Appetizers
- Provolone $4.95
  
  lightly breaded sticks of provolone, deep fried in hot oil, served with tomato sauce.
- Zucchini $5.95
  
  strips of fresh zucchini, deep fried, topped with 'Romano cheese and lemon.
- Bread Sticks $3.25
  
  fresh dough, deep fried, topped with garlic and Romano cheese.
- Stuffed Banana Peppers $5.95
  
  garden fresh peppers, stuffed with seasoned ground meat, baked in tomato sauce with melted provolone.
- Stuffed Mushrooms $6.95
  
  our own crabmeat stuffing baked in mushroom caps, splashed with wine and a light cheese sauce.
- Chicken Fingers $5.95
  
  lightly breaded and deep fried.

Soups and Salads

our soups homemade daily dressings Italian, Ranch, French thousand Island, oil and vinegar, fat free raspberry vinaigrette, bleu cheese 50 cents extra and dry bleu cheese 95 cents extra.
- Wedding Soup $2.75
  
  house favorite.
- Soup of the Day $2.75
- Tossed Salad $5.95
  
  large platter of fresh garden vegetables.
- Italian Salad $8.95
  
  garden greens, salami, capacolla, pepperoni, hot pepper rings, tomatoes, onions, olives, and topped with provolone cheese.
- Grilled Chicken Salad $8.95
  
  grilled strips of chicken served over garden greens, hard boiled eggs, French tries, tomatoes, onions, and topped with provolone cheese.
- Grilled Steak Salad $8.95
  
  grilled strips of steak served over garden greens and tomatoes with sauteed green peppers, mushrooms, and onions topped with provolone cheese.
- The Original Pub Salad $8.95
  
  grilled strips of steak, capacolla, pepperoni, onions, tomatoes, French fries, olives served over garden greens and topped with provolone cheese. Served with Italian dressing.

Pasta Entrees

we use only the finest imported and homemade pastas. Hot bread and butter included with entrees. Dinner salad with above entrees $1.75
- Penne or Linguine $6.95+
- Penne or Linguine $6.95+
- Linguine Aglio e Olio $7.95
  
  chopped garlic and anchovies sauteed in extra virgin olive oil, topped with bread crumbs and Romano cheese.
- Linguine with Clam Sauce $10.95
  
  tender clams sauteed in garlic and olive oil, your choice of red and white.
- Fettuccine Alfredo $9.50
  
  fettucini noodles gently tossed with butter, rich cream, and parmesan cheese.
- Lasagna (Over a Pound) $9.95
  
  fresh beds of pasta layered with seasoned ground sirloin and rich cheeses topped with tomato sauce or marinara.
- Gnocchi $8.95
  
  tender potato dumplings topped with tomato sauce or marinara sauce and served with garlic toast.
- Cheese Ravioli $8.50
  
  fresh pillows of pasta stuffed with ricotta cheese and topped with tomato sauce.
- Stuffed Shells $8.50
  
  large pasta shells stuffed with ricotta cheese and topped with tomato sauce or marinara.
- Meatball Casserole $8.95
  
  a bed of fettuccine noodles served with three meatballs topped with provolone cheese and tomato sauce.
- Hot Sausage Casserole $8.95
  
  a bed of fettuccine noodles served with hot sausage and topped with provolone cheese and tomato sauce.
- Penne ala Vodka $12.95
  
  penne pasta in a 'pink' tomato basil and vodka cream sauce.

Sandwiches

all above items served with side of fries. Ham burgers are cooked to order consuming raw or undercooked meats poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Breaded Fish $6.95
  
  fresh cod breaded and deep fried to a golden brown finish.
- Hamburger $5.25
  
  1/2lb. ground sirloin served with lettuce and tomato, with bacon $0.55 extra, with cheese $0.50 extra
- Veal Parmigiana $8.95
  
  veal topped with tomato sauce and melted provolone.
- Chicken Parmigiana $7.50
  
  chicken topped with tomato sauce and melted provolone.
- Grilled Chicken $6.95
  
  grilled chicken served with lettuce and tomato, with cheese $0.50 extra
- Grilled Reuben $7.95
  
  Turkey, Swiss, sauerkraut, thousand Island dressing, served on rye.
- Turkey Hot or Cold $6.95
  
  served with lettuce and tomato.
- Hot Roast Beef (It's a Biggie) $7.95
  
  served with French fries and smothered with gravy.

Ala Carte
- Side Orders of Pasta $3.50+
- Linguine with Clam Sauce $5.95
- Fettuccine Alfredo $5.95
- Gnocchi $4.95
- Meat Balls (2) $3.50+
- Hot Sausage $4.50+
  
  with green peppers and onions
- Garlic Bread $2.50
- French Fries $1.95+

Kids Menu

children 12 years and under/eat-in only
- Pasta and Meatball $2.95
  
  with tomato sauce
- Ravioli with Tomato Sauce $2.95
- Chicken Fingers with Fries $4.25
- Penne Noodles with Butter $2.95
- Grilled Cheese with Fries $2.95
- Child Salad $0.95

Desserts
- Death By Chocolate $6.00
- Cheesecake $4.00
- Carrot Cake $6.00
- Vanilla ice Cream $2.50
- Ice Cream Chocolate $2.50
- Ice Cream Rainbow Sherbet $2.50

Beer to Go
- All Domestic 12 oz. Bottles $7.95
- All Imported 12 oz. Bottles $11.95

Pizza
- Napolitano (Thin Crust) 4 Cuts $0.85+
- Napolitano (Thin Crust) 8 Cuts $1.50+
- Napolitano (Thin Crust) 12 Cuts $1.95+
- Siciliano (Thick Crust) 4 Cuts $0.85+
- Siciliano (Thick Crust) 8 Cuts $1.50+

Garnish Selections

a garlic oil sauce with fresh spinach and tomatoes topped with ricotta and provolone cheese.
- Pepperoni $8.95+
- Sausage $8.95+
- Fresh Mushrooms $8.95+
- Fresh Green Peppers $8.95+
- Hot Peppers $8.95+
- Onions $8.95+
- Black Olives $8.95+
- Anchovies $8.95+
- Extra Cheese $8.95+
- White Pizza. $1.50+

Calzone
- Italian $9.95
- Steak $10.95
- Meatball $9.95
- Sausage $9.95
- Cheese $9.95
- Extra Meat or Cheese or Ricotta $2.25
- Green or Hot Peppers $0.75

Hoagies

provolone cheese, green peppers, mushrooms, hot pepper rings, black olives, lettuce, tomato, onions, and Italian dressing. All hoagies come with melted provolone cheese, lettuce, tomato, onion, and Italian dressing and side of fries.
- Italian $4.50+
- Italian Deluxe $4.75+
- Steak $8.50
- Vegetarian Hoagie $4.50+
- Meatball with Cheese $7.95
- Hot Sausage with Cheese $8.95
  
  and with green peppers and onions.

Extras

extra cheese add $0.75 extra meat add $1.25
- Hot Peppers $0.50
- Mushroom $0.50
- Green Peppers Add $0.50

Saucy Noodle Favorites

dinners include. Your choice of soup or salad, side of pasta, bread and butter
- Grilled Chicken Breast $11.95
  
  boneless skinless chicken breast with a light marinate.
- Chicken Parmigiana $12.95
  
  breaded and baked in tomato sauce topped with melted provolone.
- Veal Parmigiana $15.95
  
  tender milk-fed veal, breaded and baked in tomato sauce and melted provolone.
- Veal Scallopene $15.95
  
  thin medallions of veal with peppers and mushrooms sauteed in wine sauce.
- Zucchini Parmigiana $10.50
  
  breaded and fried slices of zucchini, simmered in tomato sauce and melted provolone cheese.
- Eggplant Parmigiana $10.95
  
  breaded and fried slices of eggplant, simmered in tomato sauce and melted in provolone cheese.
- Baked Scrod $11.95
  
  fresh cod baked in light garlic butter, topped with seasoned bread crumbs and splashed with white wine and lemon.
- Baked Cod $10.95
  
  fresh cod baked in butter and lemon.
- Deep Fried Shrimp $14.95
  
  jumbo shrimp, breaded and deep fried to perfection.
- Scallops $15.95
  
  sauteed in garlic butter with a splash of wine and lemon.
- Seafood Combo Platter $16.95
  
  baked cod with sauteed shrimp and scallops in a light garlic butter and lemon.

Wings

served with bleu cheese or ranch with celery xtra dressing or celery 95 cents
- Single Order (10) $5.95
- Double Order (20) $10.95

Choice of Sauces
- BBQ
- Buffalo
- Honey Mustard
- Garlic Butter
- Buffalo Ranch

Menu for The Saucy Noodle provided by Allmenus.com

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