Curry Away

Fried spring roll chicken two pieces, coconut prawn two pieces and crab Rangoon two pieces.

With red leaf, carrot, cucumber, thin noodles and basils wrapped with rice paper served with homemade sweet peanut.

With vermicelli, cabbage, celery and carrots. Served with homemade sweet and sour sauce.

Marinated and grilled chicken or fried tofu on skewers. Served with peanut sauce and cucumber chutney.

Deep fried tofu. Served on the side sweet and sour sauce topped with ground peanut.

Crispy roll, prawn and coconut. Served with homemade sweet and sour sauce.

Crispy wonton, crabmeat and cream cheese. Served with homemade sweet and sour sauce.

Steamed dumpling chicken and shrimp with black soy sauce and fresh ginger.

Choice of meat with mushroom, Thai herbs, and cilantro in hot and sour soup.

Choice of meat with mushroom, Thai herbs, and cilantro in coconut milk soup.

Wontons with baby bok choy, green onion and cilantro in clear soup. Wonton contains shrimp and ground pork.

Sliced marinated beef, chili, lime juice, onion, red onion, mint, grape tomato and lettuce in spicy lime dressing.

Shredded green mango salad with shrimp and chicken, chili, fried garlic, cashew nuts, mint, red onion, grape tomato and lettuce in sweet and sour dressing.

Served with onions, red onions, broccoli, carrots, lettuces and peanut sauce on top.

Served with onions, red onions, broccoli, carrots, lettuces and peanut sauce on top.

With sweet chili paste, mint, onion, red onion, grape tomato and lettuce in spicy and sour dressing.

Basils, string beans, red bell peppers, green bell peppers, chili and garlic.

Crispy chicken sauteed with chili, chunk pineapple, scallions, cashew nuts in homemade sweet and sour sauce.

Fried rice with egg, garlic and scallions topped with tomatoes and cucumber.

Tofu, broccoli, napa, water chestnuts, mushrooms, string beans, carrot, cauliflower, baby corn, sauteed with garlic and oyster source.

Purple eggplant and tofu sauteed with fresh basils, string beans, bell peppers, chili and garlic.

Sauteed rice noodles with egg, sweet radish, bean sprouts, chives and crushed peanuts.

Sauteed flat rice noodles in brown sauce with egg and Chinese broccoli.

Sauteed flat rice noodles in kee-mao sauce with chili, garlic, grape tomatoes, bell pepper, napa and basils.

With green bell peppers, broccoli, string beans, eggplants, basils and coconut milk.

With red bell peppers, bamboo shoots, baby corns, carrots, basils and coconut milk.

A rich flavor of yellow sauce with sweet potato and coconut milk.

With roasted duck, tomatoes, pineapple, peas, carrots and coconut milk.

Special curry sauce with pineapple, tomatoes, peas, carrots and coconut milk.

Special house curry with Asian pumpkins, basils and coconut milk.

With potato, peanuts and coconut milk.

With broccoli, carrots, bell peppers, kaffir lime leaves and coconut milk.

Fried soft shell crab topped with spicy basil sauce.

Fried soft shell crab topped with sweet chili sauce.

Fried fish tilapia topped with sweet chili sauce.

Sauteed rice noodles with egg, sweet radish, bean sprouts, chives and crushed peanuts.

Sauteed flat rice noodles in brown sauce with egg and broccoli.

Sauteed flat rice noodles in kee-mao sauce with chili, garlic, grape tomatoes, bell peppers, napa and basils.

Basils, string beans, red bell peppers, green bell peppers, chili and garlic.

Fried rice with egg, garlic and scallions topped with tomatoes and cucumber.

Tofu, broccoli, napa, water chestnuts, mushrooms, string beans, carrot, cauliflower and baby corn, sauteed with garlic and oyster source.

With green bell peppers, broccoli, string beans, eggplants, basils and coconut milk.

With red bell peppers, bamboo shoots, baby corns, carrots, basils and coconut milk.

Special curry sauce with pineapple, tomatoes, peas, carrots and coconut milk.

With broccoli, carrots, bell peppers, kaffir lime leaves and coconut milk.

With pumpkin and sweet sticky rice.

With taro in coconut milk.