Appetizers
- Pork Spring Rolls $3.50
  
  pork, vegetables, silver noodles, and sweet and sour dipping sauce.
- Vegetable Spring Roll $3.50
  
  vegetables, tofu, silver noodles, and sweet and sour dipping sauce.
- Chive Dumpling $5.95
  
  pan fried dumpling, served with garlic sweet soy sauce.
- Spicy Fish Cake $6.95
  
  deep fried, served with cucumber salad and ground peanut.
- Shrimp Roll $5.95
  
  deep fried jumbo shrimp wrapped with rice paper stuffed with crab meat. served with sweet and sour sauce

Soups
- Mixed Vegetable $2.95
  
  clear broth.
- Chicken Coconut $3.50
  
  sliced chicken, coconut milk broth.
- Chicken Lemon Grass $3.50
  
  sliced chicken, mushroom, lemon, grass, lime leaf spicy clear broth.
- Shrimp Lemon Grass $3.95
  
  mushroom, lemon grass, lime leaf spicy clear broth.
- Chef's "Crazy" Seafood Coconut $4.95
  
  scallop, squid, mussels, shrimp, coconut milk broth.

Salads
- Papaya $7.95
  
  shrimp, tomato, ground peanut with lime dressing.
- Beef $7.95
  
  grilled sirloin steak,mixed greens, and spicy lime dressing.
- Thai Cabbage $5.95
  
  shredded cabbage, ground peanut and lime dressing, and tomato

Entrees

Chicken $9.95 / Beef $10.95 / Shrimp $13.95
- Basil
  
  bell pepper, onion, basil, chili garlic sauce with your choice of meat.
- Sir-Fried Garden Vegetables
  
  mixed seasonal vegetables with tofu and your choice of meat served with jasmine rice.
- Fried Rice
  
  egg, mixed vegetables with pineapple and your choice of meat.

Singha's Specialties
- Thai BBQ Chicken $10.95
  
  grilled marinated half chicken, sweet and sour dipping sauce.
- Eggplant Chicken $12.95
  
  chicken, eggplant, onion and bell pepper served in a basil chili sauce.
- Cashew Chicken And Shrimp $13.95
  
  stir fried cashew nuts, tomatoes, pineapple, green vegetables in chili garlic sauce served with white rice.
- Duck Curry Pineapple $17.95
  
  roasted half duck, basil, pineapple chunk, tomato, bell pepper, red coconut curry sauce.

Seafood
- Thai Curry Salmon $15.95
  
  pan fried salmon fillet, bell pepper, basil, red coconut curry sauce.

Curries

Vegetable $8.95 / Chicken $9.95 / Beef $10.95 / Shrimp $13.95
- Red
  
  bamboo shoot, green beans, bell pepper, basil, red coconut curry sauce.
- Green
  
  green bean, bell pepper, bamboo strips, basil, green coconut curry sauce.
- Panang
  
  bell pepper, green beans, ground peanut, panang coconut curry sauce.

Noodles $10.95
- Pad Thai
  
  rice noodles, sweet radish, egg, tofu, bean sprout, and ground peanut.
- Drunken Noodles
  
  flat rice noodles, onion, bell pepper, tomato, basil, chili paste.
- Pad See Ew
  
  flat rice noodles, egg, green vegetables

Vegetarian Dishes
- Pad Thai (No Egg) $8.95
  
  rice noodles, mixed vegetables, tofu, bean sprouts, and ground peanut.
- Vegetable Red Curry $8.95
  
  * bamboo shoot, bell pepper, basil, red coconut curry sauce.
- Stir-Fried Mixed Vegetables $8.95
  
  mixed vegetables and tofu in a light soy sauce.
- Pineapple Fried Rice $8.95
  
  pineapple, broccoli, snow pea, carrot, onion, and tomato.
- Drunken Noodles $10.95
  
  flat rice noodles, onion, bell pepper, tomato, snow peas, broccoli, basil and chili paste.
- Pad See Ew $10.95
  
  flat rice noodles and green vegetables

Side Orders
- Peanut Sauce $2.50
- White Jasmine Rice $1.50

Desserts $5.95
- Fried Banana With Vanilla Custard Sauce
- Mango Sticky Rice

Beverages
- Sweet Thai Ice Tea $3.00
- Sweet Thai Ice Coffee $3.00
- Bottled Water $1.50
- Can Of Soda $1.25
  
  coke, diet coke, sprite, ginger ale, orange

Menu for Thai Singha House provided by Allmenus.com

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