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Fresh soup of the day.
Mixed garden greens and herb salad with balsamico tradizionale.
Three crostini topped with wild mushrooms and truffle oil, artichoke and white beans and the last with tomato basil.
Arborio rice ball, peas, mozzarella, pomodoro sauce.
House made Linguine with your choice of: tomato, basil and parmesan sauce, seafood white wine broth or robust beef ragu.
Special house made pasta of the day.
Pork tenderloin with a red onion and port wine demi-glace
Chicken breast with prosciutto, and fontina cheese.
Fresh fish prepared in various italian styles with proper accommodating sides.
Hunter's dish in the purest sense, braised Lamb seasoned with onion and sage.
Baked stuffed vegetable of the day with arugla.
Gelato flavor of the day.
Liquid center chocolate cake.
Sponge cake soaked with rum and layered with chocolate and vanilla pastry cream.
Confection of the day.