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Slice
25 wings with choice of sauce with celery and blue cheese and 1 large plain pizza.
25 wings with choice of sauce with celery and blue cheese, 15 mozzarella sticks, 1 large plain pizza.
50 wings with choice of sauce with celery and blue cheese, 2 large 1 topping pizzas.
25 wings with choice of sauce with celery and blue cheese, 1 small Caesar salad tray, 1 large plain pizza.
Grilled shrimp Caesar salad with romaine lettuce. House made croutons, shaved parmigiana reggiano, grilled shrimp and house made Caesar dressing.
Mozzarella, Granny Smith apples, goat cheese, cranberries and arugula.
Olive oil and garlic topped with Gouda cheese, ground beef, 1732 Meats black pepper bacon, deep fried onion rings, and P'UNK sauce.
Daiya vegan mozzarella, San Marzano tomato sauce, vegan sausage crumble, and vegan pepperoni by Vegan Commissary.
Arugula, goat cheese, pine nuts, dried cranberries, and truffle oil vinaigrette.
Mozzarella and Swiss cheese topped with corned beef, thinly sliced potatoes and sauteed cabbage.
Shredded mozzarella cheese topped with sauteed shrimp with fresh herbs, garlic, and lemon finish with fresh mozzarella and Parmesan cheese.
San Marzano tomato sauce topped with 1732 meats prosciutto, artichoke hearts, portobello mushrooms, kalamata olives and fresh mozzarella cheese.
Chopped asparagus, goat cheese, and red onion. Finished with parmigiano reggiano and almond slivers.
Artichokes, feta cheese, sliced tomatoes, and caramelized onions.
Arugula, cherry tomatoes, avocado, pine nuts, spicy St. Lucifer shrimp, and vinaigrette.
Mozzarella, topped with olive oil, garlic and lemon sauteed with Clams, mussels, shrimp, tuna, crab meat, and sardines, topped with anchovies, fresh lemon and basil.
Pest Sauce topped with Spinach, eggplant and goat cheese.
Spring mix, cucumbers, tomatoes, red onions, topped with all natural buffalo chicken strips and Blue cheese Dressing.
All natural chicken breast topped with Mozzarella, Provolone, and broccoli rabe
6.5 oz.
6.5 oz.
Mesclun mx topped with goat cheese, pine nuts and mandarin oranges with choice of dressing. Served with a slice of housemade garlic bread.
Spinach topped with grilled pears, goat cheese and candied walnuts and finished with balsamic vinaigrette. Served with a slice of housemade garlic bread.
Romaine lettuce topped with cucumbers, tomatoes, roasted peppers and fresh mozzarella and finished with balsamic vinaigrette. Served with a slice of housemade garlic bread.
Fresh mozzarella, tomatoes and roasted peppers drizzled with extra virgin olive oil and finished with fresh basil. Served with a slice of housemade garlic bread.
Romaine topped with croutons and shaved Parmigiano Regianno and finished with housemade Caesar dressing. Served with a slice of housemade garlic bread.
Topped with fresh garlic and shaved Parmigiano Regianno with choice of dressing. Served with a slice of housemade garlic bread.
Topped with fresh garlic and shaved Parmigiano Regianno with choice of dressing. Served with a slice of housemade garlic bread.
Arugula topped with Gorgonzola, pine nuts, dried cranberries and finished with raspberry vinaigrette. Served with a slice of housemade garlic bread.
Spinach topped with diced hard boiled egg, bacon and portabella mushrooms and finished with raspberry vinaigrette. Served with a slice of housemade garlic bread.
Spinach topped with prosciutto, fresh pineapple and pine nuts and finished with balsamic vinaigrette. Served with a slice of housemade garlic bread.
Iceberg lettuce, cucumbers, tomatoes, kalamata olives and feta cheese finished with balsamic vinaigrette. Served with a slice of housemade garlic bread.
Fresh mozzarella, prosciutto, artichokes, portabella mushrooms and roasted peppers over romaine lettuce finished with balsamic vinaigrette. Served with a slice of housemade garlic bread.
A wedge of iceberg lettuce with tomatoes, red onion topped with bacon and bleu cheese dressing. Served with a slice of housemade garlic bread.
Mesclun mix topped with fresh sliced green apples, cranberries, candies walnuts and Gorgonzola cheese and finished with balsamic vinaigrette. Served with a slice of housemade garlic bread.
Italian tuna, red onions, roasted peppers and provolone on a bed of romaine lettuce finished with balsamic vinaigrette. Served with a slice of housemade garlic bread.
Iceberg lettuce, cucumbers, tomatoes and red onion finished with balsamic vinaigrette. Served with a slice of housemade garlic bread.
Sliced Tomato, Basil, House made Fried Mozzarella and Balsamic Glaze.
Chopped kale, apple, almond slivers, shaved parmigiano and lemon vinaigrette.
Mesculin Mix, Cherry tomatoes, red onions and house made fried mozzarella with balsamic vinaigrette.
Traditional pie with mozzarella, topped with San Marzano tomato sauce.
San Marzano tomato topped with fresh mozzarella and finished with basil.
San Marzano tomato sauce, mozzarella cheese.
Tomato pie with San Marzano tomato sauce, thin crispy crust and no cheese.
Brussels sprouts, meats pancetta, mozzarella, provolone and balsamic glaze.
Extra virgin olive oil, garlic, mozzarella, portabella mushrooms and artichokes, finished with black truffle oil.
Extra virgin olive oil and garlic topped with mozzarella and ricotta.
Extra virgin olive oil and garlic topped with mozzarella, ricotta, spinach and sliced tomatoes.
Traditional pie with mozzarella, topped with caramelized onion and rib eye finished with white truffle oil.
Mozzarella topped with chicken breast, finished with homemade BBQ sauce.
Mozzarella topped with chicken breast, hot sauce and Gorgonzola cheese.
Extra virgin olive oil topped with Gorgonzola cheese, prosciutto di Parma and finished with chopped arugula.
Eggplant, roasted peppers, portabello mushrooms, red onions, San Marzano tomato sauce.
American cheese and mozzarella topped with fresh tomatoes, hot peppers and fresh seasonings.
San Marzano tomato sauce, mozzarella, pepperoni and portabella mushrooms.
Extra virgin olive oil topped with mozzarella, caramelized onions, goat cheese and bacon.
Mozzarella topped with fresh pineapple and prosciutto di Parma with red or white sauce.
Mozzarella, provolone, maglios sausage, fried long hots, caramelized onions and roasted.
Mozzarella topped with chicken breast, portabella mushrooms, roasted peppers and red onions in San Marzano tomato sauce.
San Marzano tomato sauce, grilled eggplant and mozzarella cheese.
San Marzano tomato sauce topped with sliced provolone.
Homemade pesto sauce topped with mozzarella cheese and kalamata olives.
Your choice of one topping on each quarter with red or white sauce.
Mozarella cheese, toasted shrimps, olive oil garlic and lemon fresh herbs.
Ten pieces. Served with celery and bleu cheese.
5 all natural hormone free chicken fingers with choice of sauce
Olive oil, garlic, mozzarella and ricotta.
San Marzano tomato sauce and mozzarella.
Olive oil, mozzarella, ricotta, and prosciutto.
Mozzarella, provolone, sausage, fried long hot and red pepper.
Ribeye steak, caramelized onions and mozzarella cheese finished with white truffle oil. Served with a side of San Marzano tomato sauce.
Olive oil, garlic, mozzarella and ricotta. Served with a side of San Marzano tomato sauce.
Olive oil, pepperoni and mozzarella. Served with a side of San Marzano tomato sauce.
American Cheese, mozzarella, fresh tomatoes and hot peppers. Served with a side of San Marzano tomato sauce.
Olive oil, garlic, mozzarella and sauteed spinach. Served with a side of San Marzano tomato sauce.
Ribeye steak, caramelized onions and mozzarella cheese.
Made with your choice of Idaho or sweet potatoes.
Made with your choice of Idaho or sweet potatoes.
Made with your choice of Idaho or sweet potatoes.
Made with your choice of Idaho or sweet potatoes.
Six slices.
served With a side of Marinara sauce
Made to order with chocolate dipping sauce.
Menu for Slice provided by Allmenus.com
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