Green Olives Cafe

Call restaurant for selection.

Chickpeas, tahini, garlic, lemon, spices and olive oil.

Chickpeas, spices, shaped and fried with tahini sauce.

Served with marinara sauce.

Vegetarian.

A rich puree of eggplant, tahini and various Mediterranean spices. Served with pita bread for dipping.

Tender calamari, lightly breaded and fried.

Vine leaves stuffed with rice.

Mediterranean appetite booster.

Spinach and feta cheese, seasoned and wrapped in phyllo dough.

4 grape leaves, olive and feta cheese with tomatoes and pita bread.

All our favorites, 3 mozzarella sticks, onion rings, 2 chicken fingers, served with honey mustard and marinara sauce.

Humus, baba ghanouj, 3 pieces of falafel and 3 pieces of grape leaves.

Please call the restaurant for daily selection.

Your choice of sauce, served with blue cheese or ranch dressing.

Your choice of sauce, served with blue cheese or ranch dressing.

Romaine in a creamy Caesar dressing, topped with imported Parmesan cheese and croutons.

Grilled chicken over romaine in a creamy Caesar dressing, topped with imported Parmesan cheese and croutons.

Grilled shrimp over romaine in a creamy Caesar dressing topped with imported Parmesan cheese and croutons.

Lettuce, tomatoes, cucumbers, onion, feta and olives in a classic Greek dressing with anchovies.

Strongly flavored with garlic, vinegar and spices.

Medley of crunchy diced cucumbers and tomatoes with parsley, vinegar and oil.

Eggplant cooked in a mildly spiced tomato sauce, topped with parsley and olive oil.

Grilled chicken cubes over a bed of lettuce, mix greens, tomatoes, cucumbers and onions.

Grilled beef cubes over a bed of lettuce, mix greens, tomatoes, cucumbers and onions.

5 pieces of large grilled shrimp over a bed of lettuce, mix greens, tomatoes, cucumbers and onions.

Boiled beets cut in small cubes, mixed with onions, parsley and spices.

Lettuce, tomatoes, cucumbers and avocado in classic dressing.

Cooked imported mixed Fava beans, marinated in olive oil, lemon juice and mixed with tomatoes, onions and parsley.

A deep-fried blend of ground chickpeas and spices, rolled in pita with tahini sauce, lettuce, tomato and parsley.

Mushrooms, onions, green peppers, tomatoes, sauteed with spices and garlic.

Lamb or chicken marinated with special spices, slowly roasted, thinly sliced and rolled in pita with garlic, lettuce and tomato.

Lamb with tomato, onion and tzatziki sauce.

Chicken with tomato, onion and tzatziki sauce.

Grilled chicken, romaine lettuce, croutons and Caesar dressing.

Lettuce and tomato.

Grilled chicken with cheese, lettuce, tomato and honey mustard.

Grilled chicken with 2 strips of bacon, lettuce, tomatoes, onion and ranch dressing.

Tuna salad, lettuce and tomato.

Tender cubes of chicken, char-broiled and served with lettuce and tomatoes.

Tender cubes of lamb, char-broiled and served with lettuce and tomatoes.

Tender cubes of beef, char-broiled and served with lettuce and tomatoes.

Ground beef, char-broiled and served with lettuce and tomatoes.

Lettuce, tomato, and onions on a kaiser roll. Served with fries.

American cheese, lettuce, tomato, and onions on a kaiser roll. Served with fries.

The chicken at green olives is melt-off-the-bone tender, perfect for eating with fingers. Topped with your choice of potato, carrots and olives, super-spicy homemade harissa sauce.

Tender chicken topped with lemon, olives and super-spicy homemade harissa sauce.

Tajine pruneaux. Baked tajine lamb with plumb, served with rice.

Juicy chunks of beef grilled with onions, green peppers and tomatoes. Brushed with a garlic and olive oil marinade.

Juicy chunks of lamb grilled with onions, green peppers and tomatoes. Brushed with a garlic and olive oil marinade.

Juicy chunks of chicken grilled with onions, green peppers and tomatoes. Brushed with a garlic and olive oil marinade.

Ground lamb and beef grilled to perfection with onion, parsley and special spices.

Lamb, beef, chicken and kefta served on a bed of rice with grape leaves and vegetables.

A medley of carrots, potatoes, onions, chickpeas and raisins with lamb served on a bed of steamed semolina grains.

A medley of carrots, potatoes, onions, chickpeas and raisins, served on a bed of steamed semolina grains.

Lentil rice and olive oil topping with caramelized onions.

Thinly sliced rotisserie broiled lamb over rice.

Thinly sliced rotisserie broiled chicken over rice.

Served with pita.

Served with pita.

Served with rice.

Served with rice.

Juicy chunks of shrimp grilled with mixed vegetables.

Rabbit cooked in a mildly spiced tomato sauce.