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Mallorca Restaurant
Spanish custard served with a side of fresh carmel.
Vanillia cake, with a hint of rum
Chocolate cake, chocolate
Ladyfingers soaked in strong coffee or espresso
Spanish vanilla pudding, with hardened sugar on top
Carmel & White-chocolate Raspberry
Candy Almonds on top, ladyfingers, soaked in armeretto syrup
Chocolate mousse, white-chocolate mousse, chocolate cake
With Spanish Sausage
With Peppers& Spanish Sausage in Sherry Tomato Sauce
With Shrimp in Garlic Sauce
Chicken and Spanish Sausage with Rice
In Spanish Brandy and Wine Sauce, Lightly Spiced
With Crab Meat & Shrimp
With Spanish Sausage
Stuffed with Lobster, White or Red Sauce
Stuffed with Cheese Spinach and Chicken, White or Red Sauce
Chicken and Spanish Sausage with Rice
With Crab Meat and Shrimp
With Brandy, Lemon Wine
In Spanish Brandy and Wine Sauce, Lightly Spiced
Menu for Mallorca Restaurant provided by Allmenus.com
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