Bacon, cheddar, pico and Barbeque sauce.

Chicken, black beans, cheese, fresh pico de gallo with a dollop of sour cream.

Hand-dipped half wheels served with marinara sauce or ranch dressing.

Served crispy with sesame ginger dip.

Deep fried 1-2 lb. served with cocktail sauce.

Crispy seasoned hand-cut fries served with ranch dip or ketchup, enough for two.

Chicken tenders grilled with sharp Cajun spices served over mixed greens with tomato, cucumber, red onion. And bleu cheese crumbles.

Seasoned chicken tenders, served over a mix of romaine, iceberg and mescalin with fries, cheddar cheese, tomato and cucumber.

Marinated and grilled, served with fries and cheddar cheese over mixed greens.

Fresh greens with tomato, cucumber, carrot, broccoli, red onion, pepperoncini, green pepper, hard boiled egg, black olives and grated provolone cheese.

Our mix of salad greens under a colorful combination of feta cheese, broccoli, cucumber, red onion, black olives, sun-dried tomato, pepperoncini and a sprinkling of oregano. Served with feta dressing.

Grilled chicken breast, roasted red peppers, artichoke hearts and chopped tomato over mixed greens with Asiago cheese and balsamic glaze.

Fresh cut apples, breast meat and walnut pieces sauteed in apple juice, spices and broth, served over mixed greens.

A tasty combination of chopped bacon, tomato, hard boiled egg, croutons and grated cheddar cheese.

Fresh romaine lettuce, homemade croutons, hard-boiled egg, shredded Parmesan and chopped tomato. Tossed in Caesar dressing.

White meat tenders, breaded in our kitchen and deep-fried, dunked in your choice of Buffalo, honey mustard, garlic-Parmesan, BBQ sauce or plain. Served on a bed of greens with tomato, cucumber, fries and cheddar cheese.

Served with lettuce, tomato, kosher pickle spear and mayonnaise.

Seasoned tuna with American cheese, lettuce, tomato and pickle on your choice of white or marble rye.

Sliced water-thin then piled high with melted Swiss, sauerkraut and 1000 Island dressing. Grilled between 2 thick slices of marble rye with a kosher pickle spear.

Grilled chicken breast marinated in vodka and herbs on a Kaiser roll with lettuce and tomato.

Served with melted Swiss cheese on sourdough or marble rye with lettuce, tomato and a kosher pickle spear.

Grilled marinated chicken breast, Swiss, bacon, lettuce, tomato and tomato on toast.

Served with melted Swiss cheese on sourdough or marble rye with lettuce, tomato and a kosher pickle spear.

Battered then deep fried, topped with jalapeno slaw and chipotle mayo.

No... not the 1 that holds the street fair every summer, this triple decker has capicola, turkey, provolone, roasted red peppers and lettuce with pesto mayonnaise on toasted Italian bread.

Sliced water-thin then piled high with melted Swiss, sauerkraut and 1000 Island dressing. Grilled between two thick slices of marble rye with a kosher pickle spear.

Choose your wrap, served with cheese, lettuce, tomato and red onio

Served with pepperoni, capicola, salami, roasted peppers, provolone cheese, lettuce, tomato and Italian dressing.

Topped with marinara sauce and a blend of cheeses.

Bacon, cheddar, lettuce, tomato and Thousand Island dressing.

Spinach, onions, mushrooms, roasted peppers and a blend of cheeses and a side of marinara.

A mix of capacola, baked ham, pepperoni, marinara sauce, romano, mozzarella and ricotta cheese and a side of marinara.

The right combination of imported ricotta, mozzarella, provolone and romano cheeses, seasoned with olive oil and a side of marinara.

3 meatballs, provolone, mozzarella, ricotta and a side of marinara.

Ham, turkey, corned beef - American, Swiss, cheddar or provolone - white, marble rye, wheat or Kaiser roll served with lettuce, tomato, kosher pickle spear and chips.

Served with salami, pepperoni, capicola, tomato, pepper rings, provolone and mozzarella cheese.

Served with green peppers, onion, mushrooms and tomato.

Served with toasted walnuts, tomato and mushrooms.

Served with a generous portion of gyro meat, cucumbers, tomato, onion, provolone and feta cheeses. Served with tzatziki sauce.

A special blend of seasonings, 3 different cheeses, seasoned olive oil and fresh sliced tomato.

Penne pasta and marinara sauce served with a green salad and bread stick.

Genuine Atlantic cod, chipotle mayo and raspberry slaw on flour tortillas with homemade chips.

Must be 21 to enjoy this smoked Gouda, Muenster, bacon and tomato on grilled Italian bread creation. Served with a side of Barbeque sauce and any side dish.

Hand-breaded breast of chicken that we golden fry and cover with marinara and top off with freshly sliced provolone cheese.

Corned beef brisket, havarti cheese, house made slaw, lettuce and tomato. Served on a toasted Kaiser roll with mustard sauce.

Named for our favorite pro athlete. An 8 oz. Angus patty with 7 toppings. Bacon, cheddar, provolone, lettuce, tomato, onion and of course ... the secret sauce.

Slow roasted and thin sliced, piled on a toasted hoagie roll with peppers, onions, provolone, lettuce, tomato and horseradish mayonnaise.

You'll agree, "one of the biggest and best in the burgh"! Genuine Atlantic cod, Italian breaded in our kitchen. Served on a hoagie bun with lettuce, tomato and chips.

Served with whipped cream.