• Pennsylvania
  • Philadelphia
  • Slice Pizza

Slice Pizza

(215) 425-1555
  • 431 E Girard Ave, Philadelphia, PA 19125
  • Website
  • $$$$$
  • Grubhub.com
  • Menu
  • Football Specials
    • The Tackle $40

      25 wings with choice of sauce with celery and blue cheese and 1 large plain pizza.

    • The Field Goal $60

      25 wings with choice of sauce with celery and blue cheese, 15 mozzarella sticks and 1 large plain pizza.

    • The Touchdown $85

      50 wings with choice of sauce, celery and blue cheese, 2 large 1 topping pizzas.

    • The Turf $60

      25 wings with choice of sauce with celery and blue cheese, 1 small Caesar salad tray and 1 large plain pizza.

  • Monthly Specials
    • Gorgonzola Ribeye Pizza $17

      Mozzarella, ribeye steak, green peppers, white onion ribbons, Gorgonzola cheese, and house made steak sauce.

    • The P'UNK Pizza $17

      Olive oil and garlic topped with Gouda cheese, ground beef, 1732 Meats black pepper bacon, deep fried onion rings, and P'UNK sauce.

    • Gluten Free Green Goddess Pizza $17

      Pesto sauce, eggplant and spinach, topped with goat cheese.

    • 2 Large Plain Pizzas and 10 Wings $30

    • Seven Fish Pizza $19

      Mussles, clams, sardines, anchovies, shrimp, crabmeat and tuna sautéed in an olive oil garlic sauce.

    • Skinny Kale and Brussel Sprouts Salad $11

      With pine nuts, shaved parmigiano reggiano and lemon vinaigrette.

    • Truffle Goat Cheese Salad $12

      Arugula, goat cheese, pine nuts, dried cranberries, and truffle oil vinaigrette.

    • Oh Danny Boy $17

      Mozzarella and Swiss cheese topped with corned beef, thinly sliced potatoes and sauteed cabbage.

    • Gluten Free Capricciosa Pizza $17

      San Marzano tomato sauce topped with 1732 meats prosciutto, artichoke hearts, portobello mushrooms, kalamata olives and fresh mozzarella cheese.

    • Spring Asparagus and Goat Cheese Pizza of the Month $17

      Chopped asparagus, goat cheese, and red onion finished with Parmigiano Reggiano and almond slivers.

    • Gluten Free Artichoke and Feta Pizza of the Month $17

      Artichokes, feta cheese, sliced tomatoes, and caramelized onions.

    • St. Lucifer Spicy Shrimp and Avocado Salad of the Month $13

      Arugula, cherry tomatoes, avocado, pine nuts, spicy St. Lucifer shrimp, and lemon vinaigrette.

  • Salads
    • Fried Mozzarella Salad $12

      House made Fried mozzarella, served over Mesculin mix, cherry tomatoes, red onions, house-made balsamic vinaigrette.

    • Fishtown Caprese Salad $12

      Sliced tomato, basil, house-made fried mozzarella and balsamic glaze.

    • Kale and Apple Salad $9

      Chopped kale, apple, almond slivers, shaved parmigiano and lemon vinaigrette.

    • Pear and Goat Cheese Salad $9

      Spinach topped with grilled pears, goat cheese, candied walnuts and finished with balsamic vinaigrette. Served with a slice of housemade garlic bread.

    • Mozzarella Fresca Salad $9

      Romaine lettuce topped with cucumbers, tomatoes, roasted peppers and fresh mozzarella and finished with balsamic vinaigrette. Served with a slice of housemade garlic bread.

    • Caesar Salad $8

      Romaine topped with croutons and shaved Parmigiano Regianno and finished with housemade Caesar dressing. Served with a slice of housemade garlic bread.

    • Arugula Salad $8

      Topped with fresh garlic and shaved Parmigiano regianno with choice of dressing. Served with a slice of housemade garlic bread.

    • Signature Salad $9

      Arugula topped with Gorgonzola, pine nuts and dried cranberries and finished with raspberry vinaigrette. Served with a slice of housemade garlic bread.

    • Spinach and Bacon Salad $8

      Spinach topped with diced hard-boiled egg, bacon and portabella mushrooms and finished with raspberry vinaigrette. Served with a slice of housemade garlic bread.

    • Greek Salad $9

      Iceberg lettuce, cucumbers, tomatoes, kalamata olives and feta cheese finished with balsamic vinaigrette. Served with a slice of housemade garlic bread.

    • Antipasto Salad $9

      Fresh mozzarella, prosciutto, artichokes, portabella mushrooms and roasted peppers over romaine lettuce finished with balsamic vinaigrette. Served with a slice of housemade garlic bread.

    • Wedge Salad $9

      A wedge of iceberg lettuce with tomatoes and red onion topped with bacon and bleu cheese dressing. Served with a slice of housemade garlic bread.

    • Crispy Apple Salad $9

      Mesclun mix topped with fresh sliced green apples, cranberries, candies walnuts and Gorgonzola cheese and finished with balsamic vinaigrette. Served with a slice of housemade garlic bread.

    • Garden Salad $7

      Iceberg lettuce, cucumbers, tomatoes and red onion finished with balsamic vinaigrette. Served with a slice of housemade garlic bread.

    • The Mandarin and Goat Cheese Salad $8

      Mesclun mx topped with goat cheese, pine nuts and mandarin oranges with choice of dressing. Served with a slice of housemade garlic bread.

    • Spinach Salad $6

      Topped with fresh garlic and shaved Parmigiano Regianno with choice of dressing. Served with a slice of housemade garlic bread.

    • Hot Summer Salad $11

      Spring mix, cucumbers, tomatoes, red onions, buffalo chicken strips. Blue cheese Dressing.

  • Pizza
    • Americano Pizza $12

      Traditional pie with mozzarella, topped with San Marzano tomato sauce.

    • Margherita Pizza $14

      San Marzano tomato sauce with basil and organic fior di latte.

    • Marinara Pizza (Tomato Pie) $12

      Thin crispy crust, san marzano tomato sauce and no cheese.

    • Brussels Sprout Pizza $17

      San Marzano tomato sauce topped with sliced provolone.

    • Bruschetta Pizza $17

      San Marzano tomato sauce topped with sliced provolone.

    • Truffle Pizza $17

      Extra virgin olive oil, garlic, mozzarella, portabella mushrooms, artichokes finished with white truffle oil.

    • Bianca Formaggio Pizza $12

      Extra virgin olive oil and garlic topped with mozzarella and ricotta.

    • Florentine Pizza $14

      Extra virgin olive oil and garlic topped with mozzarella, ricotta, spinach and sliced tomatoes.

    • Truffle Rib Eye Pizza $18

      Traditional pie with mozzarella, topped with caramelized onion and rib eye finished with white truffle oil.

    • BBQ Chicken Pizza $15

      Mozzarella topped with chicken breast, finished with homemade BBQ sauce.

    • Buffalo Chicken Pizza $16

      Mozzarella topped with chicken breast, hot sauce and Gorgonzola cheese.

    • Sausage and Peppers Pizza $18

      Mozzarella, provolone, Maglio's sausage, fried long hots and fried red peppers.

    • Italiana Pizza $16

      Extra virgin olive oil topped with Gorgonzola cheese and prosciutto di Parma and finished with chopped arugula.

    • Veggie Pizza $16

      Eggplant, roasted peppers, portabella mushrooms, red onions and San Marzano tomato sauce and with mozzarella.

    • Pizzaz Pizza $14

      American cheese and mozzarella topped with fresh tomatoes, hot peppers and fresh seasonings.

    • Georgio Pizza $14

      San Marzano tomato sauce, mozzarella, pepperoni and portabella mushrooms.

    • Hawaiian Pizza $16

      Mozzarella topped with fresh pineapple and prosciutto di Parma

    • Caramelized Onions and Goat Cheese Pizza $16

      Extra virgin olive oil topped with mozzarella, caramelized onions, goat cheese and bacon.

    • Chicken Scallopini Pizza $16

      Mozzarella topped with chicken breast, portabella mushrooms, roasted peppers and red onions in San Marzano tomato sauce.

    • Grilled Eggplant Parmesan Pizza $12

      San Marzano tomato sauce, grilled eggplant and mozzarella cheese.

    • Pesto Pizza $12

      Homemade pesto sauce topped with mozzarella cheese and kalamata olives.

    • Quattro Stagione Pizza $18

      Your choice of one topping on each quarter with red or white sauce.

    • The Fig Gluten Free Feature Pizza $17

      12" only. Fig Jam, gorgonzola, prosciutto, balsamic glaze.

    • Fennel and Lemon Gluten Free Feature Pizza $17

      12" only. Fennel, sliced lemon, kalamata olives, ricotta, mozzarella.

    • Mediterranean Gluten Free Feature Pizza $17

      12" only. Hummus, eggplant, avocado, roasted red pepper, feta.

    • Shrimp Candy Pizza $17

      Mozarella cheese, toasted shrimps, olive oil garlic and lemon fresh herbs.

    • Vegan Meatless Meat Lovers Pizza $17

      Daiya vegan mozzarella, San Marzano tomato sauce, vegan sausage crumble, and vegan pepperoni by Vegan Commissary.

    • Chicken Italiano Pizza $17

      All natural chicken breast topped with Mozzarella, Provolone, and broccoli rabe

  • Calzones
    • Bianca Calzone $12

      Olive oil, garlic, mozzarella and ricotta.

    • Americano Calzone $12

      San Marzano tomato sauce and mozzarella.

    • Italiana Calzone $13

      Olive oil, mozzarella, ricotta, and prosciutto.

    • Sausage and Peppers Calzone $13

      Mozzarella, provolone, sausage, fried long hot and red pepper.

  • Stromboli
    • Truffle Ribeye Stromboli $16

      Ribeye steak, caramelized onions and mozzarella cheese finished with white truffle oil. Served with a side of San Marzano tomato sauce.

    • Bianca Stromboli $12

      Olive oil, garlic, mozzarella and ricotta. Served with a side of San Marzano tomato sauce.

    • Pepperoni Stromboli $13

      Olive oil, pepperoni and mozzarella. Served with a side of San Marzano tomato sauce.

    • Pizzaz Stromboli $11

      American Cheese, mozzarella, fresh tomatoes and hot peppers. Served with a side of San Marzano tomato sauce.

    • Spinach Stromboli $13

      Olive oil, garlic, mozzarella and sauteed spinach. Served with a side of San Marzano tomato sauce.

    • Cheesesteak Stromboli $15

      Ribeye steak, caramelized onions and mozzarella cheese.

  • Wings & Tenders
    • Wings $14

      Ten pieces. Served with celery and bleu cheese.

    • All Natural Hormone Free Chicken Fingers $8

      4 pieces. Served with free range chicken.

  • House Made Sides
    All sides are made in house fresh daily.
    • Fresh Cut Fries with Sea Salt $6

      Made with your choice of Idaho or sweet potatoes.

    • Fresh Cut Fries with Parmesan $7

      Made with your choice of Idaho or sweet potatoes.

    • Fresh Cut Fries with Old Bay $7

      Made with your choice of Idaho or sweet potatoes.

    • Fresh Cut Fries with Truffle Oil $7

      Made with your choice of Idaho or sweet potatoes.

    • Garlic Bread $8

      Six slices.

    • Fried Mozzarella Sticks $10

      Fresh house battered fried mozzarella. Served with a side of tomato sauce.

    • Organic Garlic Knots $7

      4 pieces.

  • Desserts
    • Sugar Donuts $7

      Made to order with chocolate dipping sauce.

    • Tiramisu $7

    • Homemade Brownie $4

    • Double Chocolate Brownie $5

      Gluten Free

    • Sugar Cookie $3

      Gluten Free

    • Lemon Bar $6

      Vegan

    • Chocolate Chip Cookie $5

      Vegan

  • Beverages
    • Can Soda $1

    • 20 oz. Soda $2

    • 2-Liter Soda $3

    • San Pellegrino Aranciata $3.5

      6.5 oz.

    • San Pellegrino Limonata $3.5

      6.5 oz.

    • Hank's Soda $3

    • Mexican Coke $3.5

    • Maine Root Organic Fountain Soda $4

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