Woojung BYOB Restaurant and Sushi Bar

Steamed soybeans

Fried vegetable dumplings (5)

Steamed shrimp dumplings (5)

Spicy steamed pork dumplings (4)

Lightly fried crispy tempura-battered shrimp & vegetables

Lightly fried crispy tempura-battered vegetables

Tempura-battered oysters drizzled with chef's bulldog sauce

Fried tofu in tempura sauce with bonito & seaweed flakes

Calamari tempura with a vegetable and onion dressing

Grilled yellowtail cheek, served in ponzu sauce

Grilled chilean sea bass, marinated in miso

Slices of tuna sashimi w/ avocado, nuts, spicy sauce and roe

Fried scampi shrimp with avocado, nuts, spicy sauce and roe

Spicy tuna pop'ems rolled in potato angel hair crisps, served on an avocado

Globe of tuna sashimi in korean BBQ marinade, topped with vegetable medley. Surrounded by spots of spicy chili oil.

Mix of spicy salmon sashimi and avocado, in a tortilla chip flower- topped with thin potato crisps and radish

Slices of hamachi sashimi served with fresh jalapenos and chef's special sauce

Slices of white tuna sashimi with chef's special habanero salsa

Baby greens with our house ginger dressing

Seaweed salad marinated in sesame vinaigrette

Kani, masago and cucumber in mayo and ponzu

With tofu, scallions, seaweed

Dumpling soup

Vermicelli & vegetables

With tofu, scallions, seaweed

Dumpling soup

Vermicelli & vegetables

8 kinds of chef-selected nigiri and spicy tuna roll

6 Kinds of assorted sashimi with white rice

Grilled eel bowl over white rice

Sashimi bowl over white rice

10 Pieces of sashimi and 6 pieces of nigiri

Assortment of 12 nigiri, 12 sashimi, dragon roll and salmon avocado roll intended for 2 people

Sweet potato and asparagus

Asparagus, avocado and cucumber

Smoked salmon, cucumber and cream cheese

Cucumber and avocado with eel sauce

Soft-shell crab and cucumber with eel sauce

Yellowtail and scallion

Broiled eel and cucumber

Cali roll with spicy tuna topped w/ unagi, avocado, eel sauce

Kani, asparagus and cream cheese topped with crispy potato-angel hair, spicy tuna and a special sauce.

Tuna, salmon, avocado, mango, radish and seaweed salad; wrapped in thin cucumber with ponzu vinaigrette

Variety of baked spicy fish on a shrimp tempura roll, topped with crispy potato-angel hair and infused with thai chili peppers (spicy level 1-5)

Lobster tempura, mango, avocado in soy wrapped with spicy coconut aioli

Spicy crunchy tuna roll, topped with seared white tuna, tobiko, scallions and spicy vinaigrette

Spicy tuna & yamagobo roll topped with seared albacore, fried onion, scallions and ponzu

Tuna, yellowtail, salmon, tamago, avocado, sprinkle-wrapped in tobiko

Spicy crunchy tuna roll topped with assorted sashimi and avocado

California roll topped with avocado, chopped up soft-shell crab, sprinkled with tobiko and sauces

Shrimp tempura & spicy tuna roll, topped with stir-fried spicy oyster mushrooms

Shrimp tempura roll topped with spicy tuna, tobiko, scallions, spicy mayo

Vanilla, green tea, red bean, mango

On a bed of chocolate syrup swirls

Coke, diet coke, sprite, ginger ale

Japanese carbonated beverage