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with citrus butter vinaigrette
with lemon parsley butter and parmesan cheese
with stewed white beans
with beef tongue pastrami, pickled cabbage, and russian dressing
stuffed with taleggio cheese
with pickled vegetables and mustard
with apple and celery root salad and black walnut pesto
with charred onions and whole grain mustard
with spicy beer cheese
with fried egg and bacon
with calabrian chili agrodolce and basil
with fennel agrodolce
with garlic and parsley tartar sauce
with lamb neck gravy and mozzarella curds
with sweet date vinaigrette and crispy duck confit
with mint, dark raisins, toasted pine nuts, & lemon yogurt
with blue cheese and pig's head
with bagna cauda, toasted pine nuts, parmesan, & croutons
with fried egg, guanciale, and black pepper pecorino maionese
with spicy pickles and cabbage relish
with basil maionese and guanciale
with lemon parsley maionese, parmesan and arugula
with lettuce, tomato, red onion, and cheddar
with gorgonzola, provolone, speck, and figs
with mozzarella curd mashed potatoes
with corn crema quinoa and zucchini tomato salad
bbq or salt and vinegar
with lemon, oregano and basil
with bbq maionese, parmesan and parsley
blueberry pancakes with blueberry syrup and lemon curd whipped cream
asparagus and speck stuffed crepe with fried egg and black pepper parmesan fonduta
chestnut crepe, honey, breakfast sausage and over easy eggs
pigs head, french fries, mozzarella curd and sunny-side up eggs
with bacon and a sunny side up egg
housemade chocolate chunk brioche with strawberry maple syrup and strawberry semifreddo
summer squash, young pecorino, basil and oregano
crispy bacon and pork terrine, egg, provolone and pecorino maionese
buttermilk biscuits with pork belly ragu and poached eggs
boneless pork ribs with cheesy parmigiano polenta and fried eggs
seared hanger steak, with a warm honey balsamic vinaigrette with pancetta, egg and cipollini onions
house smoked trout with fried eggs, tomatoes and asparagus
prosecco with rhubarb
peroni with mango nectar
tomato, horseradish, mustard, celery seed, vodka
amaretto, cynar, orange juice
cold shaken espresso with grappa
fresh squeezed
fresh squeezed
basil syrup, lime and club soda
fresh ginger, lemon and sugar
with ice and sugar
with seasonal jam
add eggs
italy
baba black lager, ut
recreation ale, ga
sweet action, ny
lager, ny
hipster ale, ct
pale ale, pa
saison, belgium
113 ipa, pa
dry hopped on the high seas, fl
ozzy, md
jai alai ipa, fl
prima pils, pa
pils, pa
saison, belgium
wolfgang doppelbock, mi
saison de lis, mo
saison dupont, belgium
sofie, il
extraomnes, migdal bavel, lombardia
nora, piemonte
lambrucha, ny
pumpkin lambicus, belgium
red poppy ale, ca
gueuze a l'ancienne, belgium
petrus, aged pale ale, belgium
wild at heart, ny
la luna rossa '11, emilia-romagna
half acre, plan b, mo
riserva 2013, pa
extra pale ale, nj
hop trip, or
60 minute ipa, de
racer 5 ipa, ca
falco ipa, ct
two hearted ale, mi
west coast ipa, ca
brooklyn, ama bionda, marche
aria, mo
damnation, ca
birolla, lombardia
autumn maple, ca
d'uvabeer '10, piemonte
red thunder, pa
l'equilibrista, lazio
deus brut des flandres, belgium
chocolate love stout
hop flood, denmark
george washington tavern porter
fat dog imperial oatmeal stout, pa
brooklyn, ama bruna, marche
lost and found, ca
old bart, philly
sunturnbrew, norway
white oak, ca
bluecoat gin, campari, sweet vermouth
prosecco, rhubarb puree
prosecco, tito's vodka, lemon sorbet
aperol, prosecco, soda water
branca menta, fever tree tonic, lime
campari, sweet vermouth, soda water
campari, sweet vermouth, prosecco
peroni / mango juice
prosecco / brooklyn lager / cider / ice
pilsner / oj / prosecco
sangiovese / allagash white / applejack / blueberries
raspberry ale / fiordilatte soft serve
allagash white / orange sorbet
sidro, italy
hops cider, or
hard cider, pa
tweason'ale
chardonnay '10 chardonnay on tap, pa
prosecco nv, veneto
vernaccia di san gimignano, toscana
pinot grigio '12, friuli
greco '11 "gabriel" , basilicata
verdicchio dei matelica '13, marche
sauvignon '12, alto adige
bianco '12 fiano, greco, falanghina, campania
manzanilla "katas" sherry on tap, sp
orso rosso '10 merlot, petit verdot on tap, pa
"paruss" '12 nebbiolo rosé, piemonte
sangiovese '10, emilia-romagna
"campomoro" '10 barbera, piemonte
zingari '10 super tuscan, toscana
valpolicella ripasso '10, verona
salice salentino riserva ?08, puglia