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Giwa Korean Kitchen
Cabbage, carrots, bean sprouts, broccoli, and greens. Includes your choice of rice, sauce, and 2 small sides. Add a protein, egg, additional vegetables or sauces.
Cabbage , carrot, spinach and quinoa. Includes white rice, 4 vegetables, sauce and 2 sides. Vegetarian.
Cabbage, kale, broccoli and red onion. Includes your choice of rice, sauce, and 2 small sides. Add a protein, egg, additional vegetables or sauces.
Your choice of up to 4 vegetables. Includes your choice of rice, sauce, and 2 small sides. Add a protein, egg, additional vegetables or sauces.
Our signature Korean BBQ is marinated overnight in sweet and savory Korean marinades like gochujang and sweet soy ginger. Served with your choice of rice, sauce, and side salad with ginger dressing.
Wrapped in a flour tortilla with rice, cheddar cheese, red onion salad (lime and cilantro), and fresh cabbage. Includes your choice of meat and sauce.
Korean-marinated meat of choice wrapped in a flour tortilla with rice, cheddar cheese, red onion salad (lime and cilantro), and fresh cabbage. Includes your choice of sauce. Choose this option if you want to mix and match multiple tacos.
Korean-style pancake with seafood and scallion
Savory Korean-style pancakes with kimchi and scallions, garnished with sesame seeds and red cabbage. Crispy on the outside and chewy on the inside. Served with a soy dipping sauce.
Korean stir-fried vermicelli noodles with beef, onion, carrot, bean sprouts and green pepper. Garnished with scallions and sesame seeds, and served with your choice of two small sides. Serves 2.
Korean style vermicelli noodles with vegetables
Korean style vermicelli noodles with vegetables
Korean stir-fried vermicelli noodles with tofu, onion, carrot, bean sprouts and green pepper. Served with your choice of two small sides. Serves 2.
Chewy rice cakes and soft fish cakes in a sweet and spicy chili sauce. Garnished with sesame seeds and scallions. Served with your choice of two small sides.
Dumplings with Beef, cabbage and onions. Served with a sweet soy dipping sauce and garnished with edamame and sesame seeds.
Dumplings with cabbage, green onion, leek, onion, radish and noodle bits. Served with a sweet soy dipping sauce and garnished with edamame and sesame seeds.
Steamed Soy Beans (served cold)
Korean-style fried rice with shrimp and vegetables, garnished with sesame seeds and scallions.
Spicy silken tofu stew with mixed vegetables and seafood, and whole shrimp. Served with rice and your choice of 2 small sides.
Spicy soft tofu stew with pork, vegetables and egg. Serves with rice and your choice of two small sides.
Spicy silken tofu stew with mixed vegetables, beef and egg. Served with rice and your choice of 2 small sides.
Spicy cabbage soup with pork belly, tofu, and bean sprouts. Served with rice and your choice of two small sides.
Spicy Kimchi stew with tofu and onion
Spicy beef soup with cabbage and beef in beef broth. Served with rice and your choice of two small sides.
White broth soup made from ox bones and brisket simmered over a low flame over 24 hours. Ox-bone soup with thin slices of beef brisket, beef tendon, beef tripe, and scallions. Serves with rice and your choice of two small sides.
Spicy beef soup with vegetables is made from beef broth with shredded beef, bracken, scallions, glass noodles, egg and mushroom. Serves with rice and your choice of two small sides.
Served with tray(s) of rice, large bowl(s) of salad, two sides (pint) and sauce.
Served with tray(s) of rice, large bowl(s) of salad, two sides (pint) and sauce.
Served with tray(s) of rice, large bowl(s) of salad, two sides (pint) and sauce.
Served with tray(s) of rice, large bowl(s) of salad, two sides (pint) and sauce.
Dolsot bibimbap is mixed in a sizzling hot stone bowl, and includes your choice of two sides (pint) and sauces. Vegetables include white cabbage, carrots, bean sprouts, broccoli, and greens. Vegan, vegetarian, and gluten-free options available.
Everything you need to make your own gourmet rice and vegetable bowls! Includes a tray of rice, vegetables (white cabbage, carrots, bean sprouts, broccoli, and greens), your choice of two sides (pint) and sauces, and sesame oil. Add-on a protein of choice. Vegan, vegetarian, and gluten-free options available.
Korean-marinated protein of choice wrapped in a flour tortilla, with rice, cheddar cheese, red onion salad (lime and cilantro), and fresh cabbage. Includes your choice of sauce. Minimum 10 pcs.
One of our classic appetizers. Korean style pancake with Kimchi (spicy cabbage). Served with a sweet soy dipping sauce.
One of our classic appetizers. Korean-style stir fried vermicelli noodles with onions, green peppers, carrots, and your choice of protein if selected.
Dumplings with pork, cabbage and onions. Served with a sweet soy dipping sauce.
Serves 6-12.
Includes white rice, 4 vegetables, sauce and 2 side dishes.
Includes white rice, choice of 4 vegetables, 2 small side dishes, and gluten-free soy.
Peach juice with chewy bits of aloe vera pulp. Contains Vitamin C with no preservatives or colorings.
Sparkling water
Natural spring water
Menu for Giwa Korean Kitchen provided by Allmenus.com
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