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Butcher Bar (Chestnut St)
House-cut fries, Cheddar cheese sauce, chives.
Baby romaine, chipotle Caesar dressing, roasted red peppers, shaved locatelli, panisse croutons, crispy pancetta.
Iceberg, blue cheese dressing, heirloom tomatoes, shaved, red onions, hard boiled egg, house bacon, warm garlic croutons.
Sweet chili, sesame seeds, scallions.
Parmesan, lemon, balsamic reduction.
Warm Feta, diced tomato, onions, cucumber, grilled pita bread, tzatziki sauce.
Cheddar cheese, sun-dried tomato aioli, sriacha slaw, applewood-smoked bacon, grilled sourdough.
Two beef patties, American cheese, lettuce, pickles, onions, special sauce, butter toasted potato roll.
Provolone cheese, pork ragu, grated Parmesan cheese, long roll.
Applewood-smoked bacon, heirloom tomato, Boston bibb lettuce, rosemary aioli, sourdough.
Truffled Provolone, caramelized onions, stewed peppers.
Chipotle-peach Barbeque sauce, jalapeno cornbread.
Wood grilled strip steak, herb sea salt butter, house-cut fries, chimichurri.
Roasted seasonal vegetables, grilled lemon, natural au jus.
Rigatoni, broccoli rabe, Italian sausage, olive oil, garlic Parmesan broth.
Smoked paprika aioli.
Fire roasted ketchup.
Parmesan, lemon, balsamic reduction.
Iceberg, blue cheese dressing, heirloom tomatoes, shaved red onions, hard boiled egg, house bacon, garlic croutons.
Housecut fries, Cheddar cheese sauce, chives.
Sweet chili glaze, sesame seeds, scallions.
Crispy pancetta, baby romaine, roasted red peppers, shaved locatelli, panisse croutons, chipotle Caesar dressing.
Sea salt, black truffle Parmesan crust.
Blue cheese, Fontina, Parmesan, sauteed spinach, cherry tomatoes, white balsamic vinaigrette.
Flank steak, chipotle-honey.
Spicy beer mustard, Cheddar cheese sauce, sea salt.
Maple - saambal glaze.
Selection of cured meats and cheeses, pickled vegetables, sliced baguette.
Shiitake mushroom gravy, cranberry chutney, ground turkey, buttery mashed potatoes.
Spiced lamb, Feta, rosemary, kalamata olive, cucumber-tomato-red onion salad, tzatziki.
Roasted eggplant and Mozzarella, Burrata, spicy marinara.
German potato salad.
Bacon and apple saurkraut, spicy beer mustard.
Stewed peppers and onion.
With broccoli rabe, Italian sausage, olive oil, garlic-Parmesan broth.
With crispy pancetta, crimini mushrooms, sun-dried tomatoes, white wine cream sauce, balsamic reduction.
Chipotle-peach Barbeque sauce, cheesy cornbread.
Parsnip puree, broccolini, hazelnut brown butter.
Roasted seasonal vegetables, grilled lemon, natural au jus.
Maple syrup and ginger.
Menu for Butcher Bar (Chestnut St) provided by Allmenus.com
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