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Jade Grille
Spicy.
Spicy.
Spicy.
Flounder fish fillet, cabbage, bamboo, in roasted chili broth
3 pc Vegetable Roll, no MSG, no GMO
Sea salt, with wasabi ranch dipping sauce
2 pc Pork Egg Roll
Fresh minced garlic, scallion, ginger wok flash stir fried string beans, snow peas, asparagus
Raw. Avocado and caviar.
Raw. Avocado and caviar.
Raw. Tuna, salmon, yellowtail, red snapper, red onion, tomato, jalapeno and cilantro lime ponzu sauce.
Raw.
Raw.
Raw.
Baked avocado with lobster meat salad.
Raw. Choice sashimi or grilled.
Raw.
Seared yellowtail with cilantro, crispy onion in truffle ponzu sauce
Raw. Today's selection.
Raw. Today's selection.
Raw. Today's selection, fresh of sushi, sashimi, with tiger roll and black gold roll.
Grilled eel over a bowl of sushi rice.
Raw. Fresh assort sashimi over sushi rice.
Raw.
Raw.
Raw.
Raw.
Raw.
Egg cake.
Raw. Spicy or none.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw.
Soft shell crab.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw. Inside: spicy tuna and avocado. Outside: tuna sashimi black tobiko and soy paper.
Tuna, salmon and crab stick with avocado wrapped in seaweed.
Shrimp tempura, cream cheese, cucumber and tamago.
Hot. Fried jalapeno, bacon, cream cheese and chili powder.
Lobster tail tempura roll.
Lobster salad, cucumber and avocado.
Eel, tamago and cucumber.
California roll topped with lobster salad red tobiko.
Raw. Shrimp tempura and cucumber topped seared salmon with kabayaki and spicy aioli.
Spicy kani with tobico cream cheese topped with baked Maryland Crab Meat
Shrimp tempura topped with spicy crab and avocado.
Inside: shrimp tempura and cream cheese. Outside: eel and avocado in eel sauce.
Inside: golden crispy sweet potato. Outside: avocado and seaweed salad.
Raw. California roll topped with assorted sashimi.
Raw. Inside: spicy tuna, spicy salmon and cucumber. Outside: salmon, avocado and jalapeno.
Raw. Inside: yellowtail, cucumber, avocado and crabmeat. Outside: spicy tuna and crunch kabayaki sauce.
Shrimp tempura, cucumber, jalapeno peanut aioli.
Raw. Combo of lobster tempura roll and shrimp tempura roll with kabayaki sauce.
Raw. Spicy tuna, crabmeat, avocado topped with seared black pepper salmon with teriyaki sauce, tobiko, green onion and tempura flakes.
Raw. Spicy tuna avocado topped with albacore tuna jalapeno wasabi pickles.
Super white tuna, black pepper seared tuna, jalapeno, avocado, cream cheese quick fried.
10 pieces. Soy crepe wrapped with fried soft shell crab, kani, cucumber, avocado, kabayaki sauce and spicy cream sauce.
Tiger Shrimp, crunchies topped with lobster kani spicy mango sauce
Black pepper seared blue fin tuna, avocado, cream cheese with roast chili, cripsy onion
Spicy tuna, avocado, shiso topped with seared scallop spicy yuzu tobiko
Salmon, escolar, shrimp, tobiko, green scallions, Ponzu sauce
Minced Lobster tail meat, fried banana topped with avocado spicy brown aioli
House pickled Thai chilis sauteed with celery.
Original version of Sichuan hot sauce, deep aroma with napa, celery, leeks, finish off with a sizzling pile of ground chili and lip tingling Sichuan pepper.
Leeks in a light spicy black bean sauce
Cumin crusted and stir fried with bell pepper, dried peppers, onions, cilantro.
Traditional hot bean sauce, sweet and spicy in flavor, 2+ pounds flounder fillets.
Fresh basil and garlic cooked with, one cup fermented soy sauce, one cup Chinese sake, one cup sesame oil.
House pickled veggies with flounder fillet, glass noodles.
In garlic sauce.
With red chili sauce.
With garlic.
With garlic sauce.
6 pieces of sushi and 1 California roll.
Assorted fresh sashimi and a spicy tuna roll.
Grilled eel over sushi rice.
Fresh sashimi over a bowl of sushi rice.
New York style, turtle or white chocolate raspberry.
One piece each of chocolate, vanilla, coffee, raspberry, lemon and pistachio.
Menu for Jade Grille provided by Allmenus.com
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