Pickled Heron

carrot, beet, cauliflower, local greens

spinach, pecans, onions

selection changes daily

garlic, golden raisin, parsley

sherry, house baguette

saffron, mustard, white wine

fig, bread pudding, quatre spices

flageolet, carrots, parsnips, garlic jus

pomegranate molasses glaze, panisse, mustard greens

salsify, chanterelles, red wine jus

goat cheese,brussel sprouts, chestnuts, beurre noisette

roasted beets, gala apples, ice wine vinegar

fingerling potatoes, mushroom ragout

diplomat cream, pistachio, chocolate fondue

sablé, maldon sea salt

frangipane, armagnac cream

lemon thyme syrup

french press