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Silver noodles, dried mushrooms, cabbage and carrots served with sweet and sour plum sauce.
Marinated minced pork, shrimp, dried mushrooms, cabbage and carrots served with sweet and sour plum sauce.
Tofu, bean sprouts, lettuce, cucumber, noodle and mint wrapped in rice paper served with homemade dipping sauce.
Crispy wrap shrimp and Thai herbs served with mango sauce.
Deep-fried and battered with coconut flakes served with mango sauce.
Grilled marinated chicken breast skewered and served with peanut sauce and cucumber salad.
Deep-fried marinated chicken wing topped with crispy basil leaves and served with spicy sauce.
Marinated minced pork, egg and water chestnut wrapped in wonton skin served with special sauce.
Deep-fried bean curd served with sweet and sour peanut.
Deep-fried battered mix vegetables served with sweet and sour.
Lemongrass, mushrooms, onions and tomatoes in hot and sour soup.
Mushrooms, onions and tomatoes in spicy coconut soup.
Mixed vegetables in light broth.
Steamed tofu with onions and mushrooms in light broth.
Cellophane noodles, minced pork, mushrooms and onions in light broth.
Crispy tofu, cucumber, tomatoes, red onion, cilantro and mint with Sukhothai lime dressing.
Green papaya, tomatoes and string beans mixed in Thai spicy dressing.
Grilled beef, carrots, cucumber, red onion and tomatoes in spicy dressing. Baby hot.
Minced chicken, red onion, cilantro, mint and toasted rice citrus served over butter lettuce. Baby hot.
Roasted duck with fresh ginger, carrots, cucumber and onion in spicy chili and lime dressing. Baby hot.
Sliced eggplant light battered then sauteed with chili garlic basil sauce. Baby hot.
Crispy white fish fillet sauteed with bamboo, onion, bell pepper basil and kaffir lime leaf. Baby hot.
Grilled marinated salmon topped with choice of sauce.
Sauteed scallop with green curry, eggplant and bell pepper served with roti.
Combination of seafood sauteed in special country style red curry with Thai herbs and spices. Baby hot.
Chicken and shrimp in panang and red curry with bell peppers, green beans and mango. Baby hot.
Choice of meat and flat rice noodle sauteed with egg and broccoli in sweet sauce.
Choice of meat stir-fried with flat rice noodles, onions, bell peppers and basil leaves in spicy sauce. Baby hot.
Choice of meat and stir-fried thin rice noodles with peanuts, egg and bean sprouts in tamarind sauce. Baby hot.
Steamed thin rice noodles with bean sprouts and peanut in spicy sour soup. Baby hot.
Steamed rice noodles with mixed vegetable topped with peanut sauce.
Crispy and soft noodles floated in curry sauce and side of red onion string bean and lime.
Choice of meat and steamed thin rice noodles, bean sprouts and cilantro in light broth.
Simmered in creamy peanut curry sauce sprinkled with lime leaves. With coconut milk.
Sauteed with soy sauce on a bed of spinach and topped with peanut sauce. With coconut milk.
Simmered in green chili paste with bamboo shoots, eggplant, bell peppers and basil leaves. With coconut milk.
Simmered in red chili curry sauce with bamboo shoots, basil, peppers and basil leaves. With coconut milk.
Simmered in yellow curry with onions and potatoes. With coconut milk.
Shrimp or fillet white fish in red chili paste curry and sprinkled with kaffir lime. With coconut milk.
Stir-fried rice with egg and onions in Thai style sauce.
Stir-fried with onions, bell peppers and basil in chili sauce. Baby hot.
Stir-fried rice with shrimp, chicken, egg pineapples, sweet corn and carrots and cashews in light sauce.
Stir-fried with onions and bell peppers with curry powder. Baby hot.
Sauteed with onions, stiring beans, mushrooms, bell peppers and basil leaves in chili garlic sauce. Baby hot.
Sauteed with ginger, mushrooms, onions and bell peppers. In black bean sauce.
Sauteed with white pepper and garlic served with mix vegetables.
Sauteed with cashew nut, onions and bell peppers in chef's special sauce.
With peppers in red chili paste. Baby hot.
Sauteed with onions, bell peppers and basil.
Sauteed with mix vegetables in brown sauce.
Crispy chicken sauteed with onions, celery and bell peppers in chef's spicy sauce. Baby hot.
Served with steamed jasmine rice and soup or salad.
Served with steamed jasmine rice and soup or salad.
Served with steamed jasmine rice and soup or salad.
Served with steamed jasmine rice and soup or salad.
Served with steamed jasmine rice and soup or salad.
Served with steamed jasmine rice and soup or salad.
Served with steamed jasmine rice and soup or salad.
Served with steamed jasmine rice and soup or salad.
Served with steamed jasmine rice and soup or salad.
Served with steamed jasmine rice and soup or salad.
Served with steamed jasmine rice and soup or salad.
Served with soup or salad.
Served with soup or salad.
Served with soup or salad.
Served with soup or salad.
Served with soup or salad.
Served with soup or salad.
Served with soup or salad.
Served with soup or salad.
Served with soup or salad.
Served with soup or salad.