So Crepe

A French classic: Swiss cheese topped with ham and 2 sunny-side-up eggs. Served on a buckwheat crepe.

Swiss cheese topped with 2 sunny-side-up eggs. Served on a buckwheat crepe.

NY sharp cheddar cheese, avocado, tomato, onion, grilled chicken, sour cream, cilantro and lime juice rolled in a white flour crepe.

Brie cheese, arugula, pure olive oil, roasted pine nuts and sun-dried tomatoes. Served on a buckwheat crepe.

Fresh spinach and Swiss cheese inside of a savory crepe topped with homemade balsamic vinaigrette. Served on a buckwheat crepe.

Grilled chicken in an authentic Dijon mustard cream sauce. Served on a buckwheat crepe.

Smoked salmon, avocado, sour cream and chives. Served on a buckwheat crepe.

100% beef hot dog, Dijon mustard and Swiss cheese. Served with a side of sauerkraut. Served on a buckwheat crepe.

Goat cheese, honey and walnuts topped with arugula and dressed with pure olive oil. Served on a buckwheat crepe.

Blue cheese, honey, walnuts and spring mix.

Sauteed shrimps with caramelized walnuts, fresh spinach, homemade balsamic vinaigrette, shaved parmesan.

Homemade salted butter caramel: a French tradition!

Peanut butter, Nutella, house-made dark chocolate sauce and our own whipped cream.

Caramelized apples, homemade salted butter caramel and a scoop of French vanilla ice cream.

Homemade dark chocolate sauce with choice of strawberries or banana and our own whipped cream.

Nutella and your choice of fruit topped with house-made dark chocolate sauce and own whipped cream.

Peanut butter and jelly: when America meets France.

Grand Marnier liquor, sugar and house-made whipped cream.

Our own whipped cream and your choice of fresh fruit.

The original. So simple and delicious with sugar, butter and a twist of lemon.