $17.95

      Cubes of lamb cooked with onions and tomatoes in a mildly spiced sauce. Served with basmati rice. [Gluten-Free]

    • Keema Mutter $18.50

      Ground lamb cooked with fresh peas and herbs. Served with basmati rice. [Gluten-Free]

    • Lamb Korma $17.95

      Lamb cooked with exotic spices, herbs, and nuts in a mild cream sauce. Served with basmati rice. [Gluten-Free]

    • Lamb Mughlai $17.95

      Lamb cooked with mushrooms in a creamy tomato sauce. Served with basmati rice. [Gluten-Free]

    • Goat Saag Wala $14.95

      Goat cooked with freshly minced spinach. Served with basmati rice. (Contains Bone) [Gluten-Free]

    • Goat Curry $14.95

      Goat cooked in spices and mild sauce. Served with basmati rice. (Contains Bone) [Gluten-Free]

    • Goat Vindaloo $14.95

      Chunks of goat cooked in a hot tangy sauce. Served with basmati rice. (Contains Bone) [Gluten-Free]

    • Goat Korma $14.95

      Goat cooked with exotic spices, herbs, and nuts in a mild cream sauce. Served with basmati rice. (Contains Bone) [Gluten-Free]

  • Chicken Specialties
    • Butter Chicken (Makhni) $16.50

      Tender pieces of chicken tandoori cooked in a fresh tomato sauce with butter. Served with basmati rice. [Gluten-Free]

    • Chicken Curry $15.95

      Spring chicken cooked in a light sauce. Served with basmati rice. [Gluten-Free]

    • Chicken Vindaloo $16.50

      Selected pieces of chicken cooked in a sharply spiced tomato sauce. Served with basmati rice. [Gluten-Free]

    • Chicken Tikka Masala $16.50

      Chicken cubes cooked with onions and peppers in a tomato and butter sauce. Served with basmati rice. [Gluten-Free]

    • Chicken Jal Farezi $16.50

      Boneless chicken cooked with onions, peppers, and tomatoes. Served with basmati rice. [Gluten-Free]

    • Chicken Saag $16.50

      Boneless chicken cooked with mildly spiced spinach and herbs. Served with basmati rice. [Gluten-Free]

    • Chicken Tikka Mughlai $16.50

      Chicken cubes and fresh mushrooms cooked in a creamy tomato sauce. Served with basmati rice. [Gluten-Free]

    • Shahi Chicken Korma $16.50

      Boneless chicken cooked with yogurt mildly spices. Served with basmati rice. [Gluten-Free]

  • Seafood Delicacies
    • Shrimp Jal Farezi $19.95

      Shrimp cooked in a mildly spiced sauce with onions and peppers. Served with basmati rice. [Gluten-Free]

    • Shrimp Masala $19.95

      Shrimp cooked with peppers and herbs garnished with fresh coriander. Served with basmati rice. [Gluten-Free]

    • Shrimp Nirgisi $19.95

      Large shrimp cooked with coconut in a spicy sauce. Served with basmati rice. [Gluten-Free]

    • Shrimp Saag $19.95

      Shrimp cooked with mildly spiced spinach and herbs. Served with basmati rice. [Gluten-Free]

    • Shrimp Vindaloo $19.95

      Shrimp cooked in a hot, tangy sauce. Served with basmati rice. [Gluten-Free]

  • Biryani and Pullao
    • Vegetable Biryani $15.95

      Fresh vegetables cooked with rice and nuts. Served with raita. [Vegan] [Gluten-Free]

    • Chicken Biryani $16.95

      Rice cooked with chicken and nuts with a touch of saffron. Served with raita. [Gluten-Free]

    • Shrimp Biryani $20.95

      Jumbo shrimp cooked with rice and spices garnished with dried nuts. Served with raita. [Gluten-Free]

    • Chicken Tikka Biryani $18.50

      New Delhi Style rice cooked with tender chicken tikka in a zesty masala sauce with nuts and spices. Served with raita. [Gluten-Free]

    • Lamb Biryani $18.95

      Tender cubes of lamb cooked in rice with nuts and flavored with herbs and spices. Served with raita. [Gluten-Free]

    • Paneer Masala Biryani $16.95

      Rice cooked cheese cubes in a zesty masala sauce with nuts, raisins, and spices. Served with raita. [Gluten-Free]

  • Tandoori Breads
    • Naan $3.50

      Unleavened white bread baked in the clay oven.

    • Tandoori Roti $3.00

      Whole wheat bread baked in clay oven. [Vegan]

    • Tandoori Paratha $3.50

      Multi-layered whole wheat bread. [Vegan]

    • Keema Naan $5.50

      Naan stuffed with minced meat and spices.

    • Masala Kulcha $5.00

      Naan stuffed with spiced onions and herbs.

    • Poori $3.50

      Deep fried puffed bread. [Vegan]

    • Aloo Paratha $5.00

      Whole wheat bread stuffed with potatoes and onions. [Vegan]

    • Gobi Paratha $5.00

      Whole wheat bread stuffed with mild cauliflower. [Vegan]

    • Paneer Naan $5.00

      Naan stuffed with cheese.

    • Garlic Naan $4.50

      Naan stuffed with garlic.

    • Chicken Paratha $5.50

      Paratha stuffed with chicken and spices.

    • Plates

      Add plates to Entree orders only!

  • Accompaniments
    • Raita $3.50

      Fresh whipped yogurt with grated cucumbers and spices. [Gluten-Free]

    • Yogurt $3.50

      Homemade fresh yogurt. [Gluten-Free]

    • Mango Chutney $3.50

      Sweet and sour mango relish. [Vegan] [Gluten-Free]

    • Green Salad $4.00

      Tomatoes, cucumbers, and onions on fresh lettuce. [Vegan] [Gluten-Free]

    • Mixed Pickles $3.50

      Indian pickles made from fresh vegetables. [Vegan] [Gluten-Free]

    • Basmati Rice $4.50

      [Vegan] [Gluten-Free]

    • Dal $4.50

      Side of lentils cooked in light sauce. [Vegan] [Gluten-Free]

    • Onion Chili Salad $3.00

      Sliced onions served with lime and green chilies, seasoned with chaat masala. [Vegan] [Gluten-Free]

    • Onion Chutney $3.00

      8 oz serving.

    • Mint Chutney $3.00

      8 oz serving.

    • Tamarind Chutney $3.00

      8 oz serving.

  • Desserts
    • Chocolate Ice Cream $3.00

    • Vanilla Ice Cream $3.00

    • Mango Ice Cream $3.00

    • Kulfi $3.00

      Indian ice cream enriched with nuts and flavored with rose water. [Gluten-Free]

    • Kheer $4.00

      Rice pudding. [Gluten-Free]

    • Gulab Jamun $4.00

      Homemade milk-balls dipped in honey syrup.

  • Beverages
    • Mango Lassi $5.00

      A refreshing yogurt drink flavored with mango and rose water.

    • Strawberry Lassi $5.00

      A refreshing yogurt drink flavored with strawberries and rose water.

    • Sweet Lassi $4.50

      Yogurt drink flavored with rose water served sweet.

    • Salted Lassi $4.50

      Yogurt drink flavored with rose water, salt and spices.

    • Mango Juice $4.50

    • Bottled Water $2.00

    • Coke $2.00

    • Sprite $2.00

    • Diet Coke $2.00

    • Iced Tea $2.00

    • Ginger ALe $2.00

    • Fanta Orange Soda $2.00

  • Catering Accompaniments
    • Raita $2.50

      Fresh whipped yogurt with grated cucumbers and spices. [Gluten-Free]

    • Yogurt $2.50

      Homemade fresh yogurt. [Gluten-Free]

    • Mango Chutney $2.00

      Sweet and sour mango relish. [Vegan] [Gluten-Free]

    • Green Salad $4.00

      Tomatoes, cucumbers, and onions on fresh lettuce. [Vegan] [Gluten-Free]

    • Mixed Pickles $2.25

      Indian pickles made from fresh vegetables. [Vegan] [Gluten-Free]

    • Basmati Rice $2.95

      [Vegan] [Gluten-Free]

    • Dal $2.95

      Side of lentils cooked in light sauce. [Vegan] [Gluten-Free]

    • Onion Chili Salad $1.95

      Sliced onions served with lime and green chilies, seasoned with chaat masala. [Vegan] [Gluten-Free]

    • Onion Chutney $2.00

      8 oz serving.

    • Mint Chutney $2.00

      8 oz serving.

    • Tamarind Chutney $2.00

      8 oz serving.

  • Catering Tandoori Breads
    • Naan $2.50

      Unleavened white bread baked in the clay oven.

    • Tandoori Roti $2.25

      Whole wheat bread baked in clay oven. [Vegan]

    • Tandoori Paratha $2.50

      Multi-layered whole wheat bread. [Vegan]

    • Keema Naan $3.95

      Naan stuffed with minced meat and spices.

    • Masala Kulcha $3.50

      Naan stuffed with spiced onions and herbs.

    • Poori $2.50

      Deep fried puffed bread. [Vegan]

    • Aloo Paratha $3.25

      Whole wheat bread stuffed with potatoes and onions. [Vegan]

    • Gobi Paratha $3.50

      Whole wheat bread stuffed with mild cauliflower. [Vegan]

    • Paneer Naan $3.50

      Naan stuffed with cheese.

    • Garlic Naan $3.50

      Naan stuffed with garlic.

    • Chicken Paratha $3.95

      Paratha stuffed with chicken and spices.

    • Plates

      Add plates to Entree orders only!

  • Catering Appetizers (X)
    • Vegetable Samosa $4.00

      Two pieces. Deep-fried, vegetable turnovers stuffed with green peas and potatoes. Served with tamarind, mint, and onion chutneys. [Vegan]

    • Meat Samosa $5.00

      Two pieces. Deep-fried turnovers stuffed with minced meat. Served with tamarind, mint, and onion chutneys.

    • Bhojia $4.95

      Vegetables deep fried in a spiced chickpea batter. Served with tamarind, mint, and onion chutneys. [Vegan]

    • Paneer Pakora $6.95

      Five pieces. Cottage cheese fritters with cumin seed and oriental spices. Served with tamarind, mint, and onion chutneys.

    • Chicken Pakora $6.95

      Five pieces. Spiced, boneless chicken fritters flavored with onion, garlic, and ginger. Served with tamarind, mint, and onion chutneys.

    • Samosa Chaat $9.00

      Vegetable samosas garnished with yogurt, tamarind sauce, and chickpeas. Served with tamarind, mint, and onion chutneys.

    • Channa Poori $9.00

      Spicy chickpeas served with deep-fried puffed bread. Served with tamarind, mint, and onion chutneys. [Vegan]

    • Patata-Wada $4.75

      Five pieces. Deep-fried potatoes with peas. Served with tamarind, mint, and onion chutneys. [Vegan]

    • Shrimp Pakora $8.00

      Shrimp deep-fried in a spicy chickpea batter.

    • New Delhi's Special Hors d'Oeuvres $9.95

      Assorted appetizers - chicken pakoras, samosa, chicken tikka, and seekh kebab. Served with tamarind, mint, and onion chutneys.

    • Vegetarian Appetizer Platter $8.95

      Vegetable samosa, bhojia, paneer pakora, and patata-wada. Served with tamarind, mint, and onion chutneys.

    • Papadum $2.00

      Crispy Lentil Wafers (4 Half-Pieces). Served with tamarind, mint, and onion chutneys. [Vegan]

  • Catering Chicken Specialties
    • Butter Chicken (Makhni) $13.50

      Tender pieces of chicken tandoori cooked in a fresh tomato sauce with butter. Served with basmati rice. [Gluten-Free]

    • Chicken Curry $12.95

      Spring chicken cooked in a light sauce. Served with basmati rice. [Gluten-Free]

    • Chicken Vindaloo $13.50

      Selected pieces of chicken cooked in a sharply spiced tomato sauce. Served with basmati rice. [Gluten-Free]

    • Chicken Tikka Masala $13.50

      Chicken cubes cooked with onions and peppers in a tomato and butter sauce. Served with basmati rice. [Gluten-Free]

    • Chicken Jal Farezi $13.50

      Boneless chicken cooked with onions, peppers, and tomatoes. Served with basmati rice. [Gluten-Free]

    • Chicken Saag $13.50

      Boneless chicken cooked with mildly spiced spinach and herbs. Served with basmati rice. [Gluten-Free]

    • Chicken Tikka Mughlai $13.50

      Chicken cubes and fresh mushrooms cooked in a creamy tomato sauce. Served with basmati rice. [Gluten-Free]

    • Shahi Chicken Korma $13.50

      Boneless chicken cooked with yogurt mildly spices. Served with basmati rice. [Gluten-Free]

  • Catering Tandoori and Meat Delights
    • Chicken Tandoori $12.50

      Chicken marinated in yogurt and herbs then barbecued. Served with basmati rice. [Gluten-Free]

    • Chicken Reshmi Kebab $14.95

      Minced chicken with onions, peppers, and ginger then barbecued. Served with basmati rice. [Gluten-Free]

    • Tandoori Tikka $13.95

      Broiled cubes of chicken marinated in yogurt and spices. Served with basmati rice. [Gluten-Free]

    • Seekh Kebab $14.95

      Minced lamb seasoned with onions and herbs then barbecued. Served with basmati rice. [Gluten-Free]

    • Tandoori Shrimp $13.95

      Shrimp seasoned with spices and green herbs. Served with basmati rice.

    • Special Mixed Grill $16.50

      Special assortment of chicken tandoori, chicken tikka, and seekh kebab. Served with basmati rice. [Gluten-Free]

    • Rogan Josh $14.95

      Lamb cooked in spices and mild sauce. Served with basmati rice. [Gluten-Free]

    • Lamb Jal Farezi $14.95

      Cubes of lamb cooked with onion slices and peppers in a rich sauce. Served with basmati rice. [Gluten-Free]

    • Lamb Saag Wala $14.95

      Lamb cooked with freshly minced spinach. Served with basmati rice. [Gluten-Free]

    • Lamb Vindaloo $14.95

      Chunks of lamb cooked in a hot tangy sauce. Served with basmati rice. [Gluten-Free]

    • Lamb Masala $14.95

      Cubes of lamb cooked with onions and tomatoes in a mildly spiced sauce. Served with basmati rice. [Gluten-Free]

    • Keema Mutter $15.50

      Ground lamb cooked with fresh peas and herbs. Served with basmati rice. [Gluten-Free]

    • Lamb Korma $14.95

      Lamb cooked with exotic spices, herbs, and nuts in a mild cream sauce. Served with basmati rice. [Gluten-Free]

    • Lamb Mughlai $14.95

      Lamb cooked with mushrooms in a creamy tomato sauce. Served with basmati rice. [Gluten-Free]

    • Goat Saag Wala $14.95

      Goat cooked with freshly minced spinach. Served with basmati rice. (Contains Bone) [Gluten-Free]

    • Goat Curry $14.95

      Goat cooked in spices and mild sauce. Served with basmati rice. (Contains Bone) [Gluten-Free]

    • Goat Vindaloo $14.95

      Chunks of goat cooked in a hot tangy sauce. Served with basmati rice. (Contains Bone) [Gluten-Free]

    • Goat Korma $14.95

      Goat cooked with exotic spices, herbs, and nuts in a mild cream sauce. Served with basmati rice. (Contains Bone) [Gluten-Free]

  • Catering Beverages
    • Sweet Lassi $3.00

      Yogurt drink flavored with rose water served sweet.

    • Strawberry Lassi $3.00

      A refreshing yogurt drink flavored with strawberries and rose water.

    • Mango Lassi $3.00

      A refreshing yogurt drink flavored with mango and rose water.

    • Mango Juice $2.95

    • Coke $1.50

    • Diet Coke $1.50

    • Sprite $1.50

    • Iced Tea $1.50

    • Bottled Water $2.00

  • Catering Biryani and Pullao
    • Vegetable Biryani $12.95

      Fresh vegetables cooked with rice and nuts. Served with raita. [Vegan] [Gluten-Free]

    • Chicken Biryani $13.95

      Rice cooked with chicken and nuts with a touch of saffron. Served with raita. [Gluten-Free]

    • Shrimp Biryani $16.95

      Jumbo shrimp cooked with rice and spices garnished with dried nuts. Served with raita. [Gluten-Free]

    • Chicken Tikka Biryani $15.50

      New Delhi Style rice cooked with tender chicken tikka in a zesty masala sauce with nuts and spices. Served with raita. [Gluten-Free]

    • Lamb Biryani $15.75

      Tender cubes of lamb cooked in rice with nuts and flavored with herbs and spices. Served with raita. [Gluten-Free]

    • Paneer Masala Biryani $13.95

      Rice cooked cheese cubes in a zesty masala sauce with nuts, raisins, and spices. Served with raita. [Gluten-Free]

  • Catering Desserts
    • Chocolate Ice Cream $3.00

    • Vanilla Ice Cream $3.00

    • Mango Ice Cream $3.00

    • Kulfi $3.00

      Indian ice cream enriched with nuts and flavored with rose water. [Gluten-Free]

    • Kheer $3.00

      Rice pudding. [Gluten-Free]

    • Gulab Jamun $3.00

      Homemade milk-balls dipped in honey syrup.

  • Catering Vegetable Corner
    • Mixed Vegetables $11.95

      Garden fresh vegetables simmered in a mildly spiced thick sauce. Served with basmati rice. [Vegan] [Gluten-Free]

    • Vegetables Malai Kofta $12.50

      Mixed vegetable balls in a mildly spiced thick sauce. Served with basmati rice.

    • Navratan Korma $11.95

      Fresh vegetables cooked with spices, herbs, and nuts in a cream sauce. Served with basmati rice. [Gluten-Free]

    • Navratan Masala $11.95

      Fresh mixed vegetables cooked with tomatoes, onions, peppers, and butter sauce. Served with basmati rice. [Gluten-Free]

    • Bhindi Masala $11.95

      Fresh okra cooked in a mildly spiced thick sauce. Served with basmati rice. [Vegan] [Gluten-Free]

    • Mutter Paneer $12.50

      Cheese cubes cooked with peas in a mild sauce. Served with basmati rice. [Gluten-Free]

    • Saag Paneer (Palak Paneer) $12.50

      Minced spinach with cheese cubes and spices. Served with basmati rice. [Gluten-Free]

    • Paneer Makhni $12.50

      Cheese cubes cooked in a tomato sauce with butter. Served with basmati rice. [Gluten-Free]

    • Paneer Masala $12.50

      Cheese cubes cooked with tomatoes, onions, peppers, and butter sauce. Served with basmati rice. [Gluten-Free]

    • Baingan Bhartha $11.95

      Eggplant cooked in a mildly spiced thick sauce. Served with basmati rice. [Vegan] [Gluten-Free]

    • Gobi Masala $11.95

      Cauliflower and potatoes cooked with spices. Served with basmati rice. [Vegan] [Gluten-Free]

    • Alu Palak $11.95

      Minced spinach cooked with potatoes and spices. Served with basmati rice. [Vegan] [Gluten-Free]

    • Channa Saag $11.95

      Minced spinach cooked with chickpeas and spices. Served with basmati rice. [Vegan] [Gluten-Free]

    • Channa Masala $11.95

      Chickpease with herbs and spices in medium-hot sauce. Served with basmati rice. [Vegan] [Gluten-Free]

    • Alu Mutter $11.95

      Peas and potatoes cooked in a curry sauce. Served with basmati rice. [Vegan] [Gluten-Free]

    • Dal Makhni $11.95

      Lentils cooked with butter and spices in a creamy sauce. Served with basmati rice. [Gluten-Free]

    • Shahi Paneer $12.50

      Cheese cubes with spices, herbs, and nuts in a creme sauce. Also Gluten Free. [Gluten-Free]

  • Catering Seafood Delicacies
    • Shrimp Jal Farezi $16.95

      Shrimp cooked in a mildly spiced sauce with onions and peppers. Served with basmati rice. [Gluten-Free]

    • Shrimp Masala $16.95

      Shrimp cooked with peppers and herbs garnished with fresh coriander. Served with basmati rice. [Gluten-Free]

    • Shrimp Nirgisi $16.95

      Large shrimp cooked with coconut in a spicy sauce. Served with basmati rice. [Gluten-Free]

    • Shrimp Saag $16.95

      Shrimp cooked with mildly spiced spinach and herbs. Served with basmati rice. [Gluten-Free]

    • Shrimp Vindaloo $16.95

      Shrimp cooked in a hot, tangy sauce. Served with basmati rice. [Gluten-Free]

  • Catering Party Packs
    • Catering Vegetable Samosas Pack

      Triangular shaped turnovers stuffed with potatoes and peas (includes tamarind, mint, and onion chutney).

    • Catering 1 Vegetarian Entree Pack

      Choose any from the vegetarian menu.

    • Catering 1 Chicken Entree Pack

      Choose any from the chicken menu.

    • Catering 1 Lamb Entree Pack

      Choose any from the lamb menu.

    • Catering Basmati Rice Pack

      Aromatic long grain rice from India, lightly seasoned.

    • Catering Naan Pack

      Unleavened white flour bread baked in the clay oven.

  • Catering Appetizers
    Includes tamarind, mint and onion chutney.
    • Catering Vegetable Samosas $1.95

      Triangular shaped turnovers stuffed with potatos and peas (includes tamarind, mint, and onion chutney).

    • Catering Bhojia by Pound (lb) $5.99

      Mixed vegetable fritters dipped in chickpea batter and spices (includes tamarind, mint, and onion chutney).

  • Catering Appetizer Trays
    Served on a bed of sliced onions and lemons.
    • Catering Chicken Tandoori

      Chicken marinated in yogurt, herbs, and spices, then barbecued (served on a bed of sliced onions and lemons).

    • Catering Chicken Tikka

      Succulent cubes of spring chicken, subtly marinated in yogurt and blended spices and broiled in our clay oven, served on a bed of sliced onions and lemons.

  • Catering Entree Trays
    • Catering Mixed Vegetables

      Garden fresh mixed vegetables simmered with nuts in a mildly spiced thick sauce.

    • Catering Navratan Korma

      Garden fresh vegetables cooked with tomatoes, onions, bell peppers and butter sauce.

    • Catering Navratan Masala

      Fresh mixed vegetables cooked with tomatoes, onions, bell peppers and butter sauce.

    • Catering Mutter Paneer

      Homemade fried cheese cubes cooked with garden fresh peas in a mild sauce.

    • Catering Alu Palak

      Minced spinach cooked with potatoes and spices.

    • Catering Chana Saag

      Minced spinach cooked with chickpeas and spices.

    • Catering Chana Masala

      Chickpeas cooked with herbs and spices in a tangy sauce.

    • Catering Gobi Masala

      Cauliflower and potatoes cooked with fresh Indian spices.

    • Catering Alu Mutter

      Fresh garden peas and potatoes cooked in a traditional Indian style curry sauce.

    • Catering Dal Makhani

      Lentils cooked with butter and spices in a creamy sauce.

    • Catering Vegetable Pullao

      Fresh vegetables cooked with rice and nuts.

    • Catering Vegetables Malai Kofta

      Fresh mixed vegetables balls cooked in a creamy sauce with nuts and herbs.

    • Catering Palak Paneer

      Freshly minced spinach cooked with homemade fried cheese cubes in a blend of spices.

    • Catering Paneer Makhani

      Homemade fried cheese cubes cooked in a tomato sauce, with butter.

    • Catering Paneer Masala

      Homemade fried cheese cubes cooked with tomatoes, onions, bell peppers and butter sauce.

    • Catering Shahi Paneer

      Homemade fried cheese cubes cooked with exotic spices, herbs and nuts in a mild cream sauce.

    • Catering Chicken Tikka Masala

      Tender boneless pieces of chicken broiled in our clay oven, cooked in tomatoes, onions, bell peppers and butter sauce.

    • Catering Chicken Curry

      Mildly spiced pieces of chicken cooked in a light sauce.

    • Catering Chicken Saag

      Boneless chicken cooked with spinach and herbs.

    • Catering Shahi Chicken Korma

      Boneless chicken cooked with yogurt, nuts, raisins and mildly spiced.

    • Catering Chicken Vindaloo

      Selected pieces of chicken cooked in a sharply spiced tomato sauce.

    • Catering Chicken Jal Farezi

      Selected pieces of chicken cooked in a curry sauce with peppers and onions.

    • Catering Chicken Biryani

      Rice cooked with boneless chicken and nuts and garnished with freshly chopped coriander.

    • Catering Lamb Curry

      Tender morsels of lamb cooked in freshly ground spices and a mild sauce.

    • Catering Lamb Masala

      A gourmet specialty, selected cubes of lamb, cooked with onion slices, tomatoes and green peppers in a rich sauce with a touch of herbs and spices.

    • Catering Lamb Korma

      Lamb cooked with exotic spices, herbs, nuts and raisins in a mild cream sauce.

    • Catering Lamb Saag

      Tender morsels of lamb cooked with freshly minced spiced spinach.

    • Catering Lamb Vindaloo

      Chunks of lamb cooked in a hot tangy sauce.

    • Catering Lamb Do Piaza

      Selected cubes of lamb cooked with sliced onions and tomatoes in a mildly spiced sauce.

    • Catering Lamb Biryani

      Tender cubes of lamb cooked with nuts and rice flavored with herbs and spices.

  • Catering Side and Accompaniment Trays
    • Catering Basmati Rice

      Aromatic long grain rice from India, lightly seasoned.

    • Catering Pulao Rice

      Aromatic long grain rice from India, cooked with nuts, raisins, peas and seasoned with spices and herbs.

    • Catering Raita

      Homemade fresh whipped yogurt with grated cucumbers, herbs and Indian spices.

    • Catering Salad

      Sliced fresh tomatoes, cucumbers and onions served on a bed of cool crisp fresh lettuce, served with oil and vinegar.

  • Catering Breads
    Baked in the clay oven and cut into 1/4 pieces.
    • Catering Naan $2.00

      Unleavened white flour bread baked in the clay oven, cut into quarter pieces.

    • Catering Tandoori Roti $2.00

      Whole wheat bread baked in the clay oven, cut into quarter pieces.

    • Catering Tandoori Paratha $2.00

      Unleavened multi layered whole wheat buttered bread baked in clay oven cut into quarter pieces.

  • Catering Dessert
    • Catering Gulab Jamun $0.95

      Homemade soft milk balls dipped in honey syrup.

  • Miscellaneous
    Please specify the amount you will need in the Special Instructions.
    • Catering Plates

    • Catering Utensils

    • Catering Spoons

    • Catering Tongs

Menu for New Delhi Indian Restaurant provided by Allmenus.com

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