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Choice of dipping sauce. Add toppings for an additional charge.
Choice of dipping sauce. Add toppings for an additional charge.
Spicy remoulade.
Beer battered, with sriracha mayo.
Choice of: Single or Double. Choice of: Mild, Hot, Old Bay, Hot and Honey, Garlic Parmesan, or BBQ.
2 sliders, frizzled onions, jalapenos, Cheddar, and rolls.
Homemade with marinara and Parmesan.
Sharp provolone and prosciutto
Marinara dipping sauce
2 sticks, 2 fingers, 2 longhots, and 4 pickles with sauces.
Honey mustard or Nick's BBQ sauce.
with an aioli sauce.
Lettuce, tomato, cucumber, and sriracha aioli.
Piled high with all the fixings, Add chicken for an additional charge.
With our buffalo sauce.
Applewood bacon and cherry pepper aioli.
Along with assorted veggies. Extra pita for an additional charge.
Greens, mixed veggies, and croutons.
Rubbed, smoked, and pulled, jalapeno slaw, and roll.
A 1 pig, with split pork sausage added.
This is a 2 pig with 3 bacon strips added.
This is a 3 pig, pickles, jalapenos, and frizzled onions.
A ground bacon 'burger, topped with pulled pork, Cheddar cheese, jalapenos, frizzled onions, and Bistro sauce.
Choice of Half Rack or Full Rack. Served with choice of 2 sides.
Half rack ribs, pulled pork, and served with choice of 2 sides.
Rubbed, smoked, and fried, then seasoned with Nick's rub. Choice of: Sungle or Double.
Greens, garden veggies, and dressing.
Shaved Provolone and croutons. Add Chicken or Shrimp for an additional charge.
Greens and black bean salsa.
Crumbled Bleu cheese and balsamic vinaigrette.
Greens, with Swiss, turkey, and roast beef.
Changes daily. Choice of Cup or Bowl.
Homemade croutons, Provolone, and Swiss cheese.
Choice of: Beef, Turkey, or Veggie. Served with lettuce and tomato. Add extra toppings for an additional charge.
Cheese, lettuce, and tomato, on a brioche bun. Choice of: 8 oz. burger or sliders.
Pepper Jack cheese, salsa, jalapenos, and fried pickle. Choice of: 8 oz. burger or sliders.
Sharp Provolone and longhots. Choice of: 8 oz. burger or sliders.
Blue cheese, bloody mary ketchup, and green olives. Choice of: 8 oz. burger or sliders.
Cheddar cheese, applewood bacon, and apple oinon jam. Choice of 8 oz. burger or sliders.
Pepper jack cheese, Nick's BBQ sauce, and onion ring. Choice of: 8 oz. burger or sliders.
American cheese and fresh fried egg.
Roasted low and slow with horseradish, hot peppers, and au jus on the side. Add Provolone for an additional charge.
Roasted low and slow with horseradish, hot peppers, and au jus on the side. Add Provolone for an additional charge.
Choice of: 1/4 lb. dog or 1/2 lb. dog. Served with lettuce and tomato. Add extra toppings for an additional charge.
Choice of: shrimp, cheesesteak, or chicken.
Roast beef, pork, or chicken with sauteed spinach, and sharp Provolone.
Marinara and Provolone.
Corned beef, sauerkraut, Swiss cheese, and marble rye.
Turkey, sauerkraut, Swiss cheese, and marble rye.
Basil mayo, lettuce, and tomato.
Crumbled bacon topped with 2 fresh fried eggs.
Marinara and Mozzarella.
Roast beef, turkey, or pork with mashed potatoes or fries.
Caramelized onins, sharp provolone, and french onion jus.
Grilled with Italian longhot peppes and sharp provolone.
House baked turkey, stuffing, gravy, and cranberry sauce.
Whole grain, dijon mustard, Swiss cheese, and marble rye.
On your choice of bread.
On your choice of bread.
Provolone, American, or Wiz. Make it Hoagie style for an additional charge.
Provolone, American, or Wiz. Make it Hoagie style for an additional charge.
Pepperoni, mushrooms, fried onions, peppers, cheese, and marinara.
Veal, pork, and beef house made meatballs. Served with cup of soup or side salad.
Vegetable and mashed potatoes. Served with cup of soup or side salad.
Corkscrew pasta, sausage, spinach, peppers, marinara. Served with cup of soup or side salad.
Spaghetti with marinara, garlic bread. Served with cup of soup or side salad.
House made slaw and fries. Served with cup of soup or side salad.
Vegetables, mashed potatoes, gravy. Served with cup of soup or side salad.
House made slaw, fries. Served with cup of soup or side salad.
Catch of the day, house made slaw, and fries. Served with cup of soup or side salad.
Comes with 2 dozen rolls, horseradish, hot peppers, au jus and cheese. Recommended to purchase the chaffing setups for the pans and au jus to keep hot while serving.
Comes with 2 dozen rolls, horseradish, hot peppers, au jus and cheese. Recommended to purchase the chaffing setups for the pans and au jus to keep hot while serving.
Comes with 4 dozen rolls, horseradish, hot peppers, au jus and cheese. Recommended to purchase the chaffing setups for the pans and au jus to keep hot while serving.
Comes with 4 dozen rolls, horseradish, hot peppers, au jus and cheese. Recommended to purchase the chaffing setups for the pans and au jus to keep hot while serving.
Choice of dry, hot, mild, BBQ, hot and honey or old bay. Comes with bleu cheese.
Lettuce, tomatoes, cucumbers, carrots. Served with assorted dressing.
A mix of beef, pork, and veal with homemade marinara.
Ground beef and sausage with ricotta and mozzarella.
A combination of roast beef, italian, turkey, and ham.