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African Taste Cuisine
Hot and spicy stewed peppered chicken gizzards topped with fresh onions and bell peppers.
An irresistible flame grilled beef satay with hot and spicy peanut spice blend.
An irresistible flame grilled mutton satay with hot and spicy peanut spice blend.
Empanadas, pastry oven-baked and filled with savory filling of carrots, onions, green onions, diced potatoes and protein of your choice.
Empanadas, pastry oven baked and filled with savory filling of carrots, onions, green onions and kale.
Flavorful deep fried riped plaintain cubes seasoned with hot spices and topped with roasted peanuts.
A hot and spicy savory exotic broth cooked with cow foot and mutton pieces or catfish.
Fresh lettuce, carrots, cucumbers and cherry tomato.
Broccoli, cabbage, carrots, green onions and red and green bell peppers.
Mix of cabbage, carrots and green beans.
Long grain rice and black eyed peas cooked together and served with your choice of our savory stewed meats and vegetables. Sides of hard boiled egg, gari, spaghetti and shitor included.
Steamed grated cassava (yucca) served with attieke saucy salad diced tomatoes, onions and scotch bonnet peppers with your choice of protein. Fried sweet plantains and shitor included.
Steamed grated cassava (yucca) served with attieke saucy salad diced tomatoes, onions and scotch bonnet peppers with your choice of protein. Fried sweet plantains and shitor included.
Black eyed peas cooked in a savory red palm oil stewed tomato sauce, served with fried sweet plantains and choice of protein. Side of gari included.
African Taste Cuisine's unique stir fried rice mixed spring onion, carrots, corn, snow peas and a combination of shrimp, beef and chicken. Served with your choice of protein and side of shitor.
Slowly simmered long grain rice cooked in a unique blend of savory tomato sauce and served with your choice of our savory stewed meats and vegetables.
Spinach and melon seeds cooked in a savory tomato sauce with red palm oil and assorted proteins beef, beef tripe, cow foot and fish.
Banku with grilled tilapia, fresh sliced onions and tomatoes. Served with a side of homemade black pepper sauce (shitor) and blended green and red scotch bonnet pepper sauce.
Contains traces of peanuts.
Cooked cassava (yucca) and corn meal.
Cooked corn meal.
Cooked corn meal.
Pounded yam.
2 pieces.
2 pieces.
Menu for African Taste Cuisine provided by Allmenus.com
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