Russet

smoked beef heart, pickled onions, cucumber, basil, croutons

arugula, gooseberry mustard vinaigrette

pickled canteloupe, toasted hazelnuts

roasted peaches, cherry tomatoes, mint, aged balsamic

smokey pancetta, roasted corn, parmigiano-reggiano

cape cod mussels, fennel, preserved lemon, garlic confit, parsley

bintje potatoes, rainbow chard, honey mushrooms, brown butter emulsion

lima beans, sweet corn, fennel, cherry tomatoes, salsa verde

eggplant, crowder pea ragu, roasted tomato, creole mustard

roasted zucchini, pepperonata, tomato jus

corn, ricotta, mushrooms, bread crumbs, cherry tomato, farm egg

scallop tartare, pickled beets, cucumber

grilled peaches, smokey red onions, toasted hazelnuts

heirloom tomatoes, buttermilk-herb dressing, mesclun greens

bintje potatoes, green beans, toasted almonds, salsa verde

ricotta, roasted zucchini, oregano

maple syrup

housemade jams

cardamom streusel

local raspberries, oat crisp

chocolate shortbread, framboise syrup

poached nectarines, lavender sabayon

lemon pine nut biscotti

candied local ginger shortbread

nettle meadow kunik, pleasant ridge reserve, verde capra