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Hai Street Kitchen & Co
ebi=shrimp. tori=chicken spicy & sweet ?? shrimp tempura (ebi), chicken katsu cutlet (tori), red cabbage, lettuce, edamame corn salsa, carrot, daikon sprout - with spicy mayo & teriyaki sauce
panko-crusted and lightly fried Norwegian salmon, lettuce, red cabbage, pickled jicama, fried shallot - with teriyaki sauce - Choice of white or brown rice
panko-breaded japanese style chicken cutlet, monterey jack cheese, shredded red cabbage, lettuce, house-pickled red onion - with a sweet teriyaki sauce.
shrimp tempura, wasabi guacamole, lettuce, cucumber, shredded beet, house-pickled jicama, and tempura crunch - with spicy mayo Our spicy mayo is soy milk based and contains no eggs or dairy.
panko-breaded and lightly fried portabella mushroom, arugula, baby spinach, red cabbage, house-pickled red onion, and fried shallot - with ginger miso dressing Meaty taste that makes you forget it is all vegetables.
handline-caught yellowfin tuna, lettuce, house-pickled jicama, red cabbage, shallot crunch - with wasabi shoyu
norwegian salmon, lettuce, cucumber, house-pickled jicama, red cabbage, and tempura crunch - with gochujang sauce Our gochujang sauce is spicy and savory chili-based goodness.
mixed greens, red cabbage, carrot, shredded beet, house-pickled jicama, house-pickled red onion, tempura crunch - ginger miso dressing
handline-caught yellowfin, wasabi guacamole, lettuce, house-pickled jicama, beets, tempura crunch - gochujang sauce
panko crusted soft shell crab, jalapeno aioli, spring mix, cucumber, pickled onion, carrot
Roasted beet, ginger miso Dressing, spring mix, shaved raddish, cucumber, and feta cheese.
Braised Pork comes with hoisin mayo, asian slaw, cucumber, shredded beets, and jalapeno.
ebi=shrimp. tori-chicken shrimp tempura, chicken katsu cutlet, cabbage, lettuce, edamame corn salsa, carrot, sprout - with spicy mayo and teriyaki sauce
Cooked shrimp, chimichurri sauce, mixed greens, edamame & corn salsa, pineapple, cucumber, red radish, tomato, scallion, lime and tempura crunch over seasoned rice.
Norwegian salmon, yuzu ponzu (citrus soy), mixed greens, cucumber, house-pickled red onion, jalapeno, red radish, pineapple, red radish, daikon sprouts, lime and yukari (Japanese red basil) over seasoned white or brown sushi rice.
Grilled chicken breast, ginger miso dressing, mixed greens, edamame & corn salsa, tomato, cucumber, carrot, red radish and tempura crunch.
Handline-caught yellowfin tuna, wasabi shoyu, arugula, baby spinach, pineapple, green onion, red radish, sprouts, lime and shallot crunch over seasoned rice.
Handline-caught yellowfin tuna, avocado, romaine lettuce, cucumber, red radish, pineapple, daikon sprout, scallion, and shallot crunch over seasoned rice. Served with spicy gochujang sauce and mango mayo.
Norwegian salmon, avocado, lettuce, red radish, pineapple, daikon sprout, scallions, and tempura crunch. Served over choice of white or brown rice, with spicy, savory gochujang sauce and cool mango mayo
Tortilla chips.
Guacamole with a wasabi kick.
With choice of sauce.
Panko-crusted lightly fried Norwegian salmon fillet, 3 pieces, with choice of sauce (teriyaki recommended)
Shrimp tempura, 3 pieces, with choice of sauce
Miso soup (miso, dashi, scallion)
creamy goodness with edamame, corn, and a hint of miso.
tokyo style matcha green tea popcorn
sparkling water
sparkling water
sparkling water
sparkling water
Japan's most famous tea - Itoen tea. Unsweetened green tea.
Itoen is Japan's preeminent tea maker. Unsweetened jasmine green tea. Nice floral flavor!
Menu for Hai Street Kitchen & Co provided by Allmenus.com
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