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Arugula, pear, walnuts, Italian cheeses.
Baked eggplant tomato and basil.
Creamy organic buffalo mozzarella, beets and aged balsamic.
Meatball with Parmigiano cheese and tomato sauce.
Thin slices of raw marinated tuna, sun-dried tomatoes and lemon.
Thin slices of raw filet, arugula and Parmigiano cheese.
Grilled octopus with riced potatoes, white vinegar and peppers.
Baby meatballs, eggs, parmigiano and mozzarella cheese.
Four cheese, pecorino, Gorgonzola, mozzarella and parmigiano cheese.
Pancetta, eggs, touch of cream.
In a light meat sauce.
Onions, tomato, pancetta, pecorino romano and chilli peppers.
Leeks and balsamic.
Chicken breast, with fontina cheese and bell peppers in a light tomato sauce.
Veal shank served with risotto.
Beef braciola, meatballs, sausage in a tomato sauce.
(Angelina's homemade bread crumbs) with arugula, tomatoes and garlic.