Beer Nutz Bottle Shoppe & Grille

A mountain of tortilla chips layered and smothered with nacho cheese sauce, house mad e chili, lettuce, tomato, scallions, salsa, and sour cream. Add grilled chicken $2.00 or Filet Tips $4.00 to make them even more ridiculously mouth watering

Everybody's favorite classic starter. Mozzarella cheese battered and flash fried to a golden brown . Have it with marinara or ranch

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Our house mixture of cheddar cheese, amber beer, garlic and onions brought to your table bubbling hot with tortilla chips and warm soft pretzels for dipping.

One whole dill pickle quartered and hand battered then flash fried. It's not as weird as it sounds give it a shot. Served with chipotle mayonnaise on the side.

Our veggie friendly, yet quite satisfying option. Hummus, crumbled feta, kalamata olives, tomatoes and pepperoncini served on a platter with grilled pita points.

Seasoned grilled chicken, cheddar cheese, sauteed onions, Sauteed peppers, bacon and scallions in a tomato tortilla

Chopped romaine lettuce tossed in classic caesar dressing topped with croutons and parmesan Cheese.

Our take on the classic salad. Mixed greens topped with fresh cut french fries, black olives, seasoned grilled chicken, finished with cheddar cheese. Add sauteed mushrooms, sauteed peppers, or sauteed onions $0.50

Baby spinach, crumbled bleu cheese, candied walnuts, tomato and sliced granny smith apples.

Mixed greens topped with taco seasoned ground beef, jalapenos, green onions, black olives, sour cream and salsa. Served in a tomato tortilla bowl.

Baby spinach topped with sliced red onion, bacon pieces, hard boiled egg, and house made hot bacon vinaigrette

Iceberg lettuce mixed with red onions, black olives, peppers, crumbled feta cheese, roasted corn and cucumbers chopped and tossed in balsamic vinaigrette.

Mixed greens, kalamata olives, pepperoncini and tomato. Served with your choice of dressing.

This is our signature burger. Forget the tired old hamburger bun. We take a texas toast grilled cheese sandwich and pile on a 1/2 pound burger, fried egg, bacon, onion rings, lettuce, tomato and top it off with another texas toast grilled cheese sandwich. Requires two hands and several napkins. Make it a double for another $5.00

Talk about toppings. We smother a 1/2 pound patty with BBQ sauce and pile on sauteed onions, mushrooms and bacon. We like it topped with bleu cheese crumbles but we'll let you choose.

Wouldn't it be nice to have a sandwich named after you. We'll that's what happened to our good buddy vinny burger. His namesake burger is topped with BBQ sauce, bacon and cheddar cheese.

A taste of italy on a good ole american burger. We've taken our 1/2 pound burger patty and piled on the salami, pepperoni and provolone cheese then we've finished it with a fried egg, lettuce and tomato.

Angus beef, lobster claw & Tail meat sauteed in garlic butter and topped with mozzarella cheese. Served with a side of beer nutz special sauce. Delicious

Okay, so maybe it is a little bit of a rip off. Shh. We've taken our 1/2 pound burger patty and stacked it with fresh cut fries, homemade cole slaw, lettuce, tomato and your choice of cheese. Sound familiar.

Ground turkey grilled then topped with freshly sliced avocado, lettuce and tomato. Add some extra toppings to make it your own. This is definitely an HDL pleaser.

Ms. paula deen would be jealous of this one. Get a little taste of the south with our 1/2 pound burger patty topped with our delicious pulled pork smothered in BBQ sauce, finished with our homemade cole slaw and cheddar cheese. A southern drawl is sure to follow.

Kid, adult and small handed folk friendly. We grill up four small burger patties to your liking and top them with american cheese and our special sauce then serve them to you on mini rolls with lettuce, tomato, with pickle on the side

First, we start with a marble rye, swiss and thousand island grilled cheese sandwich then we pile on the corned beef and kraut then top it off with another marble rye ,swiss, and thousand island grilled cheese sandwich. can you handle it.

We put the beer nutz twist on a classic sandwich. Fresh turkey piled on a ciabatta roll topped with bacon, tomato and cheddar cheese. The twist is our almost famous beer cheese is then added for the finish.

Add a little taste of tex mex with our cajun seasoned grilled chicken breast wrapped in a tomato tortilla with black beans, salsa, jalapenos, lettuce, diced tomato and cheddar cheese.

Our deliciously seasoned pulled pork smothered in BBQ sauce topped with cheddar cheese and a side of cole slaw

Italy has come to beer nutz. NO, really. Our favorite italian culinary team member has made our BNZ meatballs even better. Try this sandwich made with homemade italian meatballs, smothered our zesty marinara sauce and topped with melted provolone.

Just like the classic you know and love piled high with american cheese, deli turkey, deli ham, lettuce, tomato and bacon with mustard mayonnaise on the side. We think side would approve.

Grilled chicken breast topped with lettuce, tomato, cheddar and bacon served on fresh mancini toast.

Yep, we did. We start with an italian hoagie roll and load it up with salami, ham, pepperoni, provolone and italian dressing then we hand batter it in our house made beer batter and deep fry it to a crisp golden brown. It's like nothing you've ever eaten and we know you will love it.

Forget philly, this is beer nutz. Just like the classic you know but better. We begin with shaved steak then mix in sauteed peppers, onions, mushrooms and top it off with provolone cheese. Best served with our house made mustard mayonnaise. As a wrap or a sandwich.

Thick sliced gyro meat smothered in tzatziki cucumber sauce and loaded with lettuce, tomato and onions. Served in a warm pita.

This herbivore friendly sandwich is pilled high with all of your favorite veggies. We begin with a delicious multigrain roll and add hummus, swiss cheese, young bean sprouts, chopped iceberg lettuce, tomato, cucumber and roasted red pepper. If you 'd rather be a carnivore today, we'll let you add griled chicken $2.00 or filet tips $4.00

This sandwich is hearty, filling and packed with flavor. Two huge marinated portobello mushroom caps stuffed with melted crumbled bleu cheese then grilled and served with lettuce and tomato on a ciabatta roll. Make it meaty with grilled chicken $2.00 or filet tips $4.00

This two hands required sandwich is full of fresh lobster claw and tail meat sauteed to perfection in our house made garlic butter served piping hot on a freshly toasted mancini italian bread pocket.

Our house made crab cake is stuffed full of lump crab meat and served on a sandwich roll with a side of spicy remoulade sauce.

Our 6oz atlantic salmon filet grilled to your liking and topped with our house made dill sauce.

This is not your grandma's fish sandwich. All of our fish sandwiches are made to order and hand battered just for you using fresh haddock.

BBQ, honey mustard, thai chili, buffalo mild, hot, blazin, garlic parmesan, lemon pepper, fools gold

Ranch, cajun, jamaican, seasoned salt, old bay

The classic you know and love topped with diced onion, relish, yellow mustard and ketchup

Additional toppings $0.50 kraut, bacon, jalapeno, homemade chili, nacho cheese, onions, relish, ketchup, mustard, BBQ sauce.