Cold yogurt drink.
Please call the restaurant for today's selection.
chery,mango,apricot,peach
Mix of tomatoes, cucumbers and onions topped with parsley in a seasoning of vinegar and oil.
Chargrilled eggplant, pureed with garlic herbs and flat leaf parsley.
Eggplant puree, flavored with tahini, olive oil, onion and garlic.
Fresh tomatoes, cucumbers, lettuce, red cabbage, parsley and radishes.
Chickpeas paste with garlic and lemon juice.
White bean salad.
Mix of cracked wheat, green onions, parsley and tomatoes.
Combination platter of cold appetizers.
Fried eggplant with special tomato sauce.
Yogurt curds with walnuts and a hint of garlic.
4 Pieces.
Feta cheese, parsley, dill and herb wrapped in homemade Turkish filo. 5 rolls.
Please call the restaurant for more details.
Gyro kebab in mildly hot tomato sauce.
Grilled Turkish meatballs.
Tiny chunks of beef grilled over charcoal on skewers.
Pan fried eggplant sauteed with ground beef and vegetables.
Chunks of lamb marinated in our special sauce and grilled over charcoal skewers.
Boneless chicken breast marinated in a special sauce and grilled on skewers.
Boneless chicken breast marinated in a special sauce and grilled on skewers.
Ground lamb wrapped around a large vertical spit and grilled in front of a tier of charcoal fires. Served with rice and vegetables.
Ground lamb wrapped around a large spit and grilled in front of an ingenious tier of charcoal fries.
Hand chopped meat seasoned with spicy red peppers and chargrilled on skewers.
Ground chicken flavored with fresh bell peppers, gently spiced with paprika and grilled skewers.
Served with lettuce, onions and tomatoes.
4 pieces of lamb chops grilled to taste.
Served with rice and vegetables.
Grilled combination platter of shish kebab, adana kebab, gyro and chicken.
Chunks of meats with sauteed mashed eggplant and tomato sauce.
Chunks of meats sauteed mashed eggplant and tomato sauce.
Traditional Mediterranean and finely chopped lamb wrapped with vegetables.
Served with rice or french fries and green salad.
Sweet pastry made of extremely thin sheets of phyllo dough layered with chopped nuts and honey syrup, baked with butter and cut into diamonds.