Dinner

Small Plates
- Palomino's Brick Oven Smoked Chorizo $7.95
  
  extra virgin olive oil, caramelized onions, roasted Yukon potatoes, smoked paprika.
- Brick Oven Fired Cheese Fondue $11.50
  
  cambozola, taleggio, pistachio crust, pizza crisps, pear honey, fresh apple and pear slices.
- Grilled Tiger Prawns $11.95
  
  baguette, sundried tomatoes, fresh basil, extra virgin olive oil, balsamic vinegar.
- Grilled Wild Mushrooms $10.95
  
  mixed greens, parmesan croutons, toasted walnuts, crumbled gorgonzola.
- Calamari Fritto $10.95
  
  Marinara sauce, garlic-lemon aioli.
- Roasted Garlic with Cambozola $9.50
  
  tomato chutney, marinated olives, cracked pizza crisps.
- Crisp Potatoes Gorgonzola $7.50
  
  spicy waffle cut potatoes, gorgonzola cream sauce.
- Blue Crab and Artichoke Dip $13.50
  
  parmesan cheese, sliced onions, cracked pizza crust.
- Brick Oven Roasted Mussels $11.50
  
  sizzling rosemary butter, housemade garlic croutons.
- Vine Ripened Tomato Bruschetta $8.50
  
  with roasted garlic, basil, fresh garlic, extra virgin olive oil.
- Blue Crab Cake $9.50
  
  seared and served with pesto beurre blanc, pickled red onions, roasted red peppers
- Brick Oven Roasted Clams $11.95
  
  sizzling rosemary butter, housemade garlic croutons.
- Garlic Pepper Wings $9.50
  
  crushed chili, honey, brown sugar, cilantro.
- House Cured Salmon Gravlax $8.95
  
  quail egg, potatoes, capers, horseradish aïoli, croutons, extra-virgin olive oil, dill.

Alcohol Free Beverages
- Arnold Palmer $2.50
- Lemonade (Free Refills) $3.50
- Strawberry Lemonade (Free Refills) $3.95
- Fiji Natural Artesian Water $4.95
- Cranberry Apricot Splash $4.95
- Mojito Breeze Mango, Pomegranate, Raspberry, Huckleberry or Citrus $4.95
- San Pellegrino Sparkling Water $2.95+
- Juices Orange, Cranberry, Grapefruit, Tomato or Pineapple $2.50
- Thomas Kemper Draft Root Beer $3.50
- Palomino Blend Coffee $2.50
- Barnes and Watson Hot Tea Selections $2.50
- Barnes and Watson Tahitian Blend Ice Tea $2.50

Roma Style Pizza
- Prosciutto and Roma Tomato $11.95
  
  mozzarella, marinara sauce, garlic.
- Rotisserie Lamb and Feta $10.95
  
  roasted red peppers, fresh basil.
- Vongole $12.95
  
  Virginia coast clams, four cheese, crushed red chili peppers, extra virgin olive oil.
- Four Cheese $9.50
  
  basil roasted garlic puree, crushed chilis, fontina, asiago, mozzarella, parmesan.
- Incredible Pepperoni $11.95
  
  Marinara, mozzarella, parmesan.
- Sausage and Roasted Mushrooms $11.95
  
  basil infused extra virgin olive oil, marinara, mozzarella, parmesan.
- Roma Tomato and Basil $8.95
  
  shaved garlic, extra virgin olive oil, marinara, mozzarella.
- Rotisserie Chicken $10.95
  
  roasted red peppers, sliced onions, marinara, mozzarella, parmesan.
- Traditional Cheese and Marinara $8.95
  
  whole milk mozzarella, marinara.

Torrefazione Italia

umberto bizzarri continues as the family's third generation of roasters. Torrefazione slowly dark-roasts estate-grown arabica beans the traditional Italian way.
- Espresso $2.95
- Cappuccino $3.50
- Americano $2.95
- Caffe Latte $3.50
- Iced Caffe Latte $3.50
- Caffe Mocha $3.95
- Iced Caffe Mocha $3.95

Small Salads and Soup
- Portabella Mushroom Soup $6.95
  
  fresh portabella and crimini mushrooms, caramelized onion, cayenne, fresh leeks, sherry cream.
- Grilled Asparagus with Prosciutto Crisps $7.50
  
  mixed greens, vine ripened tomatoes, vinaigrette.
- Mozzarella and Tomato Salad $7.95
  
  fresh basil, extra virgin olive oil, aged balsamic.
- Greek Salad $6.95
  
  vine ripened tomatoes, cucumbers, kalamata olives, crumbled Feta, toasted pita croutons.
- Chop Chop Salad $8.50
  
  smoked turkey, wine salami, provolone, fresh basil, garbanzo beans, parmesan, crisp romaine, tomatoes, balsamic vinaigrette.
- Caesar Salad $7.50
  
  crisp romaine greens, garlic-parmesan croutons, lemon, anchovy.
- Creamy Blue Cheese with Toasted Hazelnuts $7.50
  
  chilled romaine, chopped bacon, diced tomato, toasted hazelnuts.
- Baby Field Greens with Chevre and Pumpkin Seeds $5.95
  
  extra virgin olive oil, crumbled goat cheese.

Big Salads
- Grilled Steak Salad $14.95
  
  mixed greens, red cabbage, diced tomatoes, caramelized onions, blue cheese, cabernet-shallot vinaigrette, smoked hazelnuts.
- Chop Chop Salad $13.50
  
  smoked turkey, wine salami, provolone, fresh basil, garbanzo beans, parmesan, crisp romaine, tomatoes, balsamic vinaigrette.
- Spiced Prawn and Mango Salad $15.95
  
  ginger grilled prawns, spiced jumbo cous cous, Fuji apples, mango, bell peppers, cilantro, toasted walnuts.
- Caesar Salad $13.50+
- Grilled Chicken Salad with Warm Pecan-Crusted Blue $15.95
  
  baby organic greens, crisp romaine, sliced pear, roasted pecans, maple vinaigrette.
- Grilled Seafood Louie $17.95
  
  grilled king salmon, bay shrimp, blue crab, tomato, cucumber, kalamata olives, deviled egg, champagne vinaigrette.
- Greek Salad with Rotisserie Chicken $13.50
  
  seasonal greens, lemon-dill marinated chicken, tomatoes, cucumber, kalamata olives, crumbled feta, grilled pita.

Pasta
- Fettuccine Alfredo with Seafood $19.95
  
  pan seared prawns, Virginia Coast clams, Prince Edward Island mussels, alfredo cream sauce, parmesan, cracked black pepper.
- Penne Gorgonzola $13.95
  
  toasted hazelnuts, black pepper, parsley.
- Lobster Ravioli $19.95
  
  fresh sheets of saffron pasta, langostino, bay scallop and tarragon filling, lobster cream sauce, finished with herb mascarpone.
- Rigatoni Bolognese $16.95
  
  spicy Italian sausage, pear tomato, crushed garlic, oregano, roasted red pepper cream.
- Linguine with Clams $16.95
  
  white wine, garlic, parsley, crushed red pepper, Virginia coast clams.
- Kobe Ravioli $15.95
  
  Kobe ground beef, spicy Italian sausage, ricotta and parmesan cheeses, olive-tomato relish, marinara and alfredo cream sauce.
- Capellini Pomodoro $13.95
  
  extra virgin olive oil, plum tomato, fresh basil, garlic, shaved parmesan.
- Fettuccine and Rotisserie Salmon $15.95
  
  garlic butter, scotch, asparagus, diced tomatoes, scallions.
- Brick Oven Baked Four Cheese Penne $13.95
  
  fontina, mozzarella, parmesan, white cheddar, garlic bread crumbs.
- Linguine with Rotisserie Chicken $16.95
  
  sundried tomatoes, extra virgin olive oil, fresh basil, garlic, crushed red peppers, balsamic vinegar.
- Prawn Tortellini $18.50
  
  cheese filled tortellini with roasted garlic, tomato cream, seared prawns.
- Spaghetti and Kobe Meatball $17.95
  
  spicy Italian sausage and Kobe beef meatball, garlic, plum tomatoes, oregano, white wine, parmesan, toasted garlic bread.

Fresh Fish
- Mahi Mahi En Papillote $19.95
  
  baked mussels, clam jus, root vegetables, pernod butter, white truffle oil.
- Salmon with Artichoke Tartar $21.95
  
  grilled salmon, lemon-vermouth butter, spring greens, raspberry vinaigrette.
- Mahi Mahi with Seafood Salsa $24.95
  
  brick oven roasted, toasted coriander crust, blue crab and bay shrimp salsa, lime-butter sauce.
- Asiago Crusted Trout $18.95
  
  pan seared with asiago and parmesan cheeses, fresh chive butter sauce.
- Smoked Salmon with Spicy Rosemary Butter $21.95
  
  finished in the brick oven, roasted wild mushrooms, squash.

Poultry
- Chicken Parmesan $16.95
  
  parmesan crusted chicken breast, fresh mozzarella, marinara, herb capellini.
- Rotisserie Chicken $17.95
  
  smoky chicken jus, shallots, fresh lemon, sage.
- Pan Roasted Chicken Marsala $16.95
  
  sauteed mushrooms, whole butter, chicken broth.
- Grilled Apricot Cilantro Chicken $15.95
  
  Mediterranean spice, plum tomatoes, apricot preserve, cilantro, cloves, coriander.
- Pan Seared Chicken Piccata $16.95
  
  fresh lemon, capers, white wine.
- Parmesan Crusted Stuffed Chicken $17.50
  
  wild mushrooms, almonds, spinach, caramelized onions, brie, goat cheese.

Seafood
- Prawn Scampi $19.95
  
  black tiger prawns, citrus-herb caper butter, white wine, herb capellini, garlic crostini.
- Seafood Cannelloni $20.95
  
  blue crab and scallop filling, grilled prawn, salmon and sweet tomato skewer.
- Paella $24.95
  
  tiger prawns, Virginia coast clams, Prince Edward Island mussels, seasonal fresh fish, chicken, chorizo, Spanish saffron rice.
- Brick Oven Roasted Garlic Prawns $23.95
  
  garlic butter basted tiger prawns, split, roasted and served in the shell.
- Blue Crab Cakes $24.95
  
  roasted peppers, shaved fennel, mixed greens, sundried tomato vinaigrette, pesto beurre blanc.
- Asiago-Almond Crusted Sea Scallops $23.95
  
  caramelized sweet onions, roasted red peppers, asparagus, champagne beurre blanc.

Meat
- Rotisserie Lamb with Mascarpone Polenta $17.95
  
  roasted onion, oven dried tomato, demi glace, mint aïoli.
- Braised Veal Short Ribs $18.50
  
  harissa maple glaze, veal stuffed ravioli, fresh herbs, natural jus.
- Filet Medallions with Vine Ripened Tomato Carpaccio $26.95
  
  grilled fingerling potatoes, asparagus, balsamic vinegar, extra virgin olive oil.
- Bistro Steak $22.95
  
  herb chickpea fritters, baby arugula, balsamic ketchup.
- New York Steak Frites $29.95
  
  palomino signature steak, herb de provence butter, olive relish, roasted garlic.
- Rotisserie Pork Chop with Grilled Chorizo $18.50
  
  mushroom orzo, ratatouille, balsamic reduction.

Dessert
- Chocolate Torte with Espresso Creme Anglaise $7.50
  
  Belgian chocolate ganache, vanilla bean ice cream, fresh strawberry compote.
- Espresso Mocha Creme $4.95
  
  chocolate espresso custard, praline brittle, double cream.
- Vanilla Creme Brulee $6.95
  
  classic vanilla custard, caramelized sugar crust.
- Chocolate Tiramisu $7.50
  
  chocolate sponge cake soaked with rum and espresso, sweetened Italian cream cheese, zabaglione, shaved chocolate, crumbled biscotti.
- Warm Pear Bread Pudding $6.95
  
  pears, golden raisins, bourbon sauce, vanilla bean ice cream.
- Seasonal Fruit Cobbler $6.50
  
  always fresh! served warm with vanilla bean ice cream, a great dessert to share.
- Dave and Andy's Fresh Sorbet $5.95

After Dinner Sips
- Tiramisu $7.95
  
  stoli vanil vodka, baileys Irish cream, starbucks coffee liqueur, godiva dark chocolate liqueur.
- Irish Coffee $5.95
  
  Irish whiskey, coffee and whipped cream.
- Spanish Coffee $6.50
  
  tia Maria, Bacardi 151, Myers's rum, coffee with whipped cream.

Menu for Palomino Restaurant provided by Allmenus.com

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