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Emiliano's Mexican Restaurant & Bar
Comes with 2 whole avocados, jalapenos, tomatoes, cilantro, red onions, lime juice and signature spices. Gluten free.(
Distinctively flavorful chorizo sausage blended with melted cheese and tomatillo sauce, garnished with red onion and served piping hot in a sizzling skillet.
A heaping pile of crisp, tortilla chips topped with your choice of refried beans, pulled chicken, or ground beef. Smothered with special cheese sauce, pico de gallo, lettuce, sour cream and shredded cheese. Garnished with pickled jalapenos.
Famous nachos, with your choice of steak or grilled chicken. Smothered with cheese sauce, pico de gallo, lettuce, sour cream and shredded cheese. Garnished with pickled jalapenos.
Cheese sauce, fresh guacamole and signature pico de gallo.
A combination of special cheese dip and choice of meat.
An extra large flour tortilla grilled and stuffed with choice of 1 ingredient and served with lettuce, pico de gallo, shredded cheese and sour cream.
A seasoned blend of savory cheeses.
Avocados, jalapenos, tomatoes, cilantro, red onions, fresh lime juice and signature spices.
Fresh black beans in their own broth, perfectly seasoned with spices and topped with sour cream and mozzarella cheese.
Tomato based broth served over pulled chicken, diced avocados and topped with shredded cheese and tortilla strips.
Chicken and rice with pico de gallo, avocado and cilantro in chicken broth.
A crisp flour tortilla generously filled with mixed greens, bell peppers, tomatoes and choice of protein. Topped with sour cream, shredded cheese and black beans.
Mixed greens with tomatoes, bell peppers and freshly sliced avocado. Tossed in a lime cilantro dressing. Topped with shredded cheese and tortilla strips. Gluten free.
Grilled chicken breast on a bed of mixed greens, bell peppers, tomatoes and shredded cheese. Tossed in a strawberry poppy seed dressing, sprinkled with dried cranberries and tortilla strips. Gluten free.
A grilled marinated sirloin steak on top of a bed of mixed greens with tomatoes and bell peppers. Sprinkled with bacon crumbles and shredded cheese. Gluten free.
A crisp flour tortilla filled with your choice of protein and beans topped with cheese sauce, iceberg lettuce, sour cream, pico de gallo and shredded cheese.
A sizzling skillet served with sauteed veggies.
A sizzling skillet served with sauteed veggies.
A sizzling skillet served with sauteed veggies.
Chicken breast topped with creamy melted cheese and savory bacon crumbles.
A combination of grilled shrimp, chicken and steak, with a mixture of sauteed veggies.
Grilled shrimp with sauteed veggies.
Large flour tortilla filled with rice, black beans, sour cream, cheese and choice of 1 filling. Served with salad.
Large flour tortilla filled with rice, black beans, cheese and BBQ pulled pork. Served with salad.
Extra large flour tortilla filled with refried beans and sauteed veggies. Topped with shredded cheese and burrito sauce. Served with rice and a Mexican side salad.
Extra large flour tortilla filled with grilled shrimp, refried beans and sauteed veggies. Topped with cheese sauce. Served with rice and a Mexican side salad.
Four corn tortillas with your choice of fillings and topped with red mole sauce, multi pepper, gravy and sour cream.
Four enchiladas filled with pulled chicken and topped with sour cream, cheese sauce, green tomatillo sauce and Mexican Parmesan cheese. Gluten Sensitive.
Four corn tortillas filled with shrimp and sauteed veggies. Topped with red mole sauce, multi pepper and gravy.
Fried flour tortilla filled with your choice of ground beef or pulled chicken. Topped with cheese sauce.
Fried flour tortilla filled with shrimp and grilled vegetables topped with cheese sauce. Chimichanga platters are served with rice and a Mexican side salad.
Fried flour tortilla filled with ground beef, black beans and rice. Topped with cheese sauce.
Marinated shrimp grilled with bell peppers and onions. Topped with pineapple ranchero sauce and shredded cheese. Served with a Mexican side salad, tortillas, rice and choice of beans.
Tender cuts of pork marinated in a special recipe, lightly fried and topped with mild red ranchero sauce or tangy green tomatillo sauce. Served with rice, choice of beans and a Mexican side salad.
A grilled marinated chicken breast and a sirloin steak topped with mushrooms and cheese sauce. Served with rice, beans and a Mexican side salad.
A true Mexican tradition. Tender steak specially seasoned and broiled to perfection. Served with rice, choice of beans and a Mexican side salad.
A flour tortilla grilled and stuffed with meat, veggies and cheese. Served with rice and a Mexican side salad.
Marinated shrimp, chicken strips and sauteed veggies over rice. Topped with cheese sauce, ranchero sauce and sour cream.
Four rolled fried corn tortillas filled with pulled chicken. Served with a Mexican side salad. Topped with sour cream and grated Mexican Parmesan cheese.
Marinated chicken strips grilled with sauteed onions, bell peppers and mushrooms. Served over a bed of rice and topped with special cheese sauce and sour cream.
Marinated chicken breast topped with chorizo sausage and cheese sauce. Served with a Mexican side salad.
Tender sliced marinated chicken grilled in a medium hot chipotle pepper sauce. Served with a Mexican side salad.
Marinated shrimp grilled with sauteed onions, bell peppers and mushrooms. Served over a bed of rice and topped with special cheese sauce and sour cream.
Tender marinated shrimp grilled in a medium hot chipotle pepper sauce. Served with a Mexican side salad.
A juicy Angus beef. Sirloin steak grilled to perfection. Topped with a skewer of juicy grilled shrimp and mild red ranchero sauce.
Grilled marinated Angus beef. Sirloin steak with sauteed onions and mushrooms. Topped with mild red ranchero sauce. Served over a bed of rice in a sizzling skillet.
3 flour tortillas filled with breaded chicken tossed in Buffalo sauce. Topped with lettuce, shredded cheese and ranch. Served with rice.
3 corn tortillas filled with your choice of meat. Topped with raw onions and cilantro. Served with rice, beans and hot sauce.
3 flour tortillas filled with golden fried tilapia. Topped with cabbage and ancho chipotle sauce. Accompanied with rice and pico de gallo.
3 flour tortillas filled with grilled flank steak, lettuce and cheese. Served with rice, beans, pico de gallo and hot sauce.
3 flour tortillas filled with grilled chicken and chorizo sausage. Topped with lettuce and shredded cheese. Served with rice and beans.
2 items and 2 sides.
3 items and 1 side.
3 items and 2 sides.
A sizzling skillet of grilled zucchini, squash, mushrooms, onions and bell peppers. Served with tortillas, rice and choice of beans with a Mexican side salad.
Four rolled fried corn tortillas filled with seasoned mashed potatoes and topped with sour cream and Mexican Parmesan cheese. Served with rice and a Mexican side salad. Gluten free.
Grilled onions, mixed peppers, mushrooms, zucchini, squash and cheese, folded into a flour tortilla. Served with rice and a Mexican side salad.
A flour tortilla stuffed with grilled zucchini, squash, onions, mushrooms and bell peppers. Topped with special cheese sauce. Served with rice and a Mexican side salad.
Fried dough sticks rolled in cinnamon and sugar. Served with a scoop of vanilla ice cream.
Sweet Mexican custard topped with a light caramel sauce.
Mexican sweet vanilla cake made with 3 types of milk.
Crispy dough wedges smothered with honey, cinnamon, sugar, whipped cream and strawberry syrup. Served with a scoop of ice cream and whipped cream.
Menu for Emiliano's Mexican Restaurant & Bar provided by Allmenus.com
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