Vegetarian. Bourbon vanilla cream, smoked paprika aioli.

Tri-colored pepper rice, green onion, spicy Vienna red lager barbeque sauce, sour cream drizzle, served with garlic bread.

Sweet spicy sauce, scallions, sesame seeds, kimchi-style slaw.

Choice of classic buffalo sauce or fiery chipotle sauce, blue cheese dressing, carrotand celery sticks.

Spicy fried chicken, breadand butter pickles, mayonnaise, served on potato rolls.

Vegetarian. Rosemary truffe aioli, sriracha mayonnaise.

Red peppers, poblano peppers, cilantro aioli, lime zest.

Vegetarian. Haas avocados, tomato, onion, serrano peppers, cilantro, lime, made daily.

Golden pineapple, macadamia nuts, sweet onion marmalade, pickled red onion, sriracha ginger ponzu sauce.

Vegetarian. Olive cucumber tomato relish, feta cheese, smoky fried chickpeas, served with warm pita.

Wee heavy ale-caramelized onions, smashed potato tots, American cheese, shaved iceberg tossed with 1000 Island dressing, served without buns.

Seared chicken, bibb lettuce, Asian-style vegetables, hoisin ginger glaze, spicy peanut sauce.

Vegetarian. Pico de gallo, seasoned black beans, green onion, fresh jalapenos, Mexican crema, sour cream, guacamole, monterey jack cheese, queso fresco.

Kimchi-style slaw, sriracha mayonnaise, served on potato rolls.

Fresh mozzarella cheese, pesto sauce, fresh basil, plum tomatoes, parmigiano reggiano cheese, red pepper flakes.

Vegetarian. Arugula pine nut pesto, Pecorino Romano cheese, fried capers, red pepper flakes.

Vegetarian. Seasoned with malted barley everything spice, served with Vienna red lager cheese sauce and ore house IPA mustard.

Vegetarian. Herbed truffle oil.

Abbey dubbel ale, malted barley croutons, Gruyere cheese, chives.

Andouille, rice, okra.

Vegetarian. Granny smith apples, pistachios, dried cranberries, sharp white cheddar, red onion, orange vanilla bean vinaigrette.

Vegetarian. Baby spinach, goat cheese, toasted almonds, red onionand poppy seed vinaigrette.

Vegetarian. Baby arugula, bourbon-macerated apricots, dried cranberries, granny smith apples, toasted pecans, goat cheese, honey thyme vinaigrette.

Romaine and iceberg, bacon, gorgonzola, grape tomatoes, malted barley croutons, creamy blue cheese dressing.

Romaine and iceberg, crispy prosciutto, red onion, gorgonzola, sweetand zesty vinaigrette.

Romaine, parmigiano reggiano, malted barley croutons, creamy caesar dressing.

Char-grilled hamburger, romaineand iceberg, bacon, gorgonzola, grape tomatoes, red onion, matchstick potatoes, creamy blue cheese dressing.

Baby arugula, kalamata olives, red onion, grape tomatoes, cucumber, feta cheese, grilled redand yellow peppers, matchstick potatoes, balsamic vinaigrette.

Romaine, pico de gallo, avocado, corn, black beans, fresh jalapenos, grilled redand yellow peppers, queso fresco, crispy tortilla strips, chipotle ranch dressing.

Romaine, radicchio, watercress, bean sprouts, pickled red onions, carrots, peanuts, cilantro, basil, crispy wonton strips, sweet Chile lime vinaigrette, spicy peanut sauce.

Romaine, parmigiano reggiano cheese, malted barley croutons, creamy caesar dressing.

Vienna red lager-battered haddock, pico de gallo, red cabbage slaw, pickled onion, chipotle aioli, served with seasoned black beans and rice.

Hand-cut Belgian-style fries, pig Iron porter barbeque steak sauce, rosemary truffle aioli, watercress.

Linguine, tri-colored peppers, plum tomatoes, onions, spinach, spicy garlic Iron hill light lager butter sauce.

Hand-cut old bay fries, friseeand sweet corn salad with white Iron wit vinaigrette, remoulade sauce.

12-ounce black Angus cut, smashed yukon gold potatoes, asparagus, crispy onion rings, chimichurri.

Chef's daily preparation.

Crispy skin semi-boneless half chicken, smashed yukon gold potatoes, asparagus, lemon thyme pan jus.

Bedotter ale barbeque glaze, coleslaw, hand-cut fries or hand-cut sweet potato fries.

Lump crab, asparagus, leekand tomato fricassee, white Iron wit cream sauce.

Pan-fried pork cutlets, herbed spaetzle, haricots verts, roasted mushroom wee heavy ale sauce.

Tri-colored rice pilaf, garlicky broccolini, marcona almond romesco sauce.

Garlicky broccolini, onion rings, sauteed spinach, smashed potatoes, asparagus, haricots verts.

Vienna red lager-battered haddock, hand-cut fries, coleslaw, remoulade sauce.

Potatoes, carrots, sweet corn, peas, flaky pastry top.

Wee heavy ale-braised cipollini onions, pan-fried yukon gold potatoes, exotic mushrooms, spinach, madeira wine sauce.

Smashed yukon gold potatoes, red onion jam, broccoli florets, scallion sauce, lemon.

Mesclun greens, wasabi vinaigrette, white rice, sesame-glazed broccoli, peppers, onions, shiitake mushrooms.

Vienna red lager and ore house IPA-pickled pimento cheese, bacon, breadand butter pickles, pickled jalapenos, crispy fried onion rings, served on potato roll.

Pickled vegetables, cucumber, cilantro, sriracha mayonnaise, served on potato roll.

Vegetarian. Seasoned chickpeas, cucumber, tomato, watercress, whipped feta cheese, served on grilled naan.

Lettuce, tomato, choice of sharp cheddar, American, or swiss cheese, served on potato roll.

Lamb and beef burger, cucumber, red onion, feta cheese aioli, green herb sauce, served on potato roll.

Corned beef, Vienna red lager bacon sauerkraut, swiss cheese, 1000 Island dressing, served on marble rye.

Bread and butter pickles, choice of carolina mustard sauce or saint louis-style barbeque sauce, served on toasted potato roll.

Lettuce, tomato, bacon, sharp cheddar cheese, roasted shallot black pepper aioli, served on ciabatta.

Bibb lettuce, remoulade sauce, served on toasted potato roll.

Vegetarian. Hummus, oregano cucumbers, roasted red peppers, tomato, arugula, feta cheese, balsamic glaze, served in spinach tortilla.

Thinly sliced hot roast beef, Vienna red lagerand ore house IPA-pickled peppers, fried onion strings, swiss cheese, horseradish sauce, served on ciabatta.

Bacon, pepperoni, arugula, tomato, fresh mozzarella cheese, basil pesto mayonnaise, balsamic glaze, served on ciabatta.

Bacon, red onion, green bell pepper, smoked Gouda cheese, mozzarella cheese, spicy Vienna red lager barbeque sauce.

Vegetarian. Mozzarella cheese, tomato sauce.

Vegetarian. Marinated artichoke hearts, garlicky spinach, roasted red peppers, parmigiano reggiano cheese, mozzarella cheese, red pepper flakes, olive oil.

Vegetarian. Fresh mozzarella cheese, Pecorino Romano cheese, tomato sauce, basil.

Vegetarian. Roasted exotic mushrooms, garlic oil, caramelized onions, mozzarella cheese, Pecorino Romano cheese.

Baconandouille sausage, pepperoni, pineapple, serrano chiles, mozzarella cheese, sriracha tomato sauce.

Available til 10 pm.

Available til 10 pm.

Available until 10 pm.

Available until 10 pm.

Served warm with vanilla ice cream.

Double fudge brownie, vanilla ice cream, peanut butter caramel sauce, chocolate sauce, whipped cream.

Handcrafted root beer produced in our own brewery.

Fair trade certified.

Fresh berries, raspberry sauce, whipped cream.