Sassafras Bar

Daily housemade pierogies creme fraiche.

Roasted garlic hummus grilled pita, seasonal vegetables.

Traditional buffalo or hot and honey blue cheese and celery.

Mesclun, tomato, red onion, candied pecan lemon honey vinaigrette.

Housemade beer battered fried pickles garlic aioli.

Slow cooked and braised birch beer pork our own tangy ranch cole slaw served with sweet potato frites.

Fried butter milk chicken, maple grain mustard house tangy ranch cole slaw lettuce, tomato, pickled red onion sweet potato frites.

Romesco sauce and provolone on ciabatta lettuce, tomato, onion.

Roasted garlic aioli.

Chipotle aioli.

Grilled beef tenderloin, served with hand cut fries, mushroom demi-glace and roasted garlic aioli.

Beer battered cod hand cut fries, remoulade sauce.